Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Salvadorian cheese corn cake topped with sauteed shrimps & chorizo in a lobster saffron sauce
Colombian chorizo white market lime beans sauteed in a cherry wine sauce
Our specialty of shrimps & calamari ceviche marinated in citrus juices, fresh cilantro, jalapeno, tomatoes, orange and lime juice with tropical seasonings
A trio of our rolled empanadas made of chicken, beef & pork served with our chipotle dip sauce
Grilled corn cake topped with seasoned shredded chicken fricassee served with mexican guacamole & fresh cream
Fried jumbo shrimps dipped in coconut batter and served with chipotle mango dipping sauce
Award winner black bean soup
Field greens topped with hearts of palm, plum tomatoes, goat cheese served Passion fruit vinaigrette
Haas avocados with organic baby greens, plum tomatoes, onions, and bell peppers tossed in citrus vinaigrette
Grilled marinated south american shrimps, over mixed greens haas avocados, plum tomatoes, tossed with mustard orange honey vinaigrette
Grilled hanger steak with chimichurri sauce & organic arugula salad, grilled asparagus, orange segments, cherry tomatoes in mango mustard vinaigrette
Fresh roasted pork, ham, swiss, pickles, mustard and mayo served on a roll
Pepper crusted beef, bacon and arugula with spicy mustard
Grilled chicken with sage pesto and apples
Marinated grilled chicken breast, oranges, pineapple with a guava vinaigrette over field greens
Chicken sauteed in a sofrito & tossed with vegetables simmered in a caldera of Saffron rice
Caribbean chicken sauteed in a coconut-curry sauce & served with yellow rice, black beans and sweet plantains
Grilled skirt steak marinated served with jalapeno chimichurri, rice and beans
Grilled steak caramelized sauteed onions topped with egg, rice, black beans & sweet plantains
Strips of sirloin tossed with onions, tomatoes and cilantro served with rice
Pan seared fillet of salmon served over moro rice, roasted poblano cream sauce and finished with fresh guacamole
Blackened tilapia over spaghetti tossed in pesto sauce, new zeland mussels and chorizo
Seafood casserole, mussels, clams, shrimp, calamari and chunks of fish in tropical spices
Whole marinated red snapper fried and served with mixed salad, tomato, avocado & sweet plantain
Sauteed shrimps garlic wine butter sauce served saffron rice and sauteed spinach
Grilled fresh flour tortilla stuffed with cheese, beans a touch of chile oil and grilled shrimp marinated
Wrapped sauteed tender beef in a flour tortilla & served with yellow rice and Black beans
Creole chicken wrap served with yellow rice, black beans and fresh mexican cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.