Hours may fluctuate. For detailed hours of operation, please contact the store directly.
wings (8pcs), drums (4pcs), strips (8 pcs) or combo (2 drums & 4wings)
soy garlic, hot or half & half
choice of 2) radish, cole slaw, french fries or rice
7 pcs assorted nigiri set
11 pcs sashimi set
spicy tuna, california, spicy salmon, spicy yellowtail, tuna, salmon, negi-hama, ocean, philly, alaskan backdraft salmon skin spicy white tuna
traditional korean-marinated beef short ribs (l.a. kalbi).
thinly sliced, aged tender beef rib eye in a soy-based sauce.
spicy korean-style marinated thinly sliced pork.
grilled chicken or salmon with teriyaki sauce
chicken
salmon
pork or chicken cutlets sautéed with egg and vegetables in light soy-based sauce over rice.
sliced pork and kimchi with tofu and vegetables simmered in a spicy stew.
choice of bulgogi or spicy pork with rice, egg and vegetables in a sizzling stone bowl, served with red pepper paste on the side.
chopped tuna, salmon, white fish, kanikama, surf clam, and tobiko over rice and vegetables, served with vinegared korean chili paste and sesame oil.
thick wheat noodles in a light fish broth with shrimp tempura, clam and vegetables, topped with an egg.
choice of chicken or seafood with chili, eggs, and vegetables in lightly stir-fried rice
chicken
seafood
thinly sliced rib eye of beef, glass noodles and vegetables in a traditional korean stew.
sweet, firm oyster with a clean finish, served on the half-shell with wasabi dressing and seasonal mignonette.
large clam with a light, briny taste served on the half-shell with scallions and vinegared korean chili sauce.
thinly sliced octopus on the bed of seaweed with vinegared korean chilli sauce.
lightly seared scallop sashimi topped with sea urchin, fresh chopped wasabi and wasabi dressing
fresh tuna marinated in mango salsa, red onions, and avocado served with vinegared korean chilli sauce
avocado, scallion, sea salt, pepper, lemon zest, olive oil topped with black tobiko, mixed green with wasabi dressing
lightly torched tuna slices with a dry-rubbed spicy cajun crust in ponzu sauce.
fresh ginger, scallion with wasabi dressing.
thinly sliced white tuna, mango salsa, black tobiko topped with a habanero sauce.
ball of avocado salad and tempura flakes wrapped in fresh seared salmon and drizzled in ikura, spicy mayo, and eel sauce.
chopped shrimp, white fish, surf clam, kanikama, and wasabi tobiko, mixed in japanese spicy mayo.
ripe avocado, cucumber, kanikama, and tobiko mixed with japanese mayo.
seasoned seaweed topped with tobiko and toasted sesame seeds.
mixed greens topped with kanikama in a house dressing.
spicy. this item is served raw. fresh chopped tuna and salmon marinated in mango salsa, red onions and avocado served in a korean chili sauce.
fried octopus dumplings topped with bonito flakes, okonomiyaki sauce, and japanese mayo.
broiled slices of garlic-marinated pork belly.
fried rice cake on skewers, brushed with a sweet hot sauce.
round-shell shrimp dumpling served steamed.
pleated pork and vegetable dumpling served pan-fried.
slow-cooked pork belly, scallion, and basil in a soft steamed bun served with a house sauce
fried battered oysters topped with okonomiyaki sauce
seasoned sea scallops baked in spicy mayo, tobiko, kanikama, shiitake and enoki mushroom
grilled skewers of bacon-wrapped scallops, quail eggs and enoki mushrooms
boiled green soybeans served lightly salted.
fried tempura-battered shrimp and vegetables.
lightly fried and battered soft tofu in a hearty broth, topped with bonito flakes, scallion and spicy grated daikon radish
creamy corn kernels, kanikama, tobiko, sweet peppers, topped with melting cheese and served on a sizzling pan
lightly fried squid served with ponzu sauce.
lightly deep fried choice of pork or chicken cutlet in a panko-coating topped with melted mozzarella cheese.
steamed mini smoked pork sausages
very hot & spicy. chilled beef rib-eye, basil and shallots served in a spicy soy sauce.
fried octopus dumplings topped with bonito flakes, okonomiyaki sauce & japanese mayo.
spicy. fried rice cake on skewers, brushed with a sweet hot sauce.
slow-cooked pork belly, scallion and basil in a soft steamed bun served with a house sauce.
grilled skewers of bacon-wrapped scallops, quial eggs and enoki mushrooms.
lightly battered and fried soft tofu in a hearty broth, topped with bonito flakes, scallion and spicy grated daikon radish.
lightly fried squid served with seasoned ponzu sauce.
squid julienned with a caramelized garlic, buttery glaze.
broiled slices of garlic-marinated pork belly.
pleated pork and vegetable dumpling served pan-fried.
seasoned sea scallops, tobiko, kanikama, shiitake & enoki mushrooms baked in spicy mayo.
boiled green soybeans, lightly salted.
spicy. corn-on-the-cob brushed with mayonnaise and rolled in cotija cheese and house-roasted ground chili peppers.
crispy shrimp fritter served with creamy whisked mayo.
stir fried glass noodles with thinly sliced beef and vegetables.
mussels and vegetables in a light clear fish broth.
assorted fish cakes and vegetables in a light fish broth
fish roe, seafood, and vegetables in a spicy seafood broth.
thinly sliced rib eye of beef, glass noodles and vegetables in a traditional korean stew
thick wheat noodles in a light fish broth with shrimp tempura, clam and vegetables, topped with an egg.
stir fried thick wheat noodles with seafood and vegetables.
sliced pork, tofu, vegetables and rice cakes, simmered in a spicy stew.
spicy. fish roe, seafood and vegetables in a spicy seafood broth.
thick wheat noodles in a light fish broth with shrimp tempura, clam and vegetables, topped with an egg.
spicy. stir-fried glass noodles with thinly sliced beef and vegetable.
thinly sliced beef rib-eye, glass noodles and vegetables in a traditional korean stew.
spicy. stir-fried thick wheat udon noodles with shrimp, squid, mussels, scallops and vegetables.
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wings and drumsticks
wing 6pcs and drum 3pcs
wing 10pcs and drum 5pcs
wing 15pcs and drum 8pcs
wing 20pcs and drum 10pcs
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tuna, salmon, white fish, surf clam, kanikama, tobiko, vegetables served on bed of rice with vinegared korean chilli sauce, sesame oil.
6pcs of spicy tuna maki and 9pcs of assorted sushi.
21pcs of assorted sashimi.
crazy maki, ocean maki and spicy tuna maki.
avocado, tamago, fried bean curd sushi, avokyu maki and idaho maki.
california maki, tuna maki , 7pcs of assorted sushi and 15pcs of assorted sashimi
traditional korean-marinated beef short ribs (l.a. kalbi).
chicken
seafood
pork or chicken cutlets sautéed with egg and vegetables in light soy-based sauce over rice.
stir fried hot, spicy, peppery, and fiery chicken served with seared rice soup to cool down
stir fried rice cake in korean spicy sauce topped with cheese.
add seafood
add tempura
japanese pancake with squids, shrimps, and bacons topped with bonito flakes, japanese mayo and okonomiyaki sauce.
korean style pancake with seafood and scallions served with sesame soy sauce.
stir fried pork, kimchi, and vegetables seasoned in korean spicy sauce with tofu.
stir fried baby octopus, vegetables, and thick wheat noodles in korean spicy sauce.
thinly sliced, aged tender beef rib eye in a soy-based sauce.
sliced pork and kimchi with tofu and vegetables simmered in a spicy stew.
your choice of one topping from the following with rice, egg, and vegetables in a sizzling stone bowl, served with red pepper paste on the side.
bulgogi
seafood
tofu
spicy pork
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shrimp, kanikama, japanese mayo and cucumber
baked spicy salmon, avocado and cucumber
kanikama, avocado, cucumber and tobiko
smoked salmon, cream cheese and cucumber
salmon, cucumber and avocado
white tuna tempura, avocado with eel sauce
eel, avocado and cucumber covered with shrimp, tobiko and eel sauce
eel, avocado and cucumber topped with avocado, tobiko and eel sauce
kanikama, cucumber and avocado covered with variety of fish and avocado
tuna, salmon, yellowtail, tempura flakes, multi tobiko and avocado with sweet chili sauce.
shrimp tempura, cucumber, avocado and tobiko with spicy mayo
snow crab meat, seaweed salad, tobiko, cucumber, avocado, lettuce and japanese mayo with wasabi dressing
salmon, tobiko, lettuce, avocado, cucumber and japanese mayo with wasabi dressing
an outrageous combo of yellowtail, kanikama, cucumber, avocado and tobiko in a double layers tempura roll with spicy mayo
b-52 maki with salmon instead of yellowtail with eel sauce
soft shell crab tempura, cucumber, avocado and tobiko with spicy mayo and eel sauce
sweet potato tempura and hummus with eel sauce
onion tempura, cucumber and avocado with eel sauce
mango, pineapple and avocado
asparagus tempura, cucumber and avocado with eel sauce
avocado and cucumber
mango and cucumber
sweet potato tempura and cream cheese with eel sauce
sweet potato tempura and hummus with eel sauce.
mango, pineapple & avocado.
avocado and cucumber.
onion ring tempura, cucumber & avocado with eel sauce.
asparagus tempura, cucumber & avocado with eel sauce.
sweet potato tempura, cream cheese with eel sauce.
tuna, cucumber and tempura flakes with spicy mayo
salmon, mango and cucumber with spicy mayo
yellowtail, cucumber and tempura flakes with spicy mayo
sea scallop, cucumber, tobiko and tempura flakes with spicy mayo
white tuna, cucumber, tobiko and tempura flakes with spicy mayo
snow crab, cucumber, tobiko and tempura flakes with spicy mayo
tuna
white tuna
yellowtail
yellowtail belly
mackerel
white fish
fresh water eel
scottish salmon
scottish salmon belly
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shrimp
octopus
squid
sea urchin
flying fish roe
salmon roe
egg omelette
sea scallop
crab stick
snow crab
surf clam
fried bean curd
quail egg additional
this item is served raw. maguro.
this item is served raw. saba.
unagi.
No description available
tako.
this item is served raw. ikura.
kanikama.
inari.
this item is served raw. hamachi
this item is served raw. shiromi.
this item is served raw. sake.
ebi.
this item is served raw. tobiko.
tamago.
hokkigai.
inside kanikama, avocado, cucumber and tempura flakes outside shitake mushroom, enoki mushroom, chili oil, japanese mayo, tobiko mixed and broiled, scallion with eel sauce and spicy mayo
inside soft shell crab tempura outside spicy snow crab, tempura flakes, multi tobiko and scallion with creamy lemon sauce
inside shrimp tempura and cucumber outside seared yellowtail, black tobiko, scallion with eel sauce and spicy mayo
inside white tuna and avocado outside shrimp, kanikama, japanese mayo, multi tobiko with creamy lemon sauce and spicy mayo
inside snow crab and avocado outside octopus, shrimp, kanikama, japanese mayo, cucumber, black tobiko with mango sauce and wasabi sauce
inside salmon, asparagus tempura and mango outside tuna, white tuna, scallion with sweet sesame sauce and spicy mayo
inside soft shell crab tempura and lettuce. outside salmon, cucumber, spicy tobiko, scallion and japanese mayo with mango sauce and wasabi sauce
inside asparagus tempura and avocado outside seared white tuna, black tobiko, jalapeño with eel sauce and sweet chili sauce
inside spicy tuna and tempura flakes outside eel, avocado, tobiko with spicy mayo and eel sauce
inside salmon, avocado, cucumber and cream cheese lightly battered and deep fried outside multi tobiko, scallion with eel sauce and sweet chili sauce
inside asparagus tempura and avocado outside tuna, salmon, yellowtail, white fish, sesame soybean paper with sweet sesame sauce and sweet chili sauce
inside eel, avocado, cucumber and tobiko outside seared salmon, ikura and scallion with eel sauce
inside smoked salmon, cream cheese and cucumber outside shrimp, kanikama, tobiko mixed and broiled, japanese mayo and scallion with sweet chili sauce.
inside shrimp, kanikama, tobiko, cucumber, lettuce and japanese mayo outside eel, avocado, onion chips, scallion with sweet chili sauce and creamy lemon sauce
inside shrimp tempura and lettuce outside eel, avocado, kanikama, tobiko, scallion with eel sauce and spicy mayo
inside soft shell crab outside tuna, avocado, scallion, black tobiko with spicy mayo and eel sauce
inside tuna, cucumber and tempura flakes outside salmon, ikura, scallion and avocado with spicy mayo
inside salmon and kimchi outside japanese mayo, mozzarella cheese, tobiko mixed and broiled, onion chips, scallion with sweet chili sauce and eel sauce
inside kanikama, pineapple and mango outside salmon and avocado with mango sauce and wasabi sauce
inside shrimp tempura, lettuce and cucumber outside : spicy sea scallop, multi tobiko, scallion, tempura flakes with creamy lemon sauce
spicy. this item is served raw. inside: shrimp tempura and lettuce. outside: spicy tuna, tempura, black tobiko and scallions with an eel sauce.
this item is served raw. inside: soft shell crab tempura & lettuce. outside: salmon, japanese mayo, cucumber, spicy tobiko, scallion with mango sauce.
this item is served raw. inside: cream cheese, salmon, cucumber, avocado, lightly battered & deep fried. outside: multi tobiko, scallions, red onions with unagi sauce & sweet chili sauce.
inside: crab meat, shrimp, japanese mayo, cucumber & lettuce. outside: unagi, avocado, onion chips, scallions with sweet chili sauce & creamy lemon sauce.
this item is served raw. inside: tuna, cucumber, tempura crunchy. outside: salmon, ikura, scallions, avocado with creamy lemon sauce.
this item is served raw. inside: pineapple, mango & kanikama. outside: salmon & avocado with mango & creamy wasabi sauce.
spicy. this item is served raw. inside: soft shell crab tempura. outside: spicy snow crab meat, tempura crunchy, multi tobiko, scallions with creamy lemon sauce.
this item is served raw. inside: spicy tuna, tempura crunchy. outside: unagi, avocado, tobiko with spicy mayo & unagi sauce.
this item is served raw. inside: unagi, cucumber & avocado. outside: seared salmon, scallions, ikura with unagi sauce.
this item is served raw. inside: shrimp tempura & lettuce. outside: avocado, crab meat, unagi, tobiko, scallions with unagi sauce & spicy mayo.
spicy. this items is served raw. inside: salmon, kimchi & cucumber. outside: japanese mayo, melted mozzarella cheese, tobiko mixed & broiled, onion chips with sweet chili & eel sauce.
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this item is served raw. 7 pieces assorted nigiri set.
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thinly sliced, aged tender beef rib-eye in a soy-based sauce.
grilled chicken or salmon with teriyaki sauce.
miso soup, coleslaw
sushi rice.
french fries
house salad
bacon wraps
ebi mayo, chicken
spicy seafood salad, salmon
this item is served raw. 11 pieces sashimi set.
hot & spicy. tender beef short rib braised in a spicy ginger-soy glaze with potatoes, carrots and onions.
spicy. spicy korean-style marinated thinly sliced pork.
chicken or pork cutlets satéed with egg & vegetables in light soy-based sauce over rice.
spicy. sliced pork, tofu, vegetables and rice cakes simmered in a spicy stew.
this item is served raw. chopped tuna, salmon, white fish, kanikama, surf clam, octopus and tobiko over rice and vegetables, served with korean chili paste and sesame oil.
spicy. with chili, eggs and vegetables in lightly stir-fried rice.
miso soup, coleslaw
sushi rice
french fries
house salad
bacon wraps
ebi mayo, chicken
spicy seafood salad, seafood, kimchi-bacon
this item is served raw. choice of bulgogi or spicy pork with rice, egg and vegetables in a sizzling stone bowl, served with red pepper paste on the side.
thick wheat noodles in a light fish broth with shrimp tempura, clam and vegetables, topped with an egg.
sliced beef rib-eye, glass noodles, mushrooms and vegetables in a traditional korean stew.
ball of avocado salad and tempura flakes wrapped in seared salmon and drizzled with spicy mayo, eel sauce and ikura.
ripe avocado, cucumber, kanikama and tobiko, mixed with japanese mayo.
mixed greens topped with kanikama in a house dressing.
spicy. chopped shrimp, white fish, surf clam, kanikama and tobiko. mixed in japanese spicy mayo.
seasoned seaweed topped with tobiko and toasted sesame seeds.
this item is served raw. tuna, salmon, white fish, surf clam, kanikama, tobiko and vegetables. served on a bed of rice with korean chili paste and sesame oil.
this item is served raw. 21 pieces of assorted sashimi.
avocado, tamago & fried bean curd sushi with choice of 2 vegetarian maki.
spicy. this item is served raw. 6 pieces of spicy tuna maki and 9 pieces of assorted sushi.
spicy. this item is served raw. crazy maki, spicy tuna maki & ocean maki.
california maki, tuna maki, 7 pieces of assorted sushi and 15 pieces of assorted sashimi.
shrimp, kanikama, cucumber and japanese mayo.
kanikama, tobiko, avocado & cucumber.
this item is served raw. salmon, avocado & cucumber.
this item is served raw. eel, avocado and cucumber topped with shrimp, tobiko and eel sauce.
this item is served raw. kanikama, cucumber and avocado topped with a variety of fish & avocado.
this item is served raw. salmon, mango and cucumber with spicy mayo
this item is served raw. shrimp tempura, cucumber, avocado and tobiko with spicy mayo.
this item is served raw. soft shell crab tempura, tobiko, cucumber and avocado with spicy mayo & eel sauce.
baked spicy salmon, avocado and cucumber.
smoked salmon, cream cheese & cucumber.
this item is served raw. salmon, tobiko, avocado and cucumber with japanese mayo.
eel, avocado and cucumber topped with avocado, tobiko and eel sauce.
this item is served raw. tuna, cucumber and tempura flakes with spicy mayo.
this item is served raw. tuna salmon, yellowtail, tamago, multi-tobiko and avocado with a sweet chili sauce.
a double tempura combo of yellowtail, kanikama, cucumber, avocado and tobiko with spicy mayo.
hot & spicy. tender beef short rib braised in a spicy ginger-soy glaze with potatoes, carrots and onions.
chicken or pork cutlets sautéed with egg & vegetables in light soy-based sauce over rice.
hot & spicy. stir-fried rice cake in korean spicy sauce and topped with cheese.
korean-style pancake with shrimp, squid and scallions served with sesame soy sauce.
stir-fried pork, kimchi and assorted vegetables seasoned in korean spicy sauce with tofu.
thinly sliced tender beef rib eye in soy-based sauce.
spicy. with chili, eggs and vegetables in lightly stir-fried rice
chicken
seafood, kimchi-bacon
very hot & spicy. stir-fried hot & fiery chicken drizzled in cheese and curled scallions.
japanese-style pancake with squid, shrimp and bacon, topped with bonito flakes. japanese mayo and okonomiyaki sauce.
spicy. korean-style pancake with kimchi, shrimp and squid, served with sesame soy sauce.
very hot & spicy. stir-fried baby octopus, vegetables and thick wheat udon noodles in korean spicy sauce.
choice of topping with rice, egg and vegetables in a sizzling stone bowl and served with red pepper paste on the side.
tofu
bulgogi, al bap (spicy), spicy pork, seafood.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.