Hours may fluctuate. For detailed hours of operation, please contact the store directly.
frissee. green apple, shaved manchego, pine nuts in a balsamic vinaigrette
soup of the day
pei mussels & belgian fries with choice of 4 flavors
fresh ground raw fillet mixed with condiments on a baguette
roasted salmon fillet with coriander seed crust with pasta pesto
vanilla ice cream & melted belgian chocolate
cheese filled croquettes
shrimp croquettes
chicken & mushroom cream in a puff pastry shell
assortment of: croquettes, gouda cheeses, proscuitto
tomato & cheese fondue soup
soup of the day
frissee, green apple, shaved manchego, pine nuts in a balsamic vinaigrette
seared scallops, butternut squash custard, mixed greens, cider dressing
braised endives wrapped in ham & gruyere mornay
smoked salmon omelette
classic french ham & gruyere cheese sandwich topped with bechamel sauce
fresh ground raw fillet mixed with condiments on a baguette
8oz beef burger, gruyere cheese, carmalized endives served with greens
belgian style apple & sage sausages over bacon stoemp with apple compote
roasted salmon fillet with coriander seed crust with spaghetti & pesto
duck breast with black cherry beer reduction and belgian mashed potatoes
roast chicken breast served with belgian fries
double cut pork chop, wasabi mash, persimmon mustard
blank angus beef tenderloin, french beans, pearl onions & belgian fries
8oz new zealand wagyu beef burger, gruyere cheese, caramelized endive, mixed greens
leffe brun beer broth
classic white wine, garlic, cream, parsley
thai basil, green curry, cocnut milk
belgian waterzooi fish broth
6pcs blue point oysters
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whole 1 1/4lb fresh lobster
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chef selection
sauteed white asparagus
belgian mashed potato with carrots, parsnip & potato
sauteed french string beans
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in a balsamic reduction
with vinaigrette dressing
cone of belgian fries
cheese filled croquettes
shrimp & cheese filled croquettes
chicken & mushroom cream in a puff pastry shell
belgian white asparagus, boiled egg, and melted lemon butter
belgian fries with two house sauces
duck leg confit
assortment of: croquettes, gouda cheeses, prosciutto
brussels pate with onion jam
tomato & cheese fondue soup
frissee, green apple, shaved manchago, pine nuts in a balsamic vinaigrette
seared scallops, butternut squash custard, mixed greens, cider dressing
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belgian mashed potato
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with 2 house sauces
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belgian mashed potato
string beans
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style: north - leffe brune beer broth. south -classic broth, garlic, parsley, cream, white wine. east - thai basil, green curry, coconut milk. west - waterzooi.
beef stew slow cooked in leffe beer served with belgian fries
chicken drumsticks slow cooked in a burgundy wine sauce served with belgian fries
prepared fresh ground raw fillet served with belgian fries
belgian style apple & sage sausages over bacon belgian stoemp with apple compote
braised rabbit in madeira sauce served with belgian mashed potato
braised endives wrapped in ham & gruyere mornay
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mussels & belgian fries with choice of broth style: classic - white wine, garlic & cream beer - leffe brune beer broth. style: classic - white wine, garlic & cream. beer - leffe brune beer broth.
sausages with apple compote served with belgian mashed potato
loaded waffles with vanilla ice cream, speculoos sauce, berries, warm belgian chocolate & whipped cream
classic french ham & gruyere cheese sandwich topped with béchamel
add extra: madame with fried egg or hawaiian with grilled pineapple
classic brioche, with powdered sugar, warm belgian chocolate & maple syrup
choice of 4: bacon, sausage, white asparagus, mushroom, tomatoes, onion, gruyere, gouda
choice of: chicken & mushroom or ham & cheese filled crêpe
poached eggs on english muffins with white asparagus, endives & béarnaise sauce
eggs benedict, caramelized endive, béarnaise sauce, belgian & turkey sausage, bacon, waffles, baked beans
frisse, granny smith apple, manchego cheese, pine nuts in a balsamic vinaigrette
add meat grilled chicken
waffle, sautéed spinach, tomato, mushroom, fried chicken, topped with ardennes veloute
8oz beef burger, gruyere cheese, caramelized onions served with fries
chef choice dessert platter
flambéed mixed berries crepe w/ whipped cream
vanilla ice cream drizzled with warm belgian chocolate
served warm with whipped cream
la mode apple fritter with vanilla ice cream
complimentary selected drafts with entrée
complimentary bloody mary's, mimosa's, or screwdrivers with entrée
beer of the month
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choice of 4 glasses on wooden paddle
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black pepper
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pineapple, bananas, pear & grapefruit, white pepper
fruity, coriander, light hops
estery with citrus and spice notes
best seller, lemony with hints of pepper, banana and clove
herbal bouquet, ginger, pear and spice notes
light honey color, banana, spicy aromas, citrus
orange peel sweet honey, ground clove
oak, cherry, balsamic vinegar, carbonation
classic dark cherry fruit lambic
full flavored, malt sweetness
(lambic/kombucha), mystical marriage of sour beer & tea
light fruits, musty notes, melon rind, honey twang, & breaded malt
caramel, light spices, lavender, bready
bitter pours clear golden yellow with a slight haze. medium, frothy white head. aroma has fresh hops, citrus, pine, grapefruit, light dusty, fairly crisp malts.
soft lemon, bright orange citrus, clove, musty barnyard funk, pear, white grape, and fresh and active belgian yeast
beautiful hazy golden color capped by bright white foam. floral and tropical fruit aromas followed by a soft wheaty palette. finishes with a hint of hop and coriander spice
slightly fruity with a lightly caramelized malt flavor and lightly laced with smoke. brewed in philadelphia
butterscotch, coriander, hibiscus, fresh bread
fresh bread & clove, pepper kick, dry
coriander, spicy fruit chutney, herb bread fruity body & a crisp, savory radish, watercress, peppercorn, & mineral accented finish
collaboration w/ green flash brewing co, malty blonde with usa hops & st feuillien spices, brewed in belgium
red berry fruity
sour, sharp, dry & crisp. youngest female brewer in belgium
malt,vanilla, spices,dry hop bite
whole flower hops, banana, berry, champagne
firm hoppy aroma with suggestions of black tea and liquorice against a rich malty backdrop
scotch style ale,famous"wee heavy"with kent hops caramel/toffee malts, apple brandy, vanilla, very sweet up front, cherries, plums, sticky raisins, woody alcohol, spicy yeast. finishes with
brut des flandres, unusual beer brewed in belgium and then cellared in france
(perfect celebration beer)cherries, musty funk, oak backing
"grand cru of the emperor " brewed only once a year on the kings birthday intense, henna color, wood yeast & plums, apples & caramel
(hand selected/ hand blended) "truly a once in a lifetime experience & cannot be replicated"
reserve, golden,roasted malt, candiedsugar, pear, apple & citrus
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