Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Halved and roasted, with Meyer lemon aioli and shallot-cardamom butter.
House-made tortilla chips and classic electric-orange cheese sauce topped with pickled Serrano peppers, black olives, scallions, and salsa.
A large serving of fries with chives, creme fraiche, and crumbled bacon.
Please call the restaurant for today's selection.
Tossed greens, grated carrot, slivered onions, and buttermilk-coriander vinaigrette.
Green beans, arugula, nicoise olives, croutons, goat cheese, mint, and champagne vinaigrette.
Romaine, creamy feta, chickpeas, cucumber, roasted piquillo peppers, red onions, walnuts, green market veggies, and sherry vinaigrette.
Made with Bell and Evans chicken.
Beef burger, cheddar, fresh tomato, Bibb lettuce, and horseradish-chive aioli on a Portuguese muffin.
Beef burger, Gruyere, avocado, oven-roasted tomato, arugula, and garlic aioli on a house bun.
Two thin beef patties, American cheese, onion, fresh tomato, romaine, and ketchup on a house bun.
Beef burger, fried egg, caramelized onions, oven-roasted tomato, arugula, and truffle vinaigrette on a house bun.
Beef burger, cheddar, fresh onions, pickled onions, caramelized onions, arugula, and garlic aioli on a house bun.
Beef burger, cheddar, New Mexican green chile, red onion, and lettuce on a house bun.
Turkey burger, Taleggio, red onion, apple relish, Bibb lettuce, and whole grain mustard on a house bun.
Turkish lamb burger, feta, cucumber, mint, tomato, and yogurt aioli on a Portuguese muffin.
Nut-vegetable-quinoa burger, oven-roasted tomato, onion, avocado, and creamy herb sauce on a vegan bun.
Pounded chicken breast, asiago, cucumbers, arugula, and spicy piquillo harissa on sliced bread.
Seared filet, cucumbers, roasted piquillo peppers, pickled onions, Bibb lettuce, and Meyer lemon aioli on sliced bread.
Cheddar, Gruyere, Taleggio, caramelized onions, and whole grain mustard on sliced bread.
Comes with lettuce and onion.
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