Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Fresh house-cut potatoes deep fried to a golden brown.
Lightly fried pizza topped with marinara sauce, Parmigiano-Reggiano cheese, Kalamata olives and fresh basil.
Oven-baked bread topped with fresh-cut tomatoes, roasted garlic, fresh basil, Parmigiano-Reggiano cheese and drizzled with extra virgin olive oil.
Hand-rolled meatballs smothered in marinara sauce, Parmigiano-Reggiano cheese and drizzled with extra virgin olive oil.
Oven-baked bread topped with Kalamata and green olives, roasted garlic, red onions, Italian parsley, hand squeezed lemon juice and extra virgin olive oil.
Succulent jumbo wings deep fried to a golden brown with choice of ranch or blue cheese.
Fresh-cut romaine lettuce with Parmigiano-Reggiano cheese and house-made croutons tossed with Caesar dressing.
Harvest blend lettuce topped with tomatoes, cucumbers, red onions, sun-dried cranberries and house-made croutons. Served with house balsamic vinaigrette.
Harvest blend lettuce topped with tomatoes, cucumbers, red onions, Kalamata olives and feta cheese. Served with house balsamic vinaigrette.
Fresh mozzarella cheese, hand-cut tomatoes, fresh basil and drizzled with extra virgin olive oil.
Seared chicken over fresh pasta tossed in house Alfredo sauce, sun-dried tomatoes and topped with Parmigiano-Reggiano cheese. Served with garlic bread.
Fresh pasta tossed in Bolognese sauce and Parmigiano-Reggiano cheese. Served with garlic bread.
Fresh pasta tossed with hand-rolled meatballs smothered in house-made marinara sauce and Parmigiano-Reggiano cheese. Served with garlic bread.
Fresh pasta tossed in house marinara sauce, baked-eggplant, \nParmigiano-Reggiano and grande mozzarella cheese. Served with garlic bread.
Fresh pasta tossed in house marinara sauce and Parmigiano-Reggiano cheese. Served with garlic bread.
Roasted garlic, extra virgin olive oil, oregano, Parmigiano-Reggiano and grande mozzarella cheese.
Tomato sauce, Parmigiano-Reggiano and grande mozzarella cheese.
Mushrooms, truffle oil, roasted garlic, fresh basil, ricotta, Parmigiano-Reggiano and grande mozzarella cheese.
Tomato sauce, fresh basil, Parmigiano-Reggiano and grande mozzarella cheese.
Tomato sauce, roasted red bell peppers, red onions, roasted garlic, mushrooms, Kalamata olives, chili peppers and Parmigiano-Reggiano cheese.
Tomato sauce, pepperoni, salami, meatballs, sausage, Parmigiano-Reggiano and grande mozzarella cheese.
Tomato sauce, pepperoni, salami, meatball, sausage, green peppers, onions, mushrooms and grande mozzarella cheese.
House BBQ sauce, chicken, crumbled blue cheese, red onions, ricotta and grande mozzarella cheese.
Pesto, chicken, red onions, spinach, ricotta, Parmigiano-Reggiano and grande mozzarella cheese.
Mild Buffalo sauce, chicken, crumbled blue cheese, red onions and grande mozzarella cheese.
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Cheese and ricotta.
Thinly sliced ribeye over sauteed onions, Brama white cheese, lettuce, tomatoes and mayo served in oven-baked bread.
Thinly sliced ribeye over sauteed onions and house marinara sauce served in oven-baked bread.
Thinly sliced marinated lamb in Brama special spices, sauteed onions, fresh tomatoes and Brama tahini sauce wrapped in warm pita bread.
Seared chicken over sauteed onions, Brama white cheese, lettuce, tomatoes and mayo served in oven-baked bread.
Seared chicken over sauteed onions and house marinara sauce and served in oven-baked bread.
Hand-rolled meatballs smothered in house marinara sauce and provolone cheese in oven-baked bread.
Baked portobello mushrooms with roasted peppers, zucchini, eggplant, fresh spinach, sun-dried tomatoes topped with provolone cheese and aioli served in oven-baked bun.
Flavorful combination of eggplant, squash, zucchini and roasted garlic.
Oven-baked bread topped with roasted garlic and extra virgin olive oil.
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Exquisite brioche pudding glazed with house caramel and chocolate sauces, topped with Italian vanilla gelato.
Soft hazelnut chocolate mousse nestled in a chocolate flour cup and topped with raspberry coulis.
Classic rich, soft mascarpone drizzled with raspberry coulis.
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Fresh hand-squeezed key lime on a graham cracker crust finished off with raspberry coulis.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.