Hours may fluctuate. For detailed hours of operation, please contact the store directly.
seared spicy blue fin tuna wrapped in soft rice paper with vegetables and mayonnaise served with ponzu sauce
served with lobster aioli sauce, wasabi cocktail sauce and jalapeno aioli sauce
served with mango salsa
one crow fish cake and one crab cake with wasabi infused cabernet reduction
hazelnut pesto broth
candied walnuts and goat cheese sweet balsamic drizzle
tempura fried with crab cream cheese spicy crawfish and eel sauce
tempura fried with salmon cream cheese and eel sauce
Japanese soybeans lightly salted
Japanese soy bean broth with silken tofu scallion wakame seaweed and shitake mushroom
daily special of chef's choice of fresh seasonal ingredients
iceberg and Romaine lettuce tossed in ginger dressing with Roma tomato
iceberg lettuce, crisp bacon blue cheese tomato red onion apple cider vinaigrette
cucumber seaweed and ponzu sauce
Romaine lettuce ginger dressing fresh crab meat fried wontons and tomato
grilled chicken creamy parmesan sauce and fresh basil
fresh diced mozzarella and diced Roma tomato with fresh basil and extra virgin olive oil
tomato sauce calabrese Italian sausage hickory smoke bacon and mozzarella cheese
tomato sauce grilled pineapple hickory smoked bacon roasted red pepper and mozzarella cheese
sweet ricotta powdered sugar and fresh seasonal fruit medley
extra virgin olive oil artichoke hearts Roma tomato wild mushrooms and goat cheese
extra virgin olive oil blue fin tuna tomato nori sauteed sesame seeds and red onion and spicy aioli
mozzarella cheese, parmesan cheese, fresh basil, roasted red peppers, grilled pineapple, goat cheese mushroom, Roma tomato artichoke hearts green olives
grilled chicken Italian sausage blue fin tuna scallop calabrese pepperoni hickory smoked bacon smoke salmon shrimp
NV California
blanc des blancs, brut sophia California
brut champagne la Francaise NV burgundy
blanc de noirs NV burgundy
chardonnay brut method champenoise burgundy
brut champagne yellow label NV champagne
brut champagne NV champagne
brut champagne la grande dame champagne
Columbia valley Washington
Riesling NV north Carolina
Riesling kabinett Astor
vouvray loire
vouvray
pinot grigio
pinot grigio delle venezie le rosse veneto
pinot grigio venezie veneto
pinot grigio trentino maso canali trentino
sauvignon blanc central coast California
fume blanc Sonoma country California
pinot blanc
sauvignon blanc Grandview vineyard Sonoma California
sauvignon blanc Napa valley California
sauvignon blanc horse heaven vineyard Columbia valley Washington St
blanc pessac-leognan Bordeaux
chardonnay Monterey country California
chardonnay overlook Sonoma Monterey California
chardonnay Monterey California
chardonnay California
chardonnay Napa valley carneros California
chardonnay Russian river ranches sonoma coast California
pouilly fuisse burgundy
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redwood valley California
merlot rose Carmel valley California
merlot redwood valley California
merlot Sonoma country California
Napa valley California
Napa valley California
pinot noir
pinot noir Santa Barbara country California
pinot noir
pinot noir Russian river valley California
pinot noir carneros California
pinot noir Emily's reserve Oregon
cabernet blend Bordeaux
cabernet sauvignon California
cabernet sauvignon black 13 California
cabernet franc stepping stone Napa valley California
cabernet
mountain cuvee mount veeder California
cabernet sauvignon Columbia valley Washington
cabernet sauvignon Napa valley California
Napa valley California
ripasso valpolicella classico superiore veneto
shiraz coonawarra south Australia
ladybug red old vines redwood valley California
shiraz clare valley south Australia
claret sonoma country California
"les musols"
cotes du rhone rhone
zinfandel sin zin Alexander valley California
valpolicella ripassa superiore veneto
rosso di toscana compaccio tuscany
caramel vodka apple pucker sweet and sour grenadine
rum lemon liqueur peach schnapps pineapple and lime juice
citrus vodka lemon liqueur sweet and sour
vodka triple sec cranberry juice lime juice
blueberry vodka sweet and sour blue curacao
peach vodka peach pucker orange juice grenadine
vodka spicy bloody mary mix salted rim
orange vodka, cointreau, blood orange juice
makers mark bourbon, sweet and dry vermouth
shakka kiwi, coconut rum, pineapple
vodka, chambord, godiva white, cream
cherry vodka lime juice lemon lime soda sour grenadine
cold sake yazi ginger vodka
cold sake pineapple juice
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bold and mellow served in tokkuri bottle
mild any very fragrant with melon flavors
unfiltered milky and rich should be shaken before enjoying
bold and tart with a citrus aroma
full bodied with tropical aromas and a long dry finish
delicate dry and a crisp floral aroma
slightly dry and very smooth made with sierra water
made from koji-rice this sake has a soft nose and hints of apricots the one in a fish bottle
brewed with water from a shimane well this one of a kind sake is logx with a crisp gingery finish drink a bottle write a 100 poems
sake of the highest quality slowly fermented mild with a clean finish
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a bold sake from the fukushima perfecture cucumbers and sweet sushi rice are hinted on the palette with a super dry finish
from the fishing region of wate this earthy sake is dry and smooth and is brewed for sushi connosseiur
slightly unfiltered sweet and creamy with fruity aromas and a nutty finish
organically grown in the yamaguchi prefecture this sake is know for its light texture and banana aromas
made from nishiki rice in the tottori prefecture this sake is slowly fermented very dry and honey scented
water from a natural spring in katano city and homegrown nishiki rice create a rich balanced flavor with peach and pear aromas
brewed in the famous fuskushima alps this rare sake is slightly unfiltered and effervescent with a crisp finish definitely one of a kind
a super premium sake that is brewed in the alps of hokkaido the north most region of Japan in a small ice dome ar 2 degrees c clean crisp and pure the flavor of divine droplets can only be experien
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salmon and cream cheese
crab cream cheese and spicy crawfish
crab cream cheese and bell pepper
mixed greens and assorted fresh seafood tossed with sesame dressing
layers of rice, spicy tuna, mixed crunchy and avocado, served with chips
California roll and 4 pieces of nigiri (tuna, salmon, yellowtail and shrimp
3 kind of daily fresh seafood with different sauce, ask server for details
eel avocado, cream cheese, curry power with eel sauce
4 kinds of seasonal Japanese pickled vegetables
freshly prepared from wasabi roots
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assorted Japanese pickles
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shrimp, cucumber and avocado topped with spicy mayo and sesame
toasted crispy smoked salmon skin with assorted vegetables
fresh tuna, Japanese cucumber and shiso (Japanese mint)
blue crab, mayo, scallion and crunchy, topped with seasoning sesame
spicy crab and avocado with seared tuna, scallion, cilantro and sweet and sour sauce on top
softshell crab with assorted vegetables
crabstick, cucumber and yamagobo with assorted fish and avocado on top
octopus, cucumber and spicy mayo, topped with shiso, salmon and lime
jumbo shrimp tempura, cucumber and red bell pepper with salmon, spicy mayo and crunchies on top
crunchy crab, green apple, cream cheese, cucumber and avocado topped with sweet chili sauce
bacon, lettuce, tamago topped with spicy mayo
lobster wrapped in thinly sliced cucumber, with honey mustard
crunchy crawfish and cilantro with seared white tuna on top
softshell crab, crawfish and vegetables
crunchy crab and sweet and sour sauce, shrimp on top
30 pieces 4 tuna, 4 salmon, 4 red snapper, 3 toro, 4 yellowtail, 3 octopus, 3 albacore, 3 white tuna (or smoked salmon) 2 sweet shrimp and egg and crab
mixed greens tossed in sesame dressing, 1 tuna, 1 salmon, 1 yellowtail, 1 snapper, 1 octpus and 1 shrimp
assorted japanese pickles and tomago
shrimp, cucumber and avocado topped with spicy mayo and sesame
salmon skin roll, toasted smoked salmon skin with scallion, cucumber, daikon and gobo
fresh tuna, japanese cucumber and shiso (fotomaki style)
blue crab mayo, scallion and crunchy, topped with old bay seasoning and sesame
spicy mayo, crab and avocado with seared tuna, scallion, cilantro and sweet and sour sauce on top
soft-shell crab roll, softshell crab with scallion, cucumber, daikon and gobo
crabstick, cucumber and yamagobo with tuna, salmon, snapper and avocado on top
octopus, cucumber and spicy mayo, topped with shiso, salmon and lime
jumbo shrimp tempura, cucumber and red bell pepper with salmon, spicy mayo and cucumber crunchies on top
crunchy crab, tamago with eel and avocado on top
blue crab, green apple, cream cheese, cucumber and avocado topped with sweet chili sauce
bacon, lettuce, tamago topped with spicy mayo
lobster wrapped in thinly sliced cucumber, with honey mustard
crunchy crawfish and cilantro with seared white tuna on top
softshell crab, crawfish, old bay seasoning scallion cucumber and gobo
crunchy crab and sweet and sour sauce, shrimp on top
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.