Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Fried octopus dumplings drizzled with Japanese mayo, okonomiyaki sauce and topped with bonito flakes.
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Avocado, crab meat, cucumber, tobiko, and tempura crumbs with mayo. Wrapped in seared fresh salmon, topped with spicy mayo and unagi sauce.
Japanese-style pancake with cabbage, squid, shrimp, and bacon drizzled with Japanese mayo and okonomiyaki sauce topped with bonito flakes.
Spring mix, red onions, red bell peppers, cucumbers, served with ginger sesame dressing and your choice of topping.
Seasoned seaweed salad topped with sesame seeds and tobiku.
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Six wings and three drumsticks.
Ten wings and five drumsticks.
Fifteen wings and eight drumsticks.
Twenty wings and 10 drumsticks.
Tender ribeye beef, thinly sliced, marinated and tossed with a mushroom and onion mix. Served with steamed rice.
Panko-breaded chicken cutlet served on a bed of steamed rice and drizzled with katsu sauce and spicy mayo.
Diced chicken and rice cakes, stir-fried in a fiery sauce.
Steamed rice, raw egg, and assorted seasoned veggies in a hot sizzling stone bowl with red pepper paste on the side.
Stir0fried glass noodles with thinly sliced beef and veggies.
Seasoned rice, eggs, and veggies lightly wok-Fried.
Stir-fried rice cake, fish cake, and noodles in a spicy sauce.
Tender and juicy patties brushed with your choice of sauce.
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With your choice of protein.
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With your choice of protein.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.