Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Pan seared jumbo day boat scallops served over a tequila shallot lime butter
Five jumbo shrimp served with a beefeater gin cocktail sauce
Garlic pepper crusted ahi tuna served rare fanned over asian slaw drizzled with a cool cusabi sour cream
Fresh mozzarella cheese with fire roasted peppers and fresh sliced tomato, drizzled with olive oil topped with fresh basil and cracked black pepper served with grilled pita bread
Pan seared or cajun blackened, drizzled with bourbon honey mustard glaze
Grilled marinated portabello mushroom, topped with crab imperial and swiss cheese served over a roasted tomato coulis
Tender artichoke hearts stuffed with aged provolone cheese pan fried served atop a creamy basil pesto cream sauce
Jumbo lump crab served in a cocktail glass with grape tomatoes and fresh diced avocado drizzled with citrus vinegarette
Two jumbo shrimp, jumbo lump crab and a 2oz lobster tail served chilled with sundried tomato, roasted garlic remoulade
Bacon wrapped jumbo shrimp stuffed with horseradish served with a creamy dijon mustard horseradish sauce
Tender baby spinach tossed with chopped applewood bacon, champagne poached pears, hard boiled egg, red onion, walnuts and sun dried cranberries in a citrus cranberry vinaigrette
Crisp romaine lettuce tossed with homemade croutons, tuscan style caesar dressing topped with shaved pecorino romano and parmesan cheeses
Crisp wedge of iceberg lettuce topped with fire roasted peppers, fresh tomato wedges, crumbled bleu cheese, red onion and drizzled with balsamic vinaigrette
Our chef s blend of tender asparagus and fresh cream and creamy fresh cheese
Our chef s interpretation served in a crock, oozing with melted cheese
Classic baltimore favorite with roasted sweet corn
Our chef s daily creation
Twin 4oz choice center cut petite filet mignon charbroiled, topped with melted creamy brie cheese, roasted pearl onions and portabello mushroom merlot demi glace, served over garlic mashed potatoes,
6oz Choice filet mignon pan seared with 3oz lobster tail in a minced shallot cabernet reduction
2oz aged certified angus beef® new york strip steak served with your choice of au poivre, gorganzola butter or classic béarnaise, over garlic chive mashed potatoes
Tender medallions of veal, pan seared in a white butter sauce with asparagus, jumbo lump crab meat and béarnaise sauce
Tender medallions of veal sautéed in olive oil and garlic, topped with roasted Roma tomatoes, prosciutto ham, spinach, aged provolone cheese. drizzled with balsamic reduction
Our award winning jumbo lump crab cakes, pan seared, served over a thai style sweet chili, peach and mango salsa
Pan seared shrimp, scallops, lobster meat, crawfish, calamari, little neck clams and mussels sautéed in a garlic herb butter and tossed with angel hair pasta
Toasted walnut, pistachio and almond crusted south american whitefish pan seared, topped with a frangelica cream sauce with jumbo lump crab
Cajun blackened florida whitefish pan seared with shrimp in a pineapple salsa, served over steamed white rice and topped with cilantro sour cream
Fresh atlantic salmon oven baked, finished with honey maple dijon mustard glaze, over confetti rice, topped with julienned french fried leeks
Crab and marscapone cheese stuffed pasta tossed with roma tomatoes, fresh basil, lemon juice and a hint of old bay in a sherry seafood cream sauce
Angel hair pasta tossed in a vodka blush cream sauce with prosciutto ham, peas and fresh scallions, with your choice of grilled chicken or jumbo shrimp and scallops. served with fresh garlic bread w
Angel hair pasta tossed in a vodka blush cream sauce with prosciutto ham, peas and fresh scallions, with your choice of grilled chicken or jumbo shrimp and scallops. served with fresh garlic bread wi
14oz New zealand organic veal loin chop, herb marinated and charbroiled, topped with wild mushroom madeira wine demi glace
Frenched 14oz center cut pork chop stuffed with broccoli rabe, prosciutto and aged provolone, topped with artichoke hearts and jumbo lump crabmeat in a white wine garlic sauce over confetti rice
Boneless free range duck breast, your choice pan seared or cajun blackened served fanned over a raspberry demi glace
Dry porcini mushroom rubbed boneless chicken breast pan seared with grape tomatoes, spring onions and wild mushrooms in a marsala demi glace finished with white truffle oil served over confetti rice
No description available
No description available
No description available
No description available
No description available
Available After 4pm
Quick stir-fry of minced chicken, green onion, water chestnuts, minced garlic, fresh ginger and fried rice noodles, tossed in our homemade sweet and spicy szechuan sauce served with fresh bibb lettuc
All the taste of the traditional chicken wing without the mess or the bone! Served with julienne carrot sticks and a trio of international dipping favorites: traditional buffalo sauce, sesame teriyak
Your choice of lump crab and crawfish, southern style pulled Pork or chicken, folded into a tender soft tortilla shell with jack cheese, fresh roasted jalapeño peppers and sour cream, served with fre
Tender calamari lightly dusted in seasoned flour, fried to a golden brown and served with our homemade marinara sauce or asian dipping sauce
Tender hearts of artichoke and baby spinach sautéed with jumbo lump crab in a pinot grigio white wine cream, topped with melted mozzarella cheese and served with tricolored nachos
Thinly sliced angus steak grilled philly style with minced onion, rolled in a tender pastry, garnished with homemade shoestring french fries
Tri-colored nachos topped with your choice of grilled chicken or philly cheese steak with jack and cheddar cheeses, fresh tomato lime salsa, fresh guacamole, sour cream, green onions and jalapeño pep
Crisp chicken wings basted in sweet chili BBQ sauce
Crisp chicken wings basted in traditional buffalo sauce
Large kennett square white mushrooms, stuffed with crab Imperial, topped with swiss cheese and oven baked
Greek olives, sliced tomatoes, fire roasted peppers, prosciutto ham, aged provolone cheese and fresh mozzarella, drizzled with olive oil, sprinkled with chopped fresh basil and cracked black pepper
Black mussels sautéed with bourbon, garlic, scallions and louisiana hot sauce in a zesty tomato sauce, served with grilled foccachia bread
Little neck clams steamed in eridnger heffer vision lager, butter, fresh lime juice and chopped cilantro
Potato skins stuffed with lump crab, diced fresh tomato and scallions with jack cheese
Cheddar and potato stuffed pasta sautéed with bacon and red onion topped with sour cream and scallions
Sesame seed crusted ahi tuna medallions seared and served over mixed greens with toasted almonds, red onions, celery, water chestnuts and bamboo shoots, garnished with fried rice noodles and Asian se
Pan seared diver scallops served over crisp romaine & mixed greens with fresh tomato basil bruschetta, fresh mozzarella cheese, grape tomatoes, artichoke hearts, greek olives, red onions with garlic
Tempura battered chicken, crisp romaine lettuce, julienned bell peppers, celery, carrots, red onions, mandarin oranges, baby corn and water chestnuts served with thai chili vinaigrette
Seasoned beef tenderloin fanned over mixed field greens with red onion, wedged tomato, grilled asparagus, fire roasted red peppers, hard boiled egg and crumbled gorgonzola bleu cheese, drizzled with
Pan seared boneless free range duck breast fanned over tender spinach salad with sun dried cranberries, toasted walnuts, red onion, grape tomatoes, crumbled feta cheese and garlic croutons with citru
Charbroiled boneless chicken breast served julienned on iceberg based salad with diced tomatoes, cucumber, hard boiled egg, chopped black pepper bacon, shredded cheddar cheese, baby corn and fire roa
Sugar cane skewered jamaican jerk spiced Jumbo shrimp charbroiled, served over crisp romaine lettuce, red onions, peanuts, grape tomato, jack cheese, baby corn and tomato lime salsa. garnished with p
Your choice of fajita spiced boneless chicken breast or mahi mahi charbroiled, served over iceberg lettuce, red onion, bell peppers, diced tomato, jack cheese and roasted corn salsa with our house ma
Your choice of fajita spiced boneless chicken breast or mahi mahi charbroiled, served over iceberg lettuce, red onion, bell peppers, diced tomato, jack cheese and roasted corn salsa with our house ma
Crisp romaine lettuce tossed with garlic croutons and our homemade caesar dressing with your choice of one is charbroiled or blackened chicken breast
Crisp romaine lettuce tossed with garlic croutons and our homemade caesar dressing with your choice of one - salmon
Crisp romaine lettuce tossed with garlic croutons and our homemade Caesar dressing with your choice of one is pan seared crab cake
Classic Baltimore favorite with roasted sweet corn
Our chef s interpretation, served in a crock, oozing with melted cheese
Hardy blend of Idaho potato, hickory smoked bacon and cream topped with sour cream, shredded cheddar cheese and scallions
Our chefs daily creation mkt price
10oz New York strip steak charbroiled and topped with wild mushrooms sautéed in roasted shallot butter, served over garlic mashed potatoes
Lime and tequila marinated flat Iron steak, served sizzling with sautéed peppers & onions, served with cheddar cheese, sour cream, salsa & warmed soft tortilla shell add shrimp for $4.00
Charbroiled 10oz New York strip steak served with a sugar cane skewered BBQ shrimp kabob basted in our homemade sweet chili BBQ sauce or crab legs. served with garlic mashed potatoes and vegetable du
6oz filet mignon charbroiled with sautéed mushrooms, served with pan seared jumbo lump crab cake with lemon aglio, served with potatoes and vegetable du jour
Our famous country house jumbo lump crab cakes, pan seared or broiled. served with fries and homemade coleslaw
Pan seared atlantic salmon in a white wine garlic sauce with artichoke hearts, sundried tomatoes and jumbo lump crab, served over steamed rice
Striped lobster and marscapone cheese stuffed pasta, tossed in a pinot grigio cream sauce with shrimp and bay scallops
Large shrimp and tender scallops sautéed in olive oil, garlic, white wine and butter, fresh broccoli, grape tomatoes and julienned carrots served over angel hair pasta
Pan seared Island whitefish dry rubbed with keylime spice, topped with sautéed grape tomatoes, red onion, fresh chopped cilantro and lime juice with shrimp. served with dirty rice and vegetable du jo
Tri-color nacho crusted south american whitefish, pan seared served over steamed white rice with peach and mango salsa and sour cream
Garlic pepper crusted ahi tuna, pan seared, fanned over sautéed bok choy, water chestnuts and bamboo shoots in a pineapple ginger soy sauce with shrimp over steamed rice
Our slow-cooked recipe of marinated st. louis style ribs, dry rubbed and charbroiled, served with our homemade chili barbeque sauce with french fries, coleslaw and corn muffin
Cajun blackened pork tenderloin, pan seared, topped with fresh pineapple salsa and crawfish. served over dirty rice and vegetable du jour
Twin apple bacon wrapped pork chops, brushed with sweet chili BBQ sauce, served on garlic mashed potatoes with vegetable du jour
Wild mushroom and ricotta cheese stuffed pasta, tossed with cajun alfredo and your choice of cajun blackened shrimp or cajun blackened chicken
3 Crab clusters steamed in garlic butter. dungenous and snow crab
Half rack of our slow cooked st. louis ribs, basted in chili BBQ, served with lemon pepper marinated boneless charbroiled chicken breast with fries, cole slaw and a corn muffin
Grilled hickory seasoned chicken breast topped with black pepper bacon topped with pepper jack cheese, served over a roasted tomato coulis
Boneless breast charbroiled, topped with broccoli rabe aglio, roasted roma tomatoes, prosciutto and fresh mozzarella cheese, drizzled with balsamic reduction. served with roasted red bliss potatoes a
Boneless breast of chicken, pan seared with fresh tomato basil bruschetta and grated romano cheese served over angel hair pasta with grilled garlic bread
Charbroiled and topped with sautéed portabello and white mushrooms with melted swiss cheese, leaf lettuce, tomato and red onion, served on a soft roll with fries
Charbroiled and topped with our homemade steak sauce, black pepper bacon, cheddar cheese and fresh onion rings with lettuce, tomato and fries
Charbroiled and topped with fire roasted peppers prosciutto ham with melted provolone cheese, romaine lettuce and tomato with garlic mayonnaise on a soft roll and fries
Jamaican jerk seasoned, charbroiled and topped with melted swiss cheese, caramelized red onion, lettuce and tomato with sundried tomato, roasted garlic remoulade on a soft roll with old bay sweet pot
Our thinly sliced roast beef with melted cheddar cheese on a crisp Italian roll with fries
Slow roasted, Italian seasoned, fresh ham with roasted peppers and melted provolone cheese, served on a crisp Italian roll with homemade sweet potato fries broccoli rabe-add $1.99
Southern style, slow cooked, pulled pork drizzled with malt vinegar BBQ sauce topped with homemade coleslaw on a soft roll with sweet potato fries
Our award winning jumbo lump crab cake served on a soft roll with lettuce, tomato, sundried tomato roasted garlic remoulade and old bay fries
Sushi grade ahi tuna, your choice charbroiled or cajun blackened, on a soft roll with romaine lettuce, tomato, garlic mayonnaise with cajun dusted fries
Italian style breaded chicken cfutlet with broccoli rabe, aged provolone and garlic mayonnaise on a crisp Italian roll, served with garlic pepper fries
Turkey, ham, bacon, smoked gouda, lettuce and tomato with homemade dijonnaise on multi grain ciabatta bread, served with fries
Grilled marinated portabello mushroom, fire roasted peppers, broccoli rabe and fresh mozzarella cheese drizzled with a balsamic reduction on grilled ciabatta bread with fries
Classic panini sandwich with roasted pork, baked ham & swiss cheese, grilled on a long roll with spicy mustard, lettuce and tomato with homemade cajun potato chips and pickle
Jamaican jerk seasoned chicken breast with pineapple salsa, cheddar cheese, lettuce and tomato on an old bay tortilla wrap with homemade potato chips and pickle
Sautéed fire roasted peppers, portabello mushrooms, red onion, artichoke hearts, Greek olives, tomato, romaine lettuce and fresh mozzarella with your choice of herb garlic or old bay wrap. drizzled w
Lean roast beef with sautéed red onion, mushrooms, black pepper bacon, velveeta cheese, lettuce and tomato. drizzled with creamy horseradish mayonnaise on a herb garlic wrap with homemade potato chip
Turkey, corned beef or roast beef with sauerkraut, swiss cheese and russian dressing in a tortilla wrap and grilled. served with homemade potato chips and pickle
Roasted turkey with lettuce, tomato and jack cheese in a garlic herb wrap with ranch mayonnaise and homemade potato chips and pickle
Fresh dough pizza topped with fresh garlic, ricotta cheese, roasted peppers, sundried tomatoes, mozzarella cheese and grilled chicken
Fresh dough pizza topped with sweet chili barbeque sauce and a mix of cheddar cheese & mozzarella cheese with scallions and grilled barbeque chicken
Fresh dough pizza topped with fresh garlic, ricotta cheese, artichoke hearts, grilled asparagus, portabello mushroom, fresh diced tomato, prosciutto ham with mozzarella cheese
Fresh dough pizza made with our fresh tomato sauce and mozzarella cheese
No description available
No description available
No description available
No description available
No description available
Available After 4pm
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.