Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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huntington meats tomato-basil chicken sausage, dressed sauerkraut, roast pork belly, potatoes & mustard.
miso vinaigrette, avocado, mango emulsion
today's cheese & charcuterie selection garnished with mixed roasted nuts, olives, cornichons & toast.
hummus, spinach & artichoke dips with toasted pita.
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baby greens, pomegranate, avocado, spiced goat cheese, red onion, sunflower kernels in a toasted cumin vinaigrette.
* add roasted chicken
crisp skin salmon
baby wild arugula, pickled beets, oranges, celeriac, crumbled gorgonzola & candied walnuts in a honey-olive oil vinaigrette.
* add roasted chicken
crisp skin salmon
baby greens, wild arugula, roasted portabellas, caramelized onions, cherry tomatoes, gorgonzola vinaigrette & crumbles.
toasted rustic white, house roasted turkey, lemon aioli, shredded lettuce & seasoned tomatoes.
on toasted wheat with lemon aioli, melted swiss, shredded lettuce & seasoned tomatoes.
cappicola, mortadella & genoa salami on a toasted baguette with aioli, shredded lettuce, tomatoes & pickles.
goia burrata, whole basil, red onion, balsamic reduction, seasoned tomatoes & cracked black pepper on baguette.
* add prosciutto di parma.
spiced goat cheese, roasted peppers, baby greens & caramelized onions on baguette.
swiss & brie, tomato chutney on toasted rustic white.
our tomato-basil or soup of the day with a half size green or caesar salad.
* premium chuck blend, swiss, caramelized onions, shredded lettuce, sliced tomatoes & lemon aioli on brioche.
* add avocado
fried egg
roast pork belly
* house roasted turkey breast, pork belly, melted swiss, kosher pickle, romaine hearts, seasoned tomatoes, red onion & sun dried tomato aioli.
* braised, marinated lamb shoulder, chickpeas, pickled beets, tomatoes, wild arugula & garlic aioli wrapped in warm pita.
roasted vegetables, ricotta bechamel, mozzarella & arugula baked in our house marinara and served with a green salad.
fingerling potatoes, broccoli, cherry tomatoes, garlic pan sauce.
6oz or 12oz pan roasted flat iron steak with garlic broccolini & oven roasted steak fries.
layered with mascarpone, cream, espresso, coffee liqueur
chocolate chip or snicker doodle
with vanilla bean ice cream
topped with choice of gelato and candied almonds
caramelized apples and pears baked & topped with brown sugar oats.
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chocolate chip mint, vanilla bean, cappuccino crunch
passion fruit, mango, blood orange
add fruit or nuts.
layered with mascarpone, cream, espresso, coffee liqueur
chocolate chip or snicker doodle
with vanilla bean ice cream
topped with choice of gelato and candied almonds
caramelized apples and pears baked & topped with brown sugar oats.
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chocolate chip mint, vanilla bean, cappuccino crunch
passion fruit, mango, blood orange.
add fruit or nuts.
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still or sparkling
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selection of organic, art of tea, brews
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still or sparkling
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today's selection, champagne mignonette, lemon
goia burrata, basil chiffonade, dried tomato chutney, wild arugula, sherry reduction & crostinis
huntington, meats tomato-basil chicken sausage, pork belly, roast potatoes, dressed sauerkraut, mustard
celery root puree, pork belly lardon, roasted fennel, orange-sherry gastrique
gorgonzola, corn basil, caramelized onions, olive oil
seasonal variety, fingerling potatoes
braised, marinated lamb shoulder, chickpeas, shaved onion, cilantro, garlic aioli & whole cilantro.
mango emulsion, avocado puree, soy vinaigrette, crostinis
red curry coconut broth, spanish chorizo, thyme, garlic, white wine
roasted vegetables, ricotta bechamel, mozzarella, wild arugula & marinara
over roasted winter squash & fingerling potatoes with a pomegranate-shallot butter
salmon, tuna, shrimp & mussels over linguine with a puttanesca sauce
israeli couscous, golden raisins, mushroom ragout, french beans & baby carrots
forbidden rice, mustard cream, micro greens salad
12oz flat iron steak, garlic broccolini, oven roasted steak fries.
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italy, nv
italy, '10
monterey, '11
ca, '08
ca, '11
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.