Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Add spicy queso with sausage $3.00
Fresh flour tortilla, grilled with monterrey cheese, onions, bell peppers, your choice of beef, chicken, or shrimp served with pico de gallo, sour cream, and guacamole
A generous portion of a lone star tradition served on a bed of lettuce with fires and spicy cajun ranch sauce
Seasoned batter fried crawfish tails with cajun ranch dipping sauce
Tortilla chips layered with chicken and pico de gallo covered with monterrey cheese
Tender sirloin pieces served over onion straws
Broiled shrimp sauteed with white wine & garlic butter topped with melted havarti cheese
Basket of hand-breaded onion rings
Choose from a variety of ingredients to create your perfect salad and a choice of three fresh, hot soups. Served with a baked potato or sweet potato
Marinated beef medallions layered between sliced tomatoes, red onion, and baby spinach topped with bleu cheese and balsamic reduction
Baby spinach tossed with sliced strawberries, broiled chicken breast, pecans, and sliced red onion with a raspberry dressing
Traditional creamy lobster base with succulent lobster
Traditional style topped with provolone cheese
16 oz. hand-cut ribeye blackened or char-broiled served with baked potato
12 oz. marinated center cut ribeye steak placed on a hot cast iron skillet topped with our whiskey sauce and served with homemade mashed potatoes
Our signature slow-roasted prime rib served with baked potato
8 oz. sirloin with loaded baked potato, a small ear of corn and salad bar
Chicken fried steak smothered in homemade white pepper gravy served with mashed potatoes
Meat loaf served with homemade mashed potatoes
Pot roast served with homemade mashed potatoes and fresh mixed vegetables
Grilled boneless skinless breast of chicken topped with jack cheese served with pico de gallo, guacamole, and jalapeno onion potatoes
Two broiled marinated chicken breasts topped with pineapple served with rice pilaf and a trip to our soup and salad bar
Blackened chicken breast with shredded cabbage, chipotle aioli and pico de gallo tucked in your choice of corn or flour tortillas served with guacamole, pico de gallo, sour cream, and tortilla chips
Chicken fried pork chop smothered in homemade white pepper gravy served with mashed potatoes
Broiled freshwater trout topped with a white wine lemon sauce served with rice pilaf
Tilapia, broiled or blackened, served with rice pilaf and a trip to our soup and salad bar
8 oz. grilled salmon filet served with savory rice pilaf
Seasoned deep fried catfish fillets served with fries
Blackened tilapia served on corn tortillas with shredded lettuce, pico de gallo, and feta cheese. Served with guacamole, pico de gallo, sour cream, and tortilla chips and trip to our soup and salad b
8 oz. homemade burger with your choice of toppings choose 3 of the following: american, swiss, jack, cheddar or bleu cheese, bacon, jalapenos, sauteed mushrooms, and onions
Ham, turkey, swiss, and american cheese on wheat berry bread deep-fried in tempura batter dusted with powdered sugar and served with raspberry preserves
Shaved prime rib, sauteed onions, jalapenos, and monterrey jack cheese on a baguette
Grilled chicken topped with crisp bacon, swiss cheese, cajun mayo, lettuce, and tomato served on ciabatta bread
Thin slices of corned beef, sauerkraut, thousand island dressing, melted swiss cheese grilled on pumpernickel bread
Ham, turkey, bacon, lettuce, tomato, american cheese served on toasted wheatberry bread
Fresh roasted tri tip of beef served on toasted baguette bread with mayonnaise and a side of au jus
Grilled zucchini, red peppers, mushrooms, feta cheese, lettuce, and tomato on a baguette served with either rice pilaf or fries
Bowl of french onion soup topped with melted provolone cheese and 1/2 a club sandwich
The traditional philly style cheesesteak sandwich with onions, mushrooms, american cheese served on an authentic bun
Baked potato topped with butter, sour cream, bacon bits, cheddar cheese, and chives
Steamed mixed vegetables
Fresh fried onion rings
Fresh steamed broccoli
Seasoned long grain and wild rice
Baked sweet potato, topped with brown sugar, cinnamon, and marshmallows
Traditional cut sweet potato fries topped with brown sugar
Mushrooms sauteed in a beef base and burgundy wine sauce
Fresh asparagus sauteed in butter and lemon
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Warm homemade bread pudding covered with irish cream whiskey, brown sugar, and pecans
Fresh hot texas shaped belgian waffle with praline pecan ice cream, decadent hot fudge sauce and topped with whipped cream
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.