Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fresh oysters on the half-shell.
Steamed clams in white wine, garlic and butter.
Vietnamese style beef capriccio.
Crispy fried calamari with piquant spices.
Bed of finely shredded papaya, Vietnamese beef jerky and ground peanuts in tangy sauce.
Crispy Vietnamese egg rolls filled with pork, jicama and wood ear mushrooms.
Pork, shrimp, vermicelli, lettuce and mint wrapped in rice paper.
Tofu, vermicelli, lettuce and mint wrapped in rice paper.
Honey soy marinated roasted squab with caramelized onions and raisins.
Pan seared Chilean sea bass wrapped in pancetta served in ginger vinaigrette.
Jumbo prawns coated in salted egg yolk with fried rice.
Filet mignon brochette marinated in garlic, pepper and five different herbs with lemon sauce.
Baby bok choy in house special garlic broth.
Stir fried egg noodles with garlic.
Fried rice paper stuffed with crabmeat and black mushrooms with vermicelli. Served with salad wraps and house special sauce.
Marinated broiled pork served with vermicelli. Served with salad wraps and house special sauce.
Sauteed filets of sole topped with peanuts served with vermicelli. Served with salad wraps and house special sauce.
Vietnamese crepe stuffed with stir- fried shrimp, pork and bean sprouts. Served with salad wraps and house special sauce.
Tenderized rare filet mignon, well-done brisket and flank combo in rice noodle soup.
Free-range chicken with rice noodle soup.
Seafood with rice noodle or egg noodle (with or without soup).
Grilled lemon grass flavored pork chop with rice noodle soup.
Tofu, broccoli, napa cabbage, bok choy and carrots with rice noodle soup.
Vietnamese crab and tomato based soup with rice vermicelli.
Stir fried rice noodles with cutter fish, shrimp, fish ball, egg, tofu, bean sprouts and ground peanuts.
House special fried rice.
Steamed brown rice.
Steamed jasmine rice.
Rib eye served in black pepper sauce.
Half-rack of lamb in roasted garlic, mustard and champagne sauce.
Black tiger prawns stir-fried in tamarind sauce.
Garlic fried black tiger prawns.
Broiled lemon grass flavored pork chops.
Mild curry with coconut milk, chicken and vegetables.
Prepared steamed or sauteed.
Stir-fried in spicy garlic sauce.
Bed of finely shredded papaya, Vietnamese beef jerky and ground peanuts in tangy sauce.
Crispy Vietnamese egg rolls filled with pork, jicama and wood ear mushrooms.
Pork, shrimp, vermicelli, lettuce and mint wrapped in rice paper.
Tofu, vermicelli, lettuce and mint wrapped in rice paper.
Vietnamese crab and tomato based soup with rice vermicelli.
Grilled pork and shrimp with rice vermicelli and salad.
Grilled shrimp and fried egg rolls with rice vermicelli and salad.
Broiled lemon grass flavored chicken with rice vermicelli and salad.
Grilled pork and fried egg rolls with rice vermicelli and salad.
Pounded rare filet mignon, well-done brisket and flank combo in rice noodle soup.
Pounded rare filet mignon and well-done flank rice noodle soup.
Pounded rare filet mignon with rice noodle soup.
Beef stew with rice noodle soup.
Free-range chicken with rice noodle soup.
Combo vegetable with rice noodle soup.
Grilled lemon grass flavored pork chop with rice noodle soup.
Grilled lemon grass flavored chicken with rice noodle soup.
Seafood with rice noodle or egg noodle (with or without soup).
My tho rice noodle (with or without soup).
Stir fried rice noodles with cutter fish, shrimp, fish ball, egg, tofu, bean sprouts and grounded peanuts.
Shaking filet mignon brochette and potatoes with steamed rice.
Beef stew served with steamed rice.
Mild curry with coconut milk, cutter fish, shrimp and fish balls with steamed rice.
Mild curry with coconut milk, chicken and vegetables with steamed rice.
Grilled shrimp and pork with steamed rice.
Broiled lemon grass flavored pork chop served with steamed rice.
Broiled lemon grass flavored chicken with steamed rice.
Five spice marinated chicken with steamed rice.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.