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Special Indian coffee blend with milk.
An ancient tea of India made with milk and spices.
Juice made from fresh mango.
Lemonade made from fresh mango.
Traditional Indian drink made with homemade yogurt, milk, and rosewater and flavored with sugar.
Traditional Indian drink made with homemade yogurt, milk, and rosewater and flavored with salt.
Traditional Indian drink made with homemade yogurt, milk, and mint and some spice.
Traditional Indian drink made with homemade yogurt, milk, and rosewater and flavored with mango.
Fresh mango ice cream milkshake.
Crispy fried wafers with diced potatoes and onions in a tangy sauce. Served cold.
Crispy fried wafers with diced potatoes and onions in a tangy sauce. Served cold.
2 deep fried pastries with mildly spiced potatoes and peas.
Mashed potato patty with garlic, ginger and Indian spices. Cooked on the grill and served with mint, yogurt and tamarind chutney. Served cold. Gluten-free.
Chickpeas flour battered fried fritters. Gluten-free.
Indo-Chinese. Battered and sauteed with green chilies in our signature Manchurian sauce.
Indo-Chinese. Boneless chicken sauteed with home made Indian spice and onions and green bell peppers.
Indo-Chinese. Shredded boneless chicken sauteed with green chilies and onions.
Chicken drummettes marinated in spices and deep fried.
Deep-fried squid in seasoned, crispy batter.
Chicken dumplings with onions, cilantro and spices. Steamed and served with special momo sauce.
Mussels cooked with ginger, garlic wine curry sauce. Gluten-free.
2 deep fried pastries with mildly spiced ground lamb.
Rich and creamy fresh tomatoes with spices. Non-dairy and gluten-free.
Yellow lentils with Indian spices.
Lentils and mixed vegetables slowly cooked in mildly flavored chicken stock. Non-dairy and gluten-free.
Thick lentil and vegetable soup. Non-dairy and gluten-free.
Lettuce, tomatoes and cucumbers with Italian or Caesar dressing. Gluten-free.
Lettuce, tomatoes, cucumbers and onions with house dressing. Gluten-free.
Romaine lettuce and boneless chicken with house mango spicy chutneys. Gluten-free.
Chunks of potato with sesame seed, mustard oil, peas and onions.
Lettuce in Caesar dressing with boneless chicken and croutons.
Chicken marinated in yogurt, ginger and garlic. Served with a side of rice and sauce. Halal and gluten-free.
Boneless chicken breast marinated in yogurt, herbs and spices.Served with a side of rice and sauce. Halal and gluten-free.
Ground lamb marinated with herbs and spices. Served with a side of rice and sauce. Halal, non-dairy and gluten-free.
Boneless lamb marinated in yogurt with special herbs. Served with a side of rice and sauce. Halal and gluten-free.
Pieces of lamb racks marinated with yogurt and baked in the tandoori oven. Served with a side of rice and sauce. Halal and gluten-free.
Jumbo shrimp marinated in special Indian spices. Served with a side of rice and sauce.Halal and gluten-free.
A combination of chicken and lamb and fish and shrimp tandoori. Served with a side of rice and sauce. Halal and gluten-free.
Cod fish marinated in spiced and olive oil. Served with a side of rice and sauce. Halal and gluten-free.
Ground chicken mixed with onion, garlic, ginger and assorted spices. Served with a side of rice and sauce. Halal, non-dairy and gluten-free.
Homemade cheese cubes marinated in spicy sauce and served with vegetables. Served with a side of rice and sauce. Halal and gluten-free.
Assorted tandoori specialties. Chicken and lamb.
Chicken marinated with mint and coriander sauce and cooked in tandoori oven. Served with a side of rice and sauce. Gluten-free.
Lamb cooked in spicy curry sauce. Served with rice. Halal, gluten-free and non-dairy.
Lamb cooked in yogurt, coconut and spices and ground cashew nuts. Served with rice. Halal and gluten-free.
Cubes of lamb cooked in Indian wok with tomatoes, yogurt and blended spices. Served with rice. Halal, gluten-free and non-dairy.
Lamb cooked in mild butter sauce with nuts and spices. Served with rice. Halal and gluten-free.
Boneless lamb cooked in Kashmiri style with onion, tomatoes, yogurt and blended spices. Served with rice. Halal and gluten free.
Boneless lamb cooked in onion, tomato and coconut creamy sauce. Served with rice. Halal and gluten free.
Tender bone-in mutton cooked in curry sauce. Served with rice.Halal, non-dairy and gluten-free.
Tender bone-in mutton sauteed with black pepper and onions. Served with rice. Halal, non-dairy and gluten-free.
Tender bone-in goat sauteed with fresh herbs and Indian spices. Served with rice. Halal, non-dairy and gluten-free.
Lamb cooked with cubes of potato and tomato with our tangy sauce. Garnished with lemon. Served with rice. Halal and gluten free.
Lamb cooked in smooth butter, tomatoes and cream sauce with Indian spices. Served with rice. Halal and gluten free.
Lamb racks marinated overnight with yogurt and Indian spices and cooked with onion, tomato, ginger, garlic sauce and garnished with cilantro. Served with rice. Halal and gluten free.
Lamb sauteed with fresh ginger, garlic, finished with tomato and onion. Served with rice.
Lamb cooked with Indian spices and finely chopped spinach and in a mildly spiced gravy. Served with rice. Halal, gluten-free and non-dairy.
Shrimp and potatoes cooked in Indian spicy curry sauce and garnished with lemon. Served with rice. Non-dairy and gluten-free.
Jumbo tiger shrimp cooked in tomato based ginger, garlic sauce and garnished with cilantro. Served with rice. Gluten-free.
Shrimp cooked in onion sauce with coconut milk and southern spices. Served with rice. Gluten-free.
Prawns sauteed with cubes of tomato, onion, bell paper and special herbs. Served with rice. Non-dairy and gluten-free.
Shrimps sauteed and cooked with finely chopped fresh spinach. Served with rice. Gluten-free.
Cubes of codfish cooked in coconut milk and southern spices. Served with rice.Gluten-free.
Cod fish cooked in a cashew and creamy sauce with fruits and raisins. Served with rice. Gluten-free.
Cod fish cooked in a tangy sauce with onions, tomato, bell peppers and mushrooms. Served with rice. Non-dairy and gluten-free.
Cod fish cooked with potatoes in a tangy onions, tomato and vinegar sauce and garnished with fresh lemon. Served with rice. Non-dairy and gluten-free.
Cod fish cooked in Indian spices with finely chopped fresh spinach. Served with rice. Gluten free.
Cubes of chicken breast cooked in creamy spiced tomato sauce. Served with rice. Halal and gluten-free.
Boneless chicken cooked in tomato creamy sauce. Served with rice. Halal and gluten-free.
Chicken cooked in curry sauce. Served with rice. Halal, non-dairy and gluten-free.
Bone-in chicken cooked in yogurt, coconut and southern spice. Served with rice. Halal, non-dairy and gluten-free.
Chicken cooked in rich korma cashew sauce. Served with rice. Halal and gluten-free.
Chicken cooked in fresh ginger, tomatoes and yogurt with northern spices. Served with rice. Halal, non-dairy and gluten-free.
Chicken cooked with fresh okra, onion, tomatoes and Indian spices. Halal, non-dairy and gluten-free.
Boneless chicken cooked with Indian spices and finely chopped spinach and in a mildly spiced gravy. Served with rice. Halal, non-dairy and gluten-free.
Boneless chicken and potato cubes cooked with tomato, ginger and our tangy sauce, garnished with lemon and cilantro. Served with rice. Halal, non-dairy and gluten-free.
Boneless chicken cooked in coconut milk and southern spice. Served with rice. Halal and gluten-free.
Boneless chicken breast sauteed with seasonal spinach, mushroom and shredded paneer folded into our curried sauce. Served with rice. Gluten-free.
Chicken sauteed with fresh ginger, garlic, finished tomato and onion. Served with rice.
Boneless chicken cooked in special saffron creamy sauce with north Indian spices. Served with rice.
Boneless chicken cooked in onion sauce with cashews and raisins. Served with rice. Halal and gluten-free.
Boiled egg cooked in curry sauce. Served with rice. Halal, non-dairy and gluten-free.
Boneless chicken cooked in homemade yogurt and rich cashew sauce. Served with rice. Halal and gluten-free.
Boneless chicken cooked with tomato, bell pepper, onion and special sauce. Served with rice. Halal, non-dairy and gluten-free.
Cauliflower with potatoes cooked with fresh ginger, onions and spices. Served with rice. Non-dairy and gluten-free.
Sauteed mixed vegetables cooked with onions in coconut curry sauce. Served with rice. Gluten-free.
A medley of fresh vegetables simmered in a creamy northern korma cashew sauce. Served with rice. Gluten-free.
Stir fry fresh vegetable, tomato, onion and bell pepper with tangy sauce. Served with rice. Non-dairy and gluten-free.
Chickpeas, onion and tomatoes seasoned with blended spices. Served with rice. Non-dairy and gluten-free.
Oven roasted eggplant sauteed in onion, tomatoes and northern spices. Served with rice. Gluten-free.
Yellow lentils sauteed onions with tomatoes and seasoned with blended spices. Served with rice. Non-dairy and gluten-free.
Black gram and kidney beans cooked in slow fire with a blend of mild spice. Served with rice. Gluten-free.
Green peas and homemade cheese cubes cooked in northern spice sauce. Served with rice. Gluten-free.
Grated paneer cooked in tomato creamy sauce. Served with rice. Gluten-free.
Finely chopped fresh spinach cooked in mildly spiced gravy with cubes of cheese. Served with rice. Gluten-free.
Fresh homemade cheese cooked in creamy sauce and mildly spices. Served with rice. Gluten-free.
Homemade cheese cube cooked with fresh bell pepper, onion, tomatoes and northern spices. Served with rice. Gluten-free.
Minced paneer and vegetable balls cooked in a tomato-creamy cashew sauce. Served with rice. Gluten-free.
Stir fried okra onions, and tomatoes cooked with northern spices. Served with rice. Non-dairy and gluten-free.
Vegetable fritters cooked with yogurt and north Indian spices. Served with rice.
Served with 2 parathas and side of vegetable korma. Served with rice.
Mixed vegetables cooked with basmati rice and aromatic spices. Served with raita. Non-dairy and gluten-free.
Hard-boiled egg cooked with basmati rice and aromatic spices. Served with raita. Non-dairy and gluten-free.
Tender pieces of chicken prepared with basmati rice and aromatic spices. Served with raita. Halal, non-dairy and gluten-free.
Tender lamb cube cooked with basmati rice and aromatic spices. Served with raita. Halal, non-dairy and gluten-free.
Shrimp prepared with basmati rice and aromatic spices. Served with raita. Non-dairy and gluten-free.
Tender bone-in mutton, prepared with basmati rice and aromatic spices. Served with raita. Halal, non-dairy and gluten-free.
Fine flour bread baked in the tandoor.
Whole wheat flour bread baked in the tandoor. Non-dairy.
Whole wheat flour bread hand rolled and baked in the tandoor. Non-dairy.
Bread stuffed with potatoes and peas and baked in the tandoor.
A variation on naan bread with minced onions and spices.
Bread baked in the tandoor and topped with fresh garlic and cilantro.
Bread stuffed with spinach and baked in the tandoor.
Bread stuffed with cheese and baked in the tandoor.
Bread stuffed with minced chicken and baked in the tandoor.
White bread stuffed with ground lamb and baked in the tandoor.
Bread stuffed with ground mixed dry fruits and baked in the tandoor.
Steamed rice cooked with tomatoes, onions and masala seasoning. Non-dairy and gluten-free.
Steamed rice cooked with red chillies and curry leaves and seasonings. Non-dairy and gluten-free.
Basmati rice cooked with spinach, onions and masala seasoning. Non-dairy and gluten-free.
Indo-Chinese fried rice. Non-dairy and gluten-free.
Indo-Chinese fried rice. Non-dairy and gluten-free.
Indo-Chinese fried rice. Non-dairy and gluten-free.
2 steamed rice cakes with lentil soup. Served with sambar and chutneys. Non-dairy and gluten-free.
2 deep fried lentil pastries with lentil soup. Served with sambar and chutneys. Non-dairy and gluten-free.
Crepe made with fermented lentil rice flour. Served with sambar and chutneys. Non-dairy and gluten-free.
Crepe stuffed with sauteed onions. Served with sambar and chutneys. Non-dairy and gluten-free.
Crepe stuffed with potato curry. Served with sambar and chutneys. Non-dairy and gluten-free.
Crepe stuffed with potato curry and special spicy chutney. Served with sambar and chutneys. Non-dairy and gluten-free.
Crepe stuffed with cottage cheese and potato curry. Served with sambar and chutneys. Non-dairy and gluten-free.
Thin and crisp bread made with lentil flour. Non-dairy and gluten-free.
Homemade yogurt with onions, tomatoes, cucumbers and spices. Gluten free.
Steamed basmati rice. Non-dairy and gluten-free.
Savory relish made with mangos. Non-dairy and gluten-free.
Homemade yogurt freshly made ice cream with blend of mango and to. Gluten-free.
Spicy pickles. Non-dairy and gluten-free.
Milk and cheese balls served in rose flavored sugar syrup with a touch of cardamom.
Vermicelli pudding made with condensed milk and laced with grated pistachios.
Rice pudding made with condensed milk and laced with grated pistachios.
Homemade cheese patties immersed in milk and flavored with cardamom and topped with grated pistachios. Gluten-free.
Freshly made ice cream with a blend of mango and topped with crushed pistachios.
Light, creamy dessert made with fresh and ripe mangoes and whip cream.
Seasonal selection of fresh fruits.
Grated carrot pudding mixed with nuts and raisins.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.