Hours may fluctuate. For detailed hours of operation, please contact the store directly.
(with chicken, lamb or vegetarian 3 pieces) Burmese raviolis hand wrapped and filled with curry spices, potatoes, deep fried, and served with our house special sauce
Homemade tofu made with fresh yellow beans. Crisp on the outside, silken center. Served with a soy - chili sauce
Multi layered bread served with a coconut chicken curry sauce
Crisp lettuce cups with a cured pork, pickled radish, carrots, and water chestnut stuffing
(vegetable or beef) Hand wrap your own rolls. Made with stir fried cabbage, eggs, celery, carrots, wood ear mushrooms
Lighty battered and fried with scallions and peppers
Pork riblettes with a caramelized, sweet garlic, wine soy glaze. Bone in.
With textures from fried garlic, peanuts
Salad prepared with pickled ginger, dried shrimp (or vegetarian), fried garlic, sesame seeds, and split yellow peas
Salad made with 22 different ingredients. Four types of noodles, green papaya, tofu, onions, dried shrimp, (or vegetarian) and a tamarind dressing
Salad with cabbage, fried chicken slices, fried onions, cilantro, and our dressing with a garlicky kick
Refreshing salad made with pickled mangoes, onions, cabbage, cucumbers, mint, and onions
Back by popular demand, salad with vegetarian samusas, cabbage, cucumbers, mint, and onions
Even though it's vegetarian, this remains our most popular soup for both meat eaters and vegetarians alike
Fish chowder with rice noodles, ground catfish, onions, cilantro, and lemons
Burmese style coconut noodle soup with chicken, onions, eggs, cilantro, and lemons. (coconut chicken noodle soup)
Street food found in the border of Burma and Thailand. Prepared with minced chicken, mint, cloves of garlic and jalapenos
Burma SuperStar's special curry with yellow beans (chicken is on the bone)
Braised tender pork curry with potatoes, marinated with pickled mangos
Stir fried chicken breast with tofu, string beans, red bell peppers and basil in our five spice sweet heat sauce
Deep fried chicken breast in a sweet, tangy, and spicy sauce with chili and garlic
Stir fried chicken breast with lemongrass, basil, garlic and sweet peas
Slices of chicken breast lightly fried in a sweet and tangy sauce topped with sesame seeds
Tender pork stew slow cooked with kabocha squash and ginger
Savory slices of tender pork belly in a sweet garlic and wine sauce
Stir fried chicken with tofu, onions, tomatoes, green chilies, and mint leaves. (not available mild)
Stir fried chicken breast with fresh mangos in a light chili sauce
Traditional Burmese noodles with tofu, cucumbers, potatoes, chili sauce, and cabbage. Served at room temperature
(mild coconut chicken rice noodle curry, not available vegetarian) Burmese rice noodles with a mild chicken coconut curry sauce, eggs, split yellow pea, and fried onion
Flour noodles with a stronger coconut curry sauce, split yellow pea, eggs, cabbage, and fried onions. (coconut chicken curry flour noodle, not available vegetarian)
Flat flour noodles with a chicken coconut curry sauce, string beans, split yellow pea, cabbage, and chilis. (coconut chicken curry flat flour noodles, not available vegetarian)
Rice noodles in a spicy tomato sauce with pickled radish, cilantro, peanuts and your choice of chicken or tofu. (chicken or vegetarian)
Traditonal rice salad with dried shrimp (or vegetarian), string beans, cilantro, crushed roasted peanuts, cabbage, and chilis
Burma SuperStar's special curry. Braised until tender with potatoes
Stir fried lamb with dried and fresh chili, onion and basil, comes medium spicy, or spicier. (not available mild)
Braised oxtail, carrots, daikon and potatoes in a soy, ginger, star anise stew
Stir fried beef with onions, tomatoes, green chilies, and mint leaves. (not available mild)
Stir fried beef or lamb with tofu, string beans, red bell peppers, and basil in our five spice sweet heat sauce. (with beef or lamb)
Strips of beef lightly fried with a sweet and tangy sauce. Topped with sesame seeds
Wok tossed pork belly with roasted chili, bamboo shoots, jalapenos, and onions
Stir fried beef with fresh mangos in a light chili sauce
Fresh greens stir fried with wine and garlic.
Stir fried broccoli with wine and garlic. Topped with fried onions
Burmese curry served with four homemade puri breads
Burma SuperStar's special curry made with tomatoes, squash, eggplant, lentils, and tofu
Fried tofu with fresh okra in a wok-fire, dry chili stir fry
Stir fried tofu with onions, tomatoes, squash, carrots, green chilis and mint leaves. (not available mild)
Burmese style curry made with hard boiled eggs and okra
Tofu lightly fired in a sweet and tangy sauce topped with sesame seeds
Stir fried string beans, garlic, and chili sauce
Sauteed eggplant with garlic, chili sauce, and scallions
Our special tomato based red curry sauce made with Thai and Japanese eggplant with pressed tofu
Silken tofu lightly fried on a bed of watercress. Topped with mushrooms and bell peppers in a chili-black bean sauce
Stir fried string beans, red bell peppers, tofu, and basil in our five spice - sweet heat
Flour noodles with fried garlic, scallions, and your choice of bbq pork, duck, or tofu broccolli. (with duck, pork, or tofu and broccoli)
Aromatic jasmine rice cooked with coconut milk and topped with fried onions
Basmatti rice cooked with cardamom, cinnamon, raisins, and topped with fried onions
Indian influenced pan fried layered bread
Jasmine long grain rice
Fried rice made with brown rice and whole yellow beans
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.