Menu With Price > Menu > Bull Moose Saloon > WY > Alpine > 81 Highway 89, Alpine, WY

Bull Moose Saloon Prices in Alpine, WY 83128

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Bull Moose Saloon Logo
81 Highway 89, Alpine, WY
(307) 654-7593
Bull Moose Saloon Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Chips & Salsa

Tortilla chips served with homemade salsa.

$3.95

Basket Of Fries

Cheesy fries add $1.00.

$2.95 - $3.95

Onion Rings

Tender onions cooked golden brown.

$3.95 - $4.95

Chicken Wings (6)

Served with ranch or bleu cheese dressing.

$4.95 - $8.95

Chicken Or Beef Taquitos (6)

Served with ranch dressing.

$4.95

Basket Of Fries

Cheesy fries add $1.00.

$2.95 - $3.95

Tater Skins (2)

Topped with cheddar cheese, bacon bits, chives & served with salsa and sour cream.

$4.95 - $7.95

Jalapeno Poppers (6)

Served with ranch dressing.

$3.95 - $6.95

Nachos

Beef or chicken, served with salsa & sour cream.

$5.50 - $6.50

Parmesan Artichoke Dip

Creamy baked artichoke & parmesan dip, served with crostini.

$6.50

Combo Platter

Chicken wings, cheese sticks, jalapeno poppers, taquitos, onion rings. Small (2 each) large (4 each).

$8.50 - $15.50

Brie And Summer Sausage

Softened brie cheese and salami slices, served with club crackers.

$8.95

Soups & Salads

Soup Of The Day

No description available

$3.00 - $4.00

Chili

Topped with cheese & onions.

$3.50 - $4.50

Taco Salad

Spicy ground beef, olives, tomatoes, bell & jalapeno peppers, topped with cheese & onions.

$7.95

Walnut Chicken Salad

Romaine lettuce, with grilled chicken breast, walnuts and choice of dressing.

$8.50

Greek Salad

Artichoke hearts, feta cheese, marinated mushrooms & greek olives.

$7.50

Caesar Salad

Romaine lettuce, parmesan cheese and crunchy croutons. Add chicken breast $2.00.

$6.50

Pecan Salmon Salad

Romaine lettuce with grilled salmon and pecans.

$10.50

Crispy Chicken Salad

Romaine lettuce, grilled chicken & choice of dressing.

$9.50

Sandwiches & Burgers

Grilled Cheese

Add ham.

$5.95 - $7.95

BLT

(Bacon, lettuce, & tomato).

$6.95

Turkey Sandwich

No description available

$7.50

Turkey Club

No description available

$8.95

Chicken Tenders

No description available

$7.95

Philly Steak Sandwich

No description available

$8.95

French Dip

W/ cheese.

$7.95 - $8.50

Grilled Chicken Breast

No description available

$7.95

Chicken Mushroom & Swiss

No description available

$8.95

The Bull Moose

2/3 Lb burger, with jalapenos & pepper jack cheese.

$9.95

Breaded Shrimp Basket

Regular or coconut.

$7.95

Mama Burger 1/3 Lb

With cheese.

$6.95 - $7.50

Papa Burger 1/2 Lb

With cheese.

$7.95 - $8.50

Chili Burger 1/3 Lb

1/2 Lb.

$8.95 - $9.50

Guac & Swiss Burger 1/3 Lb

1/2 Lb.

$8.95 - $9.50

Bacon Bleu Burger 1/3 Lb

1/2 Lb.

$8.95 - $9.50

Blackened Bleu 1/3 Lb

1/2 Lb.

$8.95 - $9.50

Quesadillas

Chicken Or Shrimp

Bell peppers, jalapenos, olives, onions & tomatoes.

$7.95

Mexican

Spicy ground beef, cheddar cheese, jalapeno & bell peppers, olives & onions.

$7.95

Cheese

Add veggies.

$5.95 - $6.95

Prime Rib Special

Thinly sliced prime rib & cheddar cheese.

$8.95

Artichoke Heart

Artichoke hearts, parmesan & cheddar cheese. Add chicken or shrimp $2.00.

$7.95

Dinners

Grilled Salmon

No description available

$13.95

Blackened Salmon

Pan fried with cajun spices.

$14.95

Chicken Fried Steak

Served with mashed potatoes, and smothered with country gravy.

$10.95

Chicken Fried Chicken Or Pork Chop

House special.

$11.95

Grilled Chicken Breast

Smothered with mushrooms & swiss cheese.

$14.95

Prime Rib

Served friday & saturday only.

$19.95

Rib Eye Steak

Add sauteed mushrooms $1.00.

$21.95

New York

Add sauteed mushrooms $1.00.

$18.95

Desserts

Apple Or Pecan Pie

Served warm with ice cream.

$4.00

Ice Cream

No description available

$2.50

Sundae

No description available

$3.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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