Hours may fluctuate. For detailed hours of operation, please contact the store directly.
fresh key wast conch chunky tomatoes potatoes and green bell pepper in a thick and tasty tomato chowder
fresh sliced roma tomatoes bell peppers zucchini and mozzarella cheese
fresh sliced roma tomato, mozzarella and basil chiffonade drizzled with olive oil
traditional garbanzo dip infused with garlic lemon juice and extra virgin olive oil served with pita chips carrot, sticks bell peppers and jalapeno pepper
traditional buffalo style or simply sweet barbeque wings served with camote celery sticks and bleu choice dressing
old bay marinated shrimp served with long house-made cocktail sauce
fresh, made tomato salsa served with tricolored tortilla chips sour cream and guacamole
char-grilled chicken on breast, caramelized onions and pepper with melted jack and sharp cheddar cheese in a flour tortilla
finally, diced sashimi grade ahi tuna on o bed seaweed salad wasabi mayo and guacamole
romaine lettuce shredded farmigiano reggiano cheese crunchy croutons with traditional caesar dressing
add grilled chicken breast
add grilled shrimp
mixed field green cherry tomatoes diced cucumber sliced mushroom and feta cheese served with balsamic vinaigrette dressing
vine-ripened roma tomato and mozzarella di pulled drizzled with basil festo infused olive pil and balsamic reductor served on mixed baby green
juicy angus burger served on a kaiser roll with lettuce, tomato and sliced red onions dress it up with; crispy bacon, caramelized onions, sauteed mushrooms or cheese
additional item
thinly sliced turkey, smoked applewood bacon, lettuce, tomato and mayonnaise on toasted white bread
thinly shaved rib-eye, sauteed onions and melted provolone cheese on a toasted n.y hoagie roll
8oz skirt steak drizzled with mango chimichurri sauce, with white rice and a side of avocado tomato salad
meaty "fall off the bone" ribs glazed with a jack daniels spiked bbq sauce served with french fries and coleslaw
served with white rice and fresh garden vegetables
"east meets west" ginger marinated ahi tuna topped with a traditional south american relish made with, bell peppers. onions and lime juice served with white rice and fresh garden vegetables
an "adult version" of everyone's favorite. macaroni and cheese fresh lobster baked in our homemade cheese sauce
penne pasta topped with a chunky tomato sauce made with diced zucchini, yellow squash, eggplant, carrots and finished with fresh basil pesto
two grilled portobello mushroom caps layered with mozzarella cheese, zucchini, yellow squash, eggplant and cherry tomatoes, served with mixed baby greens and a balsamic reduction
this decadent cake is piled three layers high and covered with a chocolate icing that will satisfy any sweet tooth
a mouth watering new york style cheese cake with a traditional graham cracker crust.
thia award winning key lime pie is a terrific way to end a perfect meal
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.