Hours may fluctuate. For detailed hours of operation, please contact the store directly.
tuscan style tomato & bread soup with dry ricotta
wild mushroom puree with a drizzle of gorgonzola & truffle oil
homemade eggplant parmigiana in a light tomato sauce with basil
grilled scampi with olive oil, white wine scented with fresh garlic and toasted bread
fried calamari with spicy sicilian sauce
raw filet mignon thinly sliced topped with arugula and parmigiano
imported prosciutto with tomato & fresh bruschetta caprese
fresh & creamy mozzarella topped with homemade basil oil and balsamic reduction
red beets with dry ricotta, caramelized pecans, basil & balsamic dressing
mix green, roasted bell peppers, grilled zucchini, goat cheese with a balsamic dressing
traditional caesar salad with home-made croutons & parmesan
baby spinach, sliced pear, goat cheese with a balsamic dressing and red wine reduction
belgium endive, arugula, caramelized pecans and blue cheese in aged balsamic dressing
cucumber, tomato, red onion, parmesan, croutons and a light lemon dressing
arugula, melon, orange, cucumber, lemon, prosciutto and a light lemon dressing
spinach, artichokes, cucumbers and bresaola tossed in lemon dressing and parmesan
tomato sauce, italian sausage, mushrooms & mozzarella topped with basil
wild mushrooms, fontina cheese & white truffle oil
tomato sauce, fresh sliced tomatoes, mozzarella, olive oil and basil
tomato sauce, mushrooms, baby artichokes, parmesan and mozzarella
cured beef, spinach, mozzarella and pesto sauce
tomato sauce & mozzarella topped with fresh sliced prosciutto, arugula & parmesan
homemade gnocchi, gorgonzola sauce with chicken, red onions & porcini mushrooms
fresh homemade gnocchi with shrimp & bay scallops in a pesto & tomato sauce
creamy tomato and vodka sauce with prosciutto
fresh pappardelle with pheasant and morel mushroom in parmigiano sauce
spaghetti with clams, mussels, shrimp, scallops and squid in tomato and thyme sauce
pumpkin ravioli with fresh leaves and parmigiano sauce
homemade lasagna with spinach in a whole beef ragu and bechamel sauce
homemade lasagna with zucchini, mushroom, garlic, basil, baked in provolone cheese
italian sausage, fresh fennel, onions & tomatoes tossed in garlic, sautee with olive oil
black squid ink risotto with shrimp & bay scallops
sautee new-york steak, mushrooms, parmesan cheese and nebbiolo wine
four cheese risotto topped with roasted quails
italian sausage, mushroom, spinach and mascarpone cheese
breaded chicken breast topped with fresh tomato sauce and mozzarella
roasted free-range chicken cooked in the pizza oven with fresh herbs, garlic and lemon
slow roasted veal ossobuco served with saffron risotto
grilled angus beef filet mignon topped with a choice of gorgonzola or peppercorn sauce
grilled new-york steak topped with caramelized onions in a red wine espresso sauce
grilled rack of lamb topped with porcini mushroom in a truffle fondue sauce
filet of sole, cooked in parchment paper with shrimp, basil and white wine
biscuit filled with ricotta cheese, pistachio & grand marnier
tuscan flan with raspberry sauce
italian bread pudding in a vanilla bean sauce
flourless chocolate cake
tiramisu with mascarpone cream
pear and almond tart
chocolate mousse filled with caramel topped with chocolate frosting
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.