Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Grilled to your liking served with garlic mashed potatoes & sautéed spinach topped with a Port wine demi glaze
Pan seared drizzled with teriyaki glaze (prepared rare) with wakame , pickled ginger, wasabi, risotto du jour & asparagus
12oz NY Strip topped with Portobello mushrooms, roasted red peppers and Gorgonzola cheese drizzeled with balsamic glaze served with garlic mashed potatoes
A signature dish Crab stuffed filet, sautéed spinach & rosemary roasted red potatoes topped with gournay cheese sauce
Aged to perfection, grilled open flame served with garlic mashed potatoes & vegetable du jour
Calamari over grilled eggplant filled with a roasted red peppers, diced jalapeno, cilantro, vinegar & a red onions mix
Tequila lime marinated breast, crisp seared medium rare on balsamic tossed spring mix with crisp fried goat cheese
Served with roasted red peppers, crumbled bleu cheese drizzled with balsamic glaze
Sautéed filet tips on two butter buns with lettuce, tomato served with steak fries & cole slaw
Homemade pizza sauce topped with mozzarella & thinly sliced basil. Add spicy italian sausage, pepperoni, roasted, red peppers or mushrooms add each $0.99
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.