Busara Prices in Mclean, VA 22102
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Soup
L1. Tom Ka Gai*
slices of chicken in a spicy coconut broth
$4.95
0
L2. Tom Yum Goong**
shrimp and fresh mushrooms in a hot and sour lemon grass soup
$4.95
0
L3. Vegetable Soup
fresh mixed vegetables, fresh tofu in a clear, light broth
$4.50
0
L4. Bangkok Bouillabaisse*
clam, scallop, shrimp and squids in a coconut milk soup with exotic spices
$5.25
0
L5. Wonton Soup
a delicate mixture of shrimp and chicken in a clear, light broth with fresh vegetables and thinly sliced roasted pork
$4.75
0
1. Tom Ka Gai*
sliced of chicken in a spicy coconut broth
$5.25
0
2. Tom Yum Goong**
shrimp and fresh mushrooms in a hot and sour lemon grass soup
$5.25
0
3. Vegetable Soup
fresh mixed vegetables in a clear, light broth
$4.50
0
4. Bangkok Bouillabaisse*
clam, scallops, shrimp and squids in a coconut milk soup with exotic spices
$5.50
0
5. Wonton Soup
a delicate mixture of shrimp and chicken in a clear, light broth with fresh vegetables and thinly sliced roasted pork
$4.75
0
Salads
L6. Som Tum (Papaya Salad)*
julienned green papaya, roasted peanuts, stringbeans and tomato mixed with a spicy lime dressing
$5.25
0
L7. Grilled Steak Salad*
marinated n.y. steak, grilled, thinly sliced, and served on a bed of fresh salad greens with a spicy vinaigrette
$6.95
0
L8. Shrimp And Grapefruit Salad*
grilled shrimp and pink grapefruit wedges tossed in chilli-lemongrass dressing
$6.95
0
L9. House Salad
a colorful mixture of salad greens and fresh vegetables, sprinkled with homemade croutons and your choice of curried-peanut dressing or low-fat dressing
$4.25
0
6. Papaya Salad With Grilled Chicken Breast*
julienned green papaya, roasted peanuts, stringbeans and tomato mixed with a spicy lime dressing and served with grilled chicken breast
$8.50
0
7. Grilled Steak Salad*
marinated n.y. steak, grilled, thinly sliced, and served on a bed of fresh salad greens with a spicy vinaigrette
$7.95
0
8. Yum Talay*
assorted seafood salad tossed in spicy lime dressing and thai herbs
$7.95
0
9. Shrimp And Grapefruit Salad*
grilled shrimp and pink grapefruit wedges tossed in chilli-lemongrass dressing
$7.95
0
10. House Salad
a colorful mixture of salad greens and fresh vegetables, sprinkled with homemade croutons and your choice of curried-peanut dressing or low-fat dressing
$4.75
0
Appetizers
L10. Satay*
skewered chicken or beef marinated overnight, grilled and served with our original peanut sauce and fresh cucumber relish
$5.95
0
L11. Moo Ping
skewered pork marinated overnight, grilled and served with country style hot sauce
$5.95
0
L12. Tod Mun Pla
curried fish cakes served with a sweet and spicy peanut-cucumber sauce
$6.95
0
L13. Larb Gai*
minced chicken in a spicy, fresh lime juice with exotic spices
$6.25
0
L14. Shrimp Bikini
black tiger shrimp wrapped in a thin springroll skin and deep fried, served with our delicious sauce
$6.25
0
L15. Golden Triangles
fried bean curd served with sweet and sour peanut sauce
$5.95
0
L16. Crispy Spring Rolls
a combination of cellophane noodles, cabbage, carrot, celery and hu-nu mushrooms served with chef's special sauce
$5.50
0
L17. Hae Kuen
stuffed shrimp, chicken and water chestnuts wrapped with bean curd skin, served with chef's special sauce
$6.75
0
L18. Fried Calamari
fresh squid tossed in a light batter and deep fried until golden brown, served with a mildly spiced sauce
$6.95
0
L19. Kanom Jeeb
steamed shrimp, crabmeat, and pork dumplings served with a deliciously sweet thai soy sauce
$6.95
0
11. Satay*
skewered chicken or beef marinated overnight, grilled and served with our original peanut sauce and fresh cucumber relish
$6.95
0
12. Moo Ping
skewered pork marinated overnight, grilled and served with country style hot sauce
$6.95
0
13. Tod Mun Pla
curried fish cakes served with a sweet and spicy peanut-cucumber sauce
$7.25
0
14. Larb Gai*
minced chicken in spicy, fresh lime juice with exotic spices
$6.95
0
15. Baby Clams**
baby clams sautéed with sweet basil leaves, chili and black bean sauce
$8.95
0
16. Shrimp Bikini
black tiger shrimp wrapped in a thin springroll skin and deep fried, served with our delicious sauce
$6.95
0
17. Golden Triangles
fried bean curd served with sweet and sour peanut sauce
$6.50
0
18. Crispy Spring Rolls
a combination of cellophane noodles, cabbage, carrot, celery and hu-nu mushrooms served with chef's special sauce
$5.95
0
19. Soft Spring Rolls
steamed rice flour rolls stuffed with crabmeat, pork, egg and vegetables served with chef's special sauce
$5.95
0
20. Hae Kuen
stuffed shrimp, chicken and water chestnuts wrapped with bean curd skin, served with chef's special sauce
$7.25
0
21. Fried Calamari
fresh squid tossed in a light batter and deep fried until golden brown, served with a mildly spiced sauce
$7.95
0
22. Kanow Jeeb
steamed shrimp, crabmeat, and pork dumplings served with a deliciously sweet thai soy sauce
$7.25
0
Lite Luncheon Entrees
L20. Ka Pow***
beef, chicken, pork or seafood sautéed with basil leaves, onion, chili and garlic
$8.95
0
L20. Ka Pow***
seafood
$10.95
0
L21. Pad King
beef, chicken or pork sautéed with ginger, onion, mushrooms and bean sauce
$8.95
0
L22. Gai Pad Pak
chicken stir-fried with vegetables and a touch of garlic
$8.95
0
L23. Pad Broccoli
beef, chicken or pork stir-fried with broccoli in oyster sauce
$8.95
0
L24. Wild Chicken Or Wild Pork**
thinly sliced chicken or pork sautéed with chili paste, tomatoes, basil leaves and young peppercorns
$8.95
0
L25. Cashew Chicken
marinated chicken sautéed with roasted cashew nuts and scallions in a light soy sauce
$8.95
0
L26. Panang*
tender slices of chicken or beef simmered with curried peanut sauce and fresh basil leaves, sprinkled with shredded lime leaves
$8.95
0
L27. Preow Wan (Thai Style)
sliced chicken or beef sautéed with mixed vegetables in a sweet and sour sauce
$8.95
0
L28. Ped Ka-Pow Krob*
stir-fried crispy boneless duck in chili and garlic sauce, topped with crispy basil leaves
$8.95
0
L29. Pad Pik Sod*
beef, chicken or pork sautéed with onion and peppers
$8.95
0
L30. Pad Phet Seafood**
a parade of shrimps, squid and scallops stir-fried with red chili sauce, lime leaves, babycorn and sweet basil leaves
$9.95
0
L31. Gang Gai**
traditional style chicken curry with bamboo shoots and basil leaves
$8.95
0
L32. Gang Ped Yang**
slices of roasted duck simmered in a red curry with pineapple and cherry tomatoes
$8.95
0
L33. Soka Lamb Curry**
slices of lamb cooked in a hot country-style curry with potatoes, green peas and cherry tomatoes
$9.95
0
L34. Seafood Combination*
assorted seafood sautéed with vegetables, fresh pepper and oyster sauce
$9.95
0
L35. Panang Goong
black tiger shrimp simmered with curried peanut sauce, broccoli and fresh basil leaves, sprinkled with shredded lime leaves
$9.95
0
L36. Gai Pad Pik Pow
sliced chicken sautéed with roasted chili paste, topped with crispy basil leaves
$8.95
0
Luncheon Noodles And Rice Plates
L37. Pattaya Noodle
assorted seafood sautéed in roasted chili sauce served on top of rice noodle
$9.95
0
L38. Lad Na
beef, chicken or pork stir-fried with rice noodles, broccoli and light bean sauce
$8.95
0
L38. Lad Na
seafood
$10.95
0
L39. Pad See Ew
beef, chicken or pork stir-fried with rice noodles, broccoli, egg and sweet soy sauce
$8.95
0
L40. Pad Gai
chicken and rice noodles stir-fried with egg and light garlic sauce
$8.95
0
L41. Busara Drunken Noodle***
beef, chicken or pork sautéed with basil leaves, chili and garlic, served on a bed of rice noodles
$8.95
0
L41. Busara Drunken Noodle***
seafood
$10.95
0
L42. Busara Fried Rice
chef's special fried rice with your choice of chicken, beef, pork, shrimp or crabmeat
$8.95
0
L42. Busara Fried Rice
shrimp or crabmeat
$9.50
0
L43. Pad Thai
thai national noodles stir-fried with shrimp, bean curd, crushed peanuts, bean sprouts, scallions and egg
$9.50
0
L44. Pad Woon Sen
cellophane noodles stir-fried with shrimp, pork, mushrooms, egg and vegetables, served with rice
$9.50
0
L45. Spicy Seafood Fried Rice***
a festival of seafood stir-fried with rice, basil leaves and chili
$9.95
0
Vegetarian $8.95
L46. Pao Tofu
bean sprouts, lightly fried tofu and shittake mushrooms stir-fried with a light garlic sauce
0
L47. Kapow Tofu***
lightly fried tofu sautéed with basil leaves, chili and garlic
0
L48. Busara Veggie Fried Rice
an array of colorful vegetables stir-fried with chef's special fried rice (egg optional)
0
L49. Panang Tofu*
fried tofu simmered with curried peanut sauce and fresh basil leaves, sprinkled with shredded lime leaves
0
L50. Pad Thai Pak
thai rice noodles stir-fried with assorted vegetables, bean curd, crushed peanuts and egg
0
L51. Spicy Garden***
sautéed mixed fresh vegetables in a spicy bean sauce
0
L52. Gang Pak***
mixed vegetables in a green curry with a bamboo shoots and basil leaves
0
L53. Bokchoy Delight
baby bokchoy sautéed in our house special sauce
0
L54. Watercress On Fire**
sautéed fresh watercress in very high heat in our savory garlic and spicy light bean sauce
0
Meat, Game & Seafood Entrees
23. Ka Pow***
beef, chicken, pork or seafood sautéed with basil leaves, onion, chili and garlic
$13.95
0
23. Ka Pow*
seafood
$16.95
0
24. Pad King
beef, chicken or pork sautéed with ginger, onion, mushrooms and bean sauce
$11.95
0
25. Gai Pad Pak
chicken stir-fried with vegetables and a touch of garlic
$11.95
0
26. Tofu Royal
steamed tofu topped with stir-fried minced chicken breast, mushrooms, carrots and scallions in a tasty light soy sauce
$11.95
0
27. Pad Broccoli
beef, chicken or pork stir-fried with broccoli in oyster sauce
$11.95
0
28. Wild Pork**
thinly sliced chicken or pork sautéed with chili paste, tomatoes, basil leaves and young peppercorns
$12.95
0
29. Cashew Chicken
marinated chicken sautéed with roasted cashew nuts and scallions in a light soy sauce
$12.95
0
30. Rama Gai*
steamed chicken with our karee curry, combined with coconut milk on bed of watercress topped with our perfect peanut sauce curry
$11.95
0
31. Panang*
tender slices of chicken or beef simmered with curried peanut sauce and fresh basil leaves, sprinkled with shredded lime leaves
$12.95
0
32. Gai Yad Sai*
breast of chicken stuffed with crabmeat, fried in a light batter, served with tempura vegetables and topped with a spicy wine sauce
$14.95
0
33. Gai Ka-Pow Krob
stir-fried crispy boneless chicken in chili and garlic sauce, topped with crispy basil leaves
$13.95
0
34. Honey Roasted Duck
delectable slices of roasted duck breast on bed of steamed watercress and crispy noodles served with sweet soy sauce and pickled ginger
$14.95
0
35. Ganga Gai**
traditional style chicken curry with bamboo shoots and basil leaves
$12.95
0
36. Gang Ped Yang**
slices of roasted duck simmered in a red curry with pineapple and cherry tomatoes
$13.95
0
37. Soka Lamb Curry**
slices of lamb cooked in a hot country-style curry with potatoes, green peas and cherry tomatoes
$14.95
0
38. Gang Goong**
a perfect green curry paste with shrimp, asparagus, fresh chili peppers and basil leaves in coconut milk
$14.95
0
39. Siamese Bay*
shrimp, squid and scallops sautéed with curried peanut sauce and served with steamed broccoli
$14.95
0
40. Nua Siam
marinated beef quickly stir-fried on high heat, served with pickled vegetables and julliened ginger
$12.95
0
41. Pad Scallop
fresh sea scallops sautéed with snowpeas and shittake mushrooms in a light garlic sauce
$16.95
0
42. Goong Sapparos
black tiger shrimp sautéed with cashew nuts, fresh pineapple and scallions in a sweet and sour sauce, served with steamed asparagus
$13.95
0
43. Goong Garlic
black tiger shrimp gently stir-fried with our tasty garlic sauce served with steamed broccoli
$13.95
0
44. Naked Shrimp*
grilled black tiger shrimp on a bed of watercress, topped with a spicy sake sauce and garnished with crispy fried shallots
$18.95
0
45. Pattaya Seafood**
shrimp, squid and scallops sautéed in roasted chili sauce with scallions, onion, mushrooms and sweet basil leaves
$14.95
0
46. Beef Paradise
marinated beef stir-fried on high heat, served on the hot plate with pickled vegetables and julienned ginger
$12.95
0
47. Royal Noodle**
traditional thai national noodle dish, the combination of thai noodle, jumbo shrimp, crabmeat, egg, baby scallion and bean sprout with chef's special sauce
$17.95
0
48. Crispy Whole Flounder
topped with your choice of: chili and garlic***, black bean and mushrooms. triple flavor delight (a combination flavor of sweet, sour and spicy)*
0
Special Entree From The Grill
49. Gai Yang
marinated chicken breast grilled and served with spicy tamarind sauce
$15.95
0
50. Nua Yang
marinated lean pork grilled and served with spicy tamarind sauce
$15.95
0
51. Talay Pow
assorted seafood grilled and served with chili-fish sauce
$18.95
0
Noodles & Fried Rice
52. Busara Drunken Noodle***
beef, chicken or pork sautéed with basil leaves, chili and garlic, served on a bed of rice noodles
$12.95
0
52. Busara Drunken Noodle*
seafood
$16.95
0
53. Pad See Ew
beef, chicken or pork stir-fried with rice noodles, broccoli egg and sweet soy sauce
$11.95
0
54. Lad Na Talay
assorted seafood stir-fried with rice noodles, broccoli, oyster mushrooms and light bean sauce
$15.95
0
55. Pad Thai
thai national noodles stir-fried with shrimp, bean curd, crushed peanuts, bean sprouts, scallions and egg
$12.95
0
56. Pad Woon Sen
cellophane noodles stir-fried with shrimp, pork, mushrooms, egg and vegetables, served with rice
$12.95
0
57. Busara Fried Rice
chef's special fried rice with your choice of chicken, beef, pork, shrimp or crabmeat
$11.95
0
57. Busara Fried Rice
shrimp or crabmeat
$13.95
0
58. Spicy Seafood Fried Rice***
a festival of seafood stir-fried with rice, basil leaves and chili
$13.95
0
Vegetarian Entrees $11.95
59. Pad Tofu
bean sprouts, lightly fried tofu and shittake mushrooms stir-fried with a light garlic sauce
0
60. Kapow Tofu***
lightly fried tofu sautéed with basil leaves, chili and garlic
0
61. Busara Veggie Fried Rice
an array of colorful vegetables stir-fried with chef's special fried rice (egg optional)
0
62. Panang Tofu*
fried tofu simmered with curried peanut sauce and fresh basil leaves, sprinkled with shredded lime leaves
0
63. Pad Thai Pak
thai rice noodles stir-fried with assorted vegetables, bean curd, crushed peanuts and egg
0
64. Spicy Garden***
sautéed mixed fresh vegetables in a spicy bean sauce
0
65. Gang Pak***
mixed vegetables in a green curry with a bamboo shoots and basil leaves
0
66. Eggplant Pad Ped*
sautéed oriental eggplants in a spicy black bean-basil sauce
0
67. Bokchoy Delight
baby bokchoy sautéed in our house special sauce
0
68. Watercress On Fire**
sautéed fresh watercress in very high heat with our savory garlic and spicy light bean sauce.
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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