Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Green peas, potatoes and roasted cashews.
Greek yogurt, roasted cashew, tamarind-mint and cilantro puree.
Crispy baby spinach, roasted cumin powder, sweet Greek yogurt and dressing.
Wheat crispy lentil, potato, chickpea, yogurt, mint and puree.
Cauliflower, crusted pepper corn, Greek yogurt, mustard seed, ginger, honey and chutney.
Coconut chili sauce.
Lemon zest, mustard seed, curry leaves and alla card sauce.
Chicken breast, Philly cheese, green cardamom, cilantro and royal cumin seed.
Chicken breast, saffron, hung yogurt and roasted cumin powder.
Minced chicken, cilantro, mint, green chili and roasted cumin powder.
Fresh vegetable and lentil soup with herbs and spices.
Made from chicken stock flavored with our special spices.
Chicken marinated overnight in a hung yogurt, lemon juice and garam masala.
Australian lamb chops, star anise, clove, G-G paste, honey and mustard oil.
Lamb cube marinated nine spices, mustard oil, G-G paste and lemon juice.
Wild shrimp marinated Philly cheese cream, green cardamom and mace powder.
Crispy brown onion, julienne ginger, fresh cilantro, mint and rice.
Crispy brown onion, julienne ginger, fresh cilantro, mint and rice.
Crispy brown onion, julienne ginger, fresh cilantro, mint and rice.
Crispy brown onion, julienne ginger, fresh cilantro, mint and rice.
Unleavened whole whole bread.
Leavened clay oven cooked.
Naan with garlic and cilantro.
Cilantro, red onion and onion seed.
Soft-cheese and cilantro stuffing.
Idaho potato, cilantro and roasted cumin stuffing.
Layered whole wheat bread.
Chopped chicken, fresh baby spinach and stuffing.
White flour bread stuffed with dry fruits and nuts.
Tandoori chicken breast, tomatoes, onion and cream sauce.
Tandoori chicken, fenugreek-scented and tomato cream sauce.
Chicken breast, curry leaves and mustard seed. (Madurai garam masala).
Chicken breast cube, cayenne pepper, mustard seed, curry leaves and G-G paste.
Chicken breast cube, onion, tomato, cashew and ricotta cream sauce.
Chicken breast, spinach puree, cumin and garlic. (Madurai garam masala).
Prime chicken cooked in a rich sauce made of pomegranate and ground walnuts.
Lamb cube, onion, tomato, cashew and ricotta cream sauce.
Lamb cube, (Madurai garam masala), Greek yogurt and curry.
Lamb cube, spinach puree, cumin and garlic (Madurai garam masala).
Lamb cube, cayenne pepper, mustard seed, curry leaves and G-G paste.
Lamb cube, chopped onion, tomato, dry roast the whole pepper and cumin seeds fine powder.
Tandoori lamb cube, tomato, onion and cream sauce.
Wild shrimp, coconut milk, mustard seed and curry leaves.
Wild fish, coconut milk, mustard seed and curry leaves.
Creamy curried spinach, cumin baked paneer, herbs and spices.
Urad dal (black matpe beans), red kidney beans and slowly cooked creamy lentils.
Idaho Yukon potato, paneer, five spices, cashew, onion and tomato sauce.
Cauliflower, Idaho potato, cumin seed, cinnamon powder and herbs.
Nine mixed vegetables, broken cashew nuts and cream sauce.
Chickpea, onion, ginger and carom seeds.
Char-smoked eggplant, mustard seed, turmeric and coriander powder.
Cottage cheese cube and vegetable cooked in special tomato butter sauce.
Sauteed okra with tomatoes, onions and herbs.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.