Menu With Price > Menu > Bonefish Grill > OH > North Canton > 6341 Strip Ave NW, North Canton, OH

Bonefish Grill Prices in North Canton, OH 44720

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6341 Strip Ave NW, North Canton, OH

(330) 966-4876

Bonefish Grill Menu Bonefish Grill Nutrition

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Family Bundles

Family Bundle Bang Bang Shrimp® Tacos

3310 cal. Signature Bang Bang® Shrimp served with warm flour tortillas, shredded romaine, tomatoes and lime sour cream. Includes salad, cookies and fresh bread. Feeds 4-5.

$64.00

Family Bundle Lily's Chicken®

1530 cal. Wood grilled chicken topped with goat cheese, artichoke hearts, sautéed spinach, and finished with a lemon basil butter sauce. Includes salad, signature side, cookies, and fresh bread. Feeds 4-5.

$57.00

Family Bundle Grilled Salmon

1400 cal. Lightly seasoned wood-grilled salmon with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.

$74.00

Family Bundle Grilled Chicken

800 cal. Lightly seasoned wood-grilled chicken with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.

$57.00

Starters & Sharing

Tempura Crunch Sashimi Tuna

380 cal. Sushi-grade tuna, seared rare and sliced, with sashimi sauce and tempura flakes. Served with wasabi, soy sauce and a sriracha drizzle.

$13.90

Bang Bang Shrimp®

740 cal. A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce.

$14.50

Crispy Calamari

1050 cal. Fried with peppers and sweet, spicy Asian sauce.

$15.90

Imperial Dip

910 cal. Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips.

$15.50

Saucy Shrimp

1100 cal. A Bonefish favorite! sautéed with sun-dried tomatoes, Kalamata olives, a velvety lime-tomato garlic sauce, topped with feta.

$14.90

Crab Cakes

520 cal. House-made lump crab cakes with red remoulade sauce.

$16.90

Mussels Josephine®

910 cal. Tomatoes, red onion, garlic, basil and lemon wine sauce.

$15.90

Blackened Chicken Egg Rolls

440 cal, lightly fried, tangy mustard and Thai chili sauces

$11.50

Thai Chili Green Beans

410 cal, Flash-fried, with ranch and sweet chili sauce.

$10.50

Soup & Greens

Shaved Brussels Sprouts Salad

870 cal, salad mix, spinach, shaved brussels sprouts, maple balsamic vinaigrette, macadamia nuts, tomatoes, feta, balsamic glaze and crispy onions.

$10.50

Corn Chowder & Lump Crab

Topped with bacon.

$5.90

Tomato Bisque

With garlic crostini and basil.

Bonefish House Salad

540 cal, citrus herb vinaigrette, Kalamata olives, hearts of palm, pepitas, and tomatoes.

$10.50

Classic Caesar Salad

670 cal. Romaine, garlic croutons, parmesan cheese and creamy Caesar dressing

$10.50

Chef Curated Selections

Lily's Chicken®

910 cal. Goat cheese, spinach, artichoke hearts, lemon butter, with garlic whipped potatoes and broccoli.

$24.50

Parkers Margarita Sea Bass

810 cal. Wood-grilled, chef-crafted tequila lime sauce, with jasmine rice and asparagus.

$39.90

Horseradish Butter Topped Filet Mignon

1020 cal. 7 oz, barrel cut, horseradish butter crown, with garlic whipped potatoes and seasonal vegetable

$34.50

Scallops and Shrimp Scampi Pasta

1700 cal. Linguine, white wine garlic lemon sauce, parmesan and diced tomato.

$24.90

Pan-Seared Blackened Ahi Tuna

750 cal. Rare, sliced, soy mustard sauce, with jasmine rice and shaved Kung Pao Brussels Sprouts slaw.

$25.50

Parmesan-Crusted Rainbow Trout

1290 cal. Lemon butter, artichoke hearts, with jasmine rice and seasonal vegetable.

$26.50

Bone-In Fontina Pork Chop

1080 cal. 12oz Bone-In, fontina cheese, bacon, mushroom marsala wine sauce, with roasted new potatoes and asparagus.

$26.90

Bourbon Glazed Salmon

930 cal, wood-grilled, sweet & spicy glaze, with roasted new potatoes and seasonal vegetable.

$26.90

From The Land

Chimichurri Bistro Filet

1540 cal. 8oz Sliced, chef-crafted chimichurri, with french fries and broccoli.

$28.90

Chicken Marsala

910 cal. Mushroom marsala wine sauce, bacon, with garlic whipped potatoes and broccoli.

$24.50

Half-Pound BFG Burger

1550 cal. Sharp cheddar cheese, special sauce, toasted bun, with french fries (add bacon).

$19.50

Creamy Tomato Chicken Linguine

Sauteed with mushrooms and spinach, topped with parmesan, diced tomato, basil, and wood-grilled chicken breast.

$24.50

Creamy Tomato Linguine

Sauteed with mushrooms and spinach, topped with parmesan, diced tomato, and basil.

$22.50

From The Sea

Cod Imperial

720 cal. Shrimp, scallops, parmesan, mozzarella, lemon-caper butter, with jasmine rice and asparagus.

$26.50

Grilled Scallops & Shrimp

720 cal. Mango salsa served with jasmine rice and seasonal vegetable.

$28.90

Fish & Chips

1040 cal. Crispy cod, tartar and cocktail sauces, with french fries.

$20.50

Bang Bang Shrimp Tacos

1600 cal. 3 tacos, topped with lettuce, tomatoes, and cilantro lime sauce.

$20.50

Blackened Baja Fish Tacos

1420 cal. 3 tacos, topped with lettuce, tomatoes, chimichurri, and cilantro lime sauce.

$22.50

Creamy Tomato Shrimp Linguine

1740 cal, sauteed with mushrooms and spinach, topped with parmesan, diced tomato, basil, and wood-grilled shrimp.

$24.50

Creamy Tomato Salmon Linguine

Sauteed with mushrooms and spinach, topped with parmesan, diced tomato, basil, and wood-grilled salmon.

$24.50

Simply Grilled

Chilean Sea Bass

570 cal, lightly seasoned and wood-grilled and served with choice of two signature sides.

$39.90

Salmon

Lightly seasoned and wood-grilled and served with choice of two signature sides.

$26.90

Filet Mignon

260 cal, lightly seasoned and wood-grilled and served with choice of two signature sides.

$34.50

8oz Chicken Breast

230 cal, lightly seasoned and wood-grilled and served with choice of two signature sides

$20.50

Bone-In 12oz Pork Chop

790 cal, lightly seasoned and wood-grilled and served with choice of two signature sides

$23.50

Rainbow Trout

Lightly seasoned and wood-grilled and served with choice of two signature sides.

$26.50

Sides

Broccoli

No description available

$4.00

French Fries

No description available

$4.50

Garlic Whipped Potatoes

180 cal.

$4.50

Jasmine Rice

200 cal.

$4.00

Seasonal Vegetable

100 cal.

$4.00

Roasted New Potatoes

No description available

$4.00

Shareable Sides

Potatoes Au Gratin

No description available

$8.00

Bacon Mac & Cheese

870 cal. Delicious, creamy, cheesy macaroni topped with bacon and breadcrumbs.

$8.00

Truffle Fries

1310 cal.

$7.00

Crispy Cauliflower

500 cal.

$6.00

Kung Pao Brussel Sprouts

640 cal. Flash-fried brussels sprouts tossed in a sweet and spicy Kung Pao sauce, topped with toased macadamia nuts and fresh cilantro.

$6.00

Seasonal Risotto

430 cal.

$7.00

Desserts

Drunken Coconut Pie

900 cal. Sweet coconut pie with chef-crafted Myers's Rum sauce, topped with fresh whipped cream.

$8.90

Seasonal Cheesecake

560 cal. Classic New York Style Cheesecake topped with house-made chef-crafted sauce.

$9.50

Bourbon Brownie

1580 cal.. Rich, flourless brownie, chef-crafted bourbon sauce, served with vanilla ice cream.

$10.90

Key Lime Cake

1210 cal. A generous slice of vanilla crusted citrus cake layered with sweet-tart key lime frosting, lightly dusted with toasted coconut.

$10.90

Kids Menu

Kids Popcorn Chicken

45 cal. Lightly breaded and flash fried, served with side of french fries.

$8.50

Kids Mac N' Cheese

350 cal. Cavatappi pasta tossed in a creamy Velveeta cheese sauce, served with fries.

$7.50

Kids Popcorn Shrimp

220 cal. Lightly breaded shrimp flash fried to perfection, served with fries.

$8.50

Kids Grilled Shrimp

80 cal. Grilled Shrimp served with side of freshly steamed vegetable or steamed spinach.

$9.50

Kids Fish Strips

130 cal. Crispy Cod fried tempura style, served with fries.

$9.50

Kids Grilled Chicken

120 cal. Grilled Chicken served with side of freshly steamed vegetable or steamed spinach.

$8.50

Martinis To Go

Crushed Pineapple Martini

180 cal. Our signature Crushed Pineapple Martini! Malibu Rum, St-Germain Elderflower liqueur, fresh pineapple, lemon and simple syrup. Two martinis served in a shaker for you to keep! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.

$15.00

Pomegranate Martini

260 cal. Our signature Pomegranate Martini! House-made infusion with Fris vodka, pomegranate and fresh mangos. Two martinis served in a shaker for you to keep! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.

$15.00

Wine To Go

Columbia Crest Merlot

Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.

$22.00

Silver Gate Pinot Noir

Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.

$20.00

William Hill Chardonnay

Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.

$21.00

Ecco Domani Pinot Grigio

Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Not available for delivery.

$22.00

Non-Alcoholic Beverages

Cold Beverages

0 cal.

$3.19

Acqua Panna (1 L)

0 cal.

$5.49

San Pellegrino (1 L)

0 cal.

$5.49

Fresh Brewed Iced Tea - Gallon

1790 cal. Enjoy our delicious fresh-brewed iced tea, just the way you’d make at home. Please refrigerate and enjoy within 18 hours.

$7.50

Minute Maid Country Style Lemonade - Gallon

2090 cal. Made with the goodness of real lemons, Minute Maid Country Style Lemonade is the quintessential refreshing beverage with the great taste of a simpler time. Please refrigerate and enjoy within 18 hours.

$7.50

Matcha Colada

creamy tropical mocktail, blending earthy matcha, pineapple, coconut, and fresh sour for a refreshing treat

$5.90

Dragon Fruit No-Jito

dragon fruit, refreshing mint, and Fever-Tree Sparkling Lime Yuzu, offers a bright and bubbly tropical escape

$5.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.