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Brasserie Cognac East Prices in New York, NY 10021

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Brasserie Cognac East Logo
963 Lexington Ave, New York, NY
(917) 979-8051
Brasserie Cognac East Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Eggs

Eggs Any Style

3 farm raised eggs, hand cut french fries, mixed green salad

$12.00

Omelette

served with hand cut french fries and salad add any (1) garnish

$13.00

Omelette

add cheese, ham, onions, peppers, mushroom, spinach

$1.50

Egg White Frittata

served with baby spinach, parmesan, salad and tomato sauce

$15.00

Appetizers

Cheese Puffs "Gougeres"

basket of 8 warm cheese puffs

$9.00 - $15.00

Basket Of Calamari

deep fried with tartare and cocktail sauce, fresh lemon

$12.00

Goat Cheese And Tomato Tart

roasted tomato, fresh goat cheese, thyme and e.v. olive oil on warm puff pastry

$15.00

Croque Monsieur

french ham, emmenthal cheese, sourdough bread and truffle bechamel

$15.00

Escargots

prepared "burgundy style" garlic butter, fresh parsley, touch of white wine & side of salad

$15.00

Crab And Avocado Cocktail

marinated jumbo lump crab, avocado and shallot puree, herbs salad and crostini

$16.00

Octopus Salad

grilled marinated octopus, tomato fondue, olive tapanade, arugula and light pesto

$16.00

Octopus Salad

main course add

$7.00

Yellow Fin Tuna Tartare

sushi grade yellowfin tuna, wasabi marinated avocado, potato crisp, micro greens

$19.00

Yellow Fin Tuna Tartare

main course add

$8.00

Our Fabulous Tuna Tart

on a thin tart flambé crust with hot mustard cream, pickled ginger and scallions

$19.00

Classic Filet Mignon Tartare

handcut beef filet tartare, condiments, toasts, mixed greens and matchstick fries

$20.00

Classic Filet Mignon Tartare

main course add

$8.00

5 Cheese Platter

fine french imported cheeses : sel sur cher goat, delice de champagne, mountain comte, brie fermier, fourme d'ambert blue, apples, pears, cranberries, pecans, homemade breads

$22.00

Cheese Puffs "Gougeres"

basket of 8 warm cheese puffs

$9.00 - $15.00

Basket Of Calamari

deep fried with tartare and cocktail sauce, fresh lemon

$12.00

Goat Cheese And Tomato Tart

roasted tomato, fresh goat cheese, thyme and e.v. olive oil on warm puff pastry

$15.00

Escargots

prepared "burgundy style" garlic butter, fresh parlsey, a touch of white wine & side of salad

$15.00

Crab And Avocado Cocktail

marinated crab meat, avocado and shallot puree, herbs salad and crostini

$16.00

Octopus Salad

grilled marinated octopus, tomato fondue, olive tapanade, arugula and light pesto

$16.00

Octopus Salad

add main course

$8.00

Yellow Fin Tuna Tartare

sushi grade yellowfin tuna, wasabi marinated avocado, potato crisp, micro greens

$19.00

Yellow Fin Tuna Tartare

add main course

$8.00

Our Fabulous Tuna Tart

on a thin tart flambé crust with hot mustard cream, pickled ginger and scallions

$19.00

Classic Filet Mignon Tartare

handcut beef filet tartare, condiments, toasts, mixed greens and matchstick fries

$20.00

Classic Filet Mignon Tartare

add main course

$8.00

5 Cheese Platter

fine french imported cheeses : sel sur cher goat, delice de champagne, mountain comte, brie fermier, fourme d'ambert blue, apples, pears, cranberries, pecans, homemade breads

$22.00

Cheese Puffs "Gougeres"

basket of 8 warm cheese puffs

$15.00 - $9.00

Basket Of Calamari

deep fried with tartare and cocktail sauce, fresh lemon

$12.00

Goat Cheese And Tomato Tart

roasted tomato, fresh goat cheese, thyme and e.v. olive oil on warm puff pastry

$15.00

Croque Monsieur & Madame

french ham, emmenthal cheese, sourdough bread and truffle bechamel

$15.00

Croque Monsieur & Madame

add madame

$3.00

Crab And Avocado Cocktail

marinated jumbo lump crab, avocado and shallot puree, herbs salad and crostini

$16.00

Yellowfin Tuna Tartare

sushi grade yellowfin tuna, wasabi marinated avocado, potato crisp, micro greens

$19.00

Yellowfin Tuna Tartare

add main course

$8.00

Our Fabulous Tuna Tart

on a thin tart flambé crust with hot mustard cream, pickled ginger and scallions

$19.00

5 Cheese Platter

fine french imported cheeses : sel sur cher goat, delice de champagne, mountain comte, brie fermier, fourme d'ambert blue, apples, pears, cranberries, pecans, homemade breads

$22.00

Gougeres

warm cheese puffs

Soup Du Jour

soup of the day

Green Salad

mix greens, cucumber, cherry tomato, shallot vinaigrette

Chicken Liver Tartine

house made chicken and duck liver mousse on toast

Salade Verte

mixed greens, tomatoes, cucumbers and shallot vinaigrette

Basket Of Gougeres

warm cheese puffs

Soupe A L’Oignon

gruyere cheese gratine on country toast

Salads

Salade Verte

mesclun salad, boston bibb, cherry tomatoes, cucumber and shallot vinaigrette

$12.00

Arugula And Fennel

baby arugula, shaved fennel, orange segments and honey vinaigrette

$12.00

Spinach And Avocado

baby spinach, haas avocado, roasted pine nuts, aged parmesan and white balsamic vinaigrette

$14.00

Classic Caesar Salad

hearts of romaine, bibb lettuce, thin croutons, aged parmesan & light anchovies vinaigrette

$15.00

Classic Caesar Salad

add grilled chicken

$6.00

Classic Caesar Salad

add grilled shrimp

$7.00

Beet Salad

roasted beets with frisee, bibb lettuce, cream of goat cheese, pickled shallots crostini and sherry/raspberry vinaigrette

$15.00

"Cognac" Nicoise Salad

italian tuna fish, haricots verts, roasted peppers, hard boiled eggs, olives, tomatoes and mustard vinaigrette

$17.00

"Cognac" Nicoise Salad

add with fresh seared tuna

$7.00

Our Signature Chicken Salad

grilled chicken breast, romaine, carrots, napa cabbage, green apple, cranberries and basil vinaigrette

$18.00

Salade Verte

mesclun salad, boston bibb, cherry tomatoes, cucumber and shallot vinaigrette

$12.00

Arugula And Fennel

baby arugula, shaved fennel, orange segments and honey vinaigrette

$12.00

Spinach And Avocado

baby spinach, haas avocado, roasted pine nuts, aged parmesan and white balsamic vinaigrette

$14.00

Beet Salad

roasted beets with frisee, bibb lettuce, cream of goat cheese, pickled shallots crostini and sherry/raspberry vinaigrette

$16.00

"Cognac" Nicoise Salad

italian tuna fish, haricots verts, roasted peppers, hard boiled eggs, olives, tomatoes and mustard vinaigrette

$17.00

"Cognac" Nicoise Salad

add with fresh seared tuna

$7.00

Our Signature Chicken Salad

grilled chicken breast, romaine, carrots, napa cabbage, green apple, cranberries and basil vinaigrette

$18.00

Salade Verte

mesclun salad, boston bibb, cherry tomatoes, cucumber and shallot vinaigrette

$12.00

Arugula And Fennel

baby arugula, shaved fennel, orange segments and honey vinaigrette

$12.00

Spinach And Avocado

baby spinach, haas avocado, roasted pine nuts, aged parmesan and white balsamic vinaigrette

$14.00

Classic Caesar Salad

hearts of romaine, bibb lettuce, thin croutons, aged parmesan & light anchovies vinaigrette

$15.00

Classic Caesar Salad

add grilled chicken

$6.00

Classic Caesar Salad

add grilled shrimp

$7.00

Beet Salad

roasted beets with frisee, bibb lettuce, cream of goat cheese, pickled shallots crostini and sherry/raspberry vinaigrette

$16.00

"Cognac" Nicoise Salad

italian tuna fish, haricots verts, roasted peppers, hard boiled eggs, olives, tomatoes and mustard vinaigrette

$17.00

"Cognac" Nicoise Salad

add with fresh seared tuna

$7.00

Our Signature Chicken Salad

grilled chicken breast, romaine, carrots, napa cabbage, green apple, cranberries and basil vinaigrette

$18.00

Soups & Pastas

Soupe Á L’Oigon

with gruyere cheese gratiné on croutons

$12.00

Soup Du Jour

seasonal and vegetarian, changing daily

$12.00

Homemade Fettuccine

homemade fettuccine with fresh tomato

$19.00

Homemade Fettuccine

add with chicken

$5.00

Homemade Fettuccine

add with shrimp

$7.00

Truffle Mac And Cheese

french ham, swiss cheese, parmesan and white truffle bechamel

$22.00

Ravioli Langouste Tropezienne

home made lobster ravioli in lobster bisque sauce

$26.00

Soupe Á L’Oigon

with gruyere cheese gratiné on croutons

$12.00

Soup Du Jour

seasonal and vegetarian, changing daily

$12.00

Homemade Fettuccine

homemade fettuccine with fresh tomato

$19.00

Homemade Fettuccine

add chicken

$5.00

Homemade Fettuccine

add shrimp

$7.00

Ravioli Langouste Tropezienne

homemade lobster ravioli in a lobster bisque sauce

$26.00

Soupe Á L’Oigon

with gruyere cheese gratiné on croutons

$12.00

Soupe Du Jour

seasonal and vegetarian, changing daily

$12.00

Homemade Fettuccine

homemade fettuccine with fresh tomato

$19.00

Homemade Fettuccine

add with chicken

$5.00

Homemade Fettuccine

add with shrimp

$7.00

Truffle Mac And Cheese

french ham, swiss cheese, parmesan and white truffle bechamel

$22.00

Ravioli De Homard Tropezienne

homemade lobster ravioli in lobster bisque sauce

$26.00

Cognac Burgers

Salmon Burger

with avocado, spicy tomato & ketchup remoulade

$17.00

Filet Mignon Hamburger

served with lettuce, onion confit, tomato, tartare sauce and handcut french fries

$19.00

Salmon Burger

with avocado, spicy tomato & ketchup remoulade

$17.00

Filet Mignon Hamburger

served with butter lettuce, onion confit, tomato, tartare sauce

$19.00

Main Courses

Cognac Turkey Club

homemade brioche, smoked turkey, green leaf lettuce, bacon, tomato and cognac cocktail sauce, hand cut french fries & mixed greens

$19.00

Mussels "Mariniere"

cooked with white wine, shallot, cream, parsley, served with hand cut french fries

$24.00

Farm Raised Chicken Paillard

antibiotic-free grilled chicken breast, shallot puree, sauteed market vegetables, mash potatoes and tarragon chicken jus

$25.00

Pan Roasted Scottish Salmon

pan seared, with truffle mashed potatoes, organic baby vegetables and veal jus

$26.00

Steak Frites

grilled hanger steak, hand cut french fries, watercress and red wine shallot sauce

$27.00

Sea Scallops

gently seared, squash puree, wild mushrooms, watercress,chardonnay sauce and amaretto reduction

$28.00

Berkshire Pork Chop

slowly roasted, with potato and mustard marmalade, sauteed escarole & calvados pork jus

$28.00

Grilled Branzino

served with roasted fennel, fresh sauce vierge, organic baby vegetables

$29.00

Cognac Turkey Club

homemade brioche, smoked turkey, green leaf lettuce, bacon, tomato and cognac cocktail sauce, hand cut french fries & mixed greens

$19.00

Mussels "Marinière"

cooked with white wine, shallot, cream, parsley, served with handcut french fries

$24.00

Farm Raised Chicken Paillard

antibiotic-free grilled chicken breast, shallot puree, sauteed market vegetables, mash potatoes and tarragon chicken jus

$23.00

Pan Roasted Scottish Salmon

pan seared, with truffle mashed potatoes, organic baby vegetables and veal jus

$26.00

Sea Scallops

gently seared, squash puree, wild mushrooms, watercress, chardonnay sauce and amaretto reduction

$27.00

Grilled Branzino

served with roasted fennel, fresh sauce vierge, organic baby vegetables

$29.00

Croque Monsieur

imported ham, swiss cheese and white truffle bechamel sauce

Eggs In Brioche

poached eggs, tomato fondue, homemade brioche

Eggs Benedict

on english muffins with canadian bacon and hollandaise sauce

Egg White Frittata

sauteed greens, fines herbs

Omelette Any Style

three egg omelette, choice of cheese, ham, herbs, tomato, peppers and onion

Quiche & Greens

freshly baked quiche of the day with mixed greens

Lemon Ricotta Pancake

fresh raspberries, pure maple syrup and candied lemon

Mussels Mariniere

white wine, parsley, shallots, light cream and handcut french fries

Hamburger

filet migon hamburger with tartare sauce and handcut french fries

Croque Monsieur

imported ham, swiss cheese and white truffle bechamel sauce

Chicken Paillard

free range breast of chicken, shallot puree, frisee and watercress salad and light pesto

Filet Mignon Hamburger

grilled, with onion puree, handcut fries, tomato, lettuce and tartare sauce

Macaroni And Cheese

imported ham, swiss cheese and white truffle bechamel sauce

Side Dishes

Hand Cut French Fries

No description available

$8.50

Braised Seasonal Vegetables

No description available

$8.50

Sauteed Spinach

No description available

$8.50

Yukon Gold Mashed Potatoes

No description available

$8.50

Haricots Verts And Shallots

No description available

$10.50

Hand Cut French Fries

No description available

$8.50

Sauteed Spinach

No description available

$8.50

Braised Seasonal Vegetables

No description available

$8.50

Yukon Gold Mashed Potatoes

No description available

$8.50

Haricots Verts And Shallots

No description available

$10.50

Hand Cut French Fries

No description available

$8.50

Braised Seasonal Vegetables

No description available

$8.50

Sauteed Spinach

No description available

$8.50

Yukon Gold Mashed Potatoes

No description available

$8.50

Haricots Verts And Shallots

No description available

$10.50

Fish

Mussels "Marinière"

cooked with white wine, shallot, cream, parsley, served with handcut french fries

$23.00

Pan Roasted Scottish Salmon

pan seared, with truffle mashed potatoes, organic baby vegetables and veal jus

$26.00

Sea Scallops

gently seared, roasted pumpkin puree, wild mushrooms, watercress, chardonnay sauce and amaretto reduction

$28.00

Grilled Branzino

served with roasted fennel, fresh sauce vierge, organic baby vegetables

$29.00

Halibut

sautéed red bliss potatoes, sautéed spinach and mushrooms, in a champagne sauce

Meat & Poultry

Filet Mignon Hamburger

served with lettuce, onion confit, tomato, tartare sauce and handcut french fries

$19.00

Filet Mignon Hamburger

add salad, cheese or bacon

$2.00

Filet Mignon Hamburger

add sautèed foie gras

$10.00

Steak Frites

grilled hangar steak, handcut french fries, watercress and red wine shallot sauce

$27.00

Rotisserie Chicken

our signature free range pan roasted chicken, served with roasted garlic mashed potatoes and tarragon jus

$28.00

Berkshire Pork Chop

slowly roasted, with potato and mustard marmalade, sauteed escarole and calvados pork jus

$28.00

Beef Bourguignon

traditional french recipe, short ribs marinated and braised in red wine with carrots and pearl onions, served with mashed potatoes

$29.00

Filet Mignon Flambé

flambé with v.s cognac, wild mushrooms and eggplant vol au vent, roasted tomatoes and shallots, peppercorn sauce

$35.00

Specials

Coq Au Vin

monday

$27.00

Navarin D Agneau

tuesday

$29.00

Canard A L'orange

wednesday

$29.00

Pot-Au-Feu

thursday

$29.00

Bouillabaisse

friday

$30.00

Paella

saturday

$29.00

Couscous Royal

sunday

$32.00

Eggs And Quiches

Egg En Brioche

poached eggs, roasted home made brioche, tomato fondue

$13.00

Omelette Any Style

three eggs omelette, choice of cheese, ham, herbs, tomato

$14.00

Frittata Primavera

three eggs frittata, vegetables, cheese, tomato sauce

$14.00

Egg White Frittata

sauteed greens, fine herbs and parmesan cheese

$14.00

Quiche & Greens

fresh baked quiche of the day with salad greens

$14.00

Eggs Benedict

on english muffins with hollandaise with canadian bacon with sauteed spinach

$14.00

Eggs Benedict

with smoked salmon

$15.00

Lemon Ricotta Pancake

fresh raspberries and candied lemon

$15.00

Orange-Cinnamon Brioche French Toast

seasonal berries and pure maple syrup

$15.00

Steak & Eggs

grilled hanger steak, two eggs any style, potatoes, salad

$24.00

Drinks

Mimosa

sparkling and orange juice

Bellini

sparkling and peach nectar

Tropical Fizz

sparkling-cranberry and passion fruit

Bloody Mary

spicy tomato juice and vodka

Sodas

sprite, coca-cola, ginger ale

Coffee

cappuccino, espresso, latte

Tea And Infusions

No description available

Desserts $9

Rose Macaron

litchies, fresh raspberries, rose cream and berry sauce

Chocolate Mousse

with a touch of whipped cream

Floating Island

poached meringue with caramel and vanilla crème anglaise

Citrus Composition

orange and grapefruit segments, lemon curd, lime meringue shorbread crus and citrus-berry sauce

Coconut Shell

bitter chocolate, coconut sorbet, exotic fruit salad, and passion fruit sauce

Tarte Tatin

upside down caramelized apple tart in a crisp phyllo dough with vanilla sauce

Creme Brulée

the way my grandma used to make it

Vanilla Napoleon

caramelized puff pastry layered with light vanilla cream, raspberry sauce

Dark And White Chocolate Soufflé

add

$2.00

Ice Cream & Sorbets

seasonal sorbet and ice cream

Cookie Plate

home baked assorted cookies & petits fours

"Pousse Café"

your choice of coffee with a 1oz glass of v.s.o.p cognac and 2 mini macarons or chocolate feuillantine

Café

Coffee

No description available

$4.00

Decaf Coffee

No description available

$4.00

Espresso

No description available

$3.75

Espresso Macchiato

No description available

$3.75

Double Espresso

No description available

$4.75

Cappuccino

No description available

$4.75

Cafe’ Au Lait

No description available

$3.50

Americano

No description available

$3.50

Soy Milk Cappuccino

No description available

$3.75

Tea

No description available

$3.95

Dessert Wines

Jurancon "Uroulat"

charles hours -08

$12.00

Muscadet Baume De Venise

No description available

$12.00

Sauternes

bordeaux, france

$13.00

Ratafia De Champagne

giraud

$14.00

Rivesaltes

m. chapoutier

$14.00

Port 10 Years Old

churchill's

$14.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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