Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Chicken on skewers served with peanut sauce and cucumber salad.
Silver noodles, dried mushrooms and cabbage served with sweet and sour sauce.
Prawns, bean sprouts, lettuce and mint wrapped in fresh rice paper, served with peanut sauce.
Fresh ahi tuna roll, panko deep fried, mayo, mustard and spicy sauce.
Deep fried marinated shrimp wrapped in egg rolls skins, with sweet and sour sauce.
Deep fried fish meat mixed with green beans and curry paste, served with cucumber salad.
Deep fried chicken wings and homemade sauce, topped with crispy basil.
Crab meat with wasabi cream and homemade soy syrup.
Crispy wrap with mixed potato, onion and curry powder.
With sweet and sour dipping sauce and ground peanuts.
Soy syrup, wasabi cream, pickled ginger and black and white sesame.
Shiitake mushroom, silver noodle, cabbage and homemade sauce.
Fresh ahi tuna rolls, panko deep-fried, mustard and spicy sauce.
Fried tiger prawns with salad of cashew nuts and mango.
Grilled beef rolled with carrot, cucumber, mint leaves, mango and lettuce, served with Thai chili-lime sauce.
Served with Thai chili-lime sauce.
Crispy rice paper sandwich of cucumber, mint leaves, pickled ginger, radishes, enoki mushrooms and fresh ahi tuna with soy syrup and wasabi cream.
Hot and sour soup with mushrooms, tomato, lemon grass and kaffir leaves.
Hot and sour shrimp soup with mushrooms, tomato, lemon grass and kaffir leaves.
Hot and sour combination seafood soup with mushrooms, tomato and lime juice.
Coconut soup with chicken, mushrooms, lemon grass, galanga and lime juice.
Coconut soup with shrimp, mushrooms, lemon grass, galanga and lime juice.
Rice noodles with chicken and bean sprouts.
Rice noodles with beef, beef balls and bean sprouts.
Shrimps, ground chicken, fish balls and bean sprouts in sweet and sour soup.
Shredded green papaya seasoned with lime juice, chili, tomatoes and peanuts.
Beef salad with onions, chili, cucumber and tomatoes in lemon dressing.
Ground chicken, beef or pork with onions, mint, rice powder and lime dressing.
Glass noodles with shrimp, chicken, onion, lemon juice and chili.
Combination seafood, onions, tomatoes and lime dressing.
With chili paste, mint leaves and red and green onion in lemon dressing.
Spicy squid salad with ginger, onion and tomatoes in lemon dressing.
Deep fried tofu with red and green onions in lemon juice.
Grilled beef salad with spicy garlic dressing.
Roasted duck with chili lemon dressing, onion and tomatoes.
Red curry in coconut milk, bell peppers, bamboo shoots and sweet basil.
Green curry in coconut milk with eggplant, bell peppers, bamboo shoots and sweet basil.
Yellow curry in coconut milk with potatoes and onions.
Panang curry in coconut milk with bell peppers.
Roasted duck with pineapple, tomatoes and bell peppers in red curry.
Combination seafood with eggplant and bell peppers in red curry, topped with crispy basil.
Thai country style curry (no coconut milk) with bell pepper, bamboo shoots, mushroom, eggplant and basil.
Potato, onion and peanut in massaman curry.
Grilled stuffed jumbo prawns with crab meat.
Shrimp or salmon with avocado, sauteed in panang curry paste.
Salmon in green curry paste, coconut milk, bamboo shoots, bell peppers, string beans and basil.
Combination seafood sauteed with mixed vegetables and cashew nuts.
Combination seafood sauteed with curry paste, kaffir lime leaf and bell peppers, served over fried eggplants.
Tamarind glazed crispy fried duck with a sprinkling of crisp shallots and chili.
Pan fried Thai rice noodles with your choice of protein, tofu, bean sprouts, ground peanuts and egg.
Pan fried Thai rice noodles with cabbage, broccoli, carrot and egg.
Pan fried rice noodles topped with broccoli in gravy.
With tomatoes, chili, garlic, onion, bell pepper, bamboo shoot and basil.
Fried rice with egg, onions and tomatoes.
Fried rice with pineapple, shrimp, chicken, cashew nuts, green peas and raisins.
Fried rice with onion, bell pepper, bamboo shoots and basil.
With crab meat, egg, onions and tomatoes.
With egg, onions and tomatoes.
Sauteed with bell peppers, chili, garlic and basil.
Sauteed with garlic over steamed vegetables.
Sauteed with eggplant, bell peppers, onion and basil.
Sauteed with Thai chili paste and string beans.
Sauteed with cashew nut, chili paste, onion and bell peppers.
Sauteed with pineapple, onion, cucumber and tomatoes.
Sauteed with ginger, onion, bell peppers and mushrooms.
Sauteed with silver noodles, egg, onion, tomatoes, cabbage and mushrooms.
Sauteed with baby corn, onion and carrot.
Peanut sauce over stream meat with mixed vegetables.
Sauteed with red curry paste, bell pepper, onions, bamboo shoot, eggplant and basil.
Sauteed meat with fresh chili, onions and jalapeno.
Roasted duck with honey glaze.
Silver noodles, dried mushrooms and cabbage served with sweet and sour plum dipping sauce.
Served with peanut sauce and cucumber salad.
Crispy wrap with mixed potato, onion and curry powder.
Tofu, bean sprouts, lettuce and mint wrapped in fresh rice paper, served with peanut sauce.
Assorted vegetables in sweet and sour soup.
Coconut soup with assorted vegetables.
Sauteed with bell peppers, chili, garlic and basil.
Peanut sauce over steamed vegetables.
Sauteed mixed vegetables with tofu.
Fried tofu and string bean sauteed in spicy chili sauce.
Sauteed with garlic, bell pepper, onion and sweet basil.
Red curry in coconut milk, bell peppers, bamboo shoots and sweet basil.
Pan fried Thai rice noodles with vegetable, tofu, bean sprouts, ground peanuts and egg.
Fried rice with egg, mix vegetable, onions and tomato.
Sauteed jumbo prawns with garlic and black pepper.
Sauteed US king scallop in black pepper sauce.
Sauteed with bell peppers, chili, garlic and basil.
Combination seafood sauteed with garlic and pepper, over steamed vegetables.
Combination seafood with chili, garlic, bell pepper, onion and sweet basil.
Combination seafood with eggplant, bell pepper and basil.
Deep-fried fish fillet topped with ginger sauce.
Crispy deep fried pompano fish with Thai spicy chili sauce.
Deep fried fish fillet, topped with pineapples, tomatoes and onion in sweet and sour sauce.
Pan-fried Asian pancake served with yellow curry dipping.
Sizzling beef with green beans, apple-eggplant, chili and lemongrass.
Crisped lemongrass chicken stir-fried with snake beans and young pepper.
Steam basa fish tossed with sliced coriander roots, garlic, lime juice and Thai chili.
Seared salmon on steamed vegetables, topped with house tamarind sauce.
Fried eggplant stuffed with grounded pork, prawns adn scallop, marinated with house sauce.
Sauteed with bell pepper, onion, fried chili, cashew nuts, basil and mango.
Pan-fried crispy catfish fillets with garlic, mushrooms, onions, bell pepper and basil.
Prawns, mussel, calamari, scallop and fish stir-fried with curry sauce of celery and scallions.
Beef, chicken, pork or prawns with red curry with coconut milk, pumpkin, bell pepper and basil.
Grilled eggplant stuffed with marinated chicken, topped with green curry sauce.
Pineapple braised short ribs in green curry.
Fried rice with green curry paste, bamboo shoots, bell pepper and basil, topped with BBQ chicken.
Fried rice with green curry paste, bamboo shoots, bell pepper and basil, topped with crispy chicken.
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Rolled in toasted coconut topped with whipped cream and chocolate.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.