Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Lobster Bisque and Soup of the Day
Topped with Cheddar Cheese and Served with Tortilla Chips
Served with Tortilla Chips, Sour Cream, and Salsa
"Smoke Shack" Salmon served with Toast Points and BRG Chef Sauce
Shrimp sautéed in a Tomato Creole Sauce served with Toasted Garlic Bread
Marinated Tomatoes, Basil, Onion, topped with Goat Cheese served with Toasted Garlic Bread
Seasoned Steak grilled with Peppers, Onions, Jack and Cheddar Cheese, rolled in a Jalapeno Cheddar Tortilla, flash fried, and served with Queso
One of our homemade soups and your choice of a smaller size Caesar, House, or Mixed Greens Salad
(with chicken add $4.50 / Shrimp add $6 / Salmon add $6.50) Romaine, Reggiano Parmesan, and Croutons tossed in our Caesar Dressing
(with cheese & bacon add $1) Romaine, diced Tomatoes, Corn, Cucumber, and Croutons tossed in a Buttermilk Garlic Ranch Dressing
(with bleu cheese or goat cheese add $1) Field Greens, diced Tomatoes, Mango, and candied Pecans tossed in a Classic Vinaigrette
Romaine, lightly fried Chicken Tenders, Corn, Tomatoes, Cucumber, topped with Cheese, Bacon, Avocado, and Croutons tossed in our Homemade Buttermilk Garlic Ranch Dressing
Mixed Greens, and sliced chilled Chicken, fresh Cilantro, Carrots, and Tortilla Strips tossed in a Honey Lime Vinaigrette with Thai Peanut Sauce drizzled on top
Seared Rare, drizzled with Soy Sauce and Cilantro Vinaigrette served over Mixed Greens, Tomatoes, Mango, Red Onion, Sesame Seeds and pickled Ginger tossed in a Classic Vinaigrette
(with bacon add $1) Seasoned Hamburger with Cheddar Cheese, Mustard, Mayo, Lettuce, Tomato, diced Onions, and Pickles
Seasoned Hamburger topped with Canadian Ham, BRG BBQ sauce, shredded Cheddar Cheese, and diced Onions
Seasoned Hamburger with Grilled Virginia Ham, BBQ Sauce, Monterey Jack Cheese, Lettuce, and Red Onion.
Bacon, Lettuce, Tomato, and Mayo on Texas Toast Why? Cause Bacon Tastes Good!
(with ham or bacon add $1) Classic Grilled Cheese Sandwich with Tomato, served on Texas Toast
Marinated grilled Chicken Breast with Leaf Lettuce, Tomato, Red Onion, Mayo, and Monterey Jack Cheese
Virginia Ham, Chicken, Bacon, Lettuce, Tomato, Mayo, and Monterey Jack Cheese served on Marble Rye
Marinated and Grilled Portabella Mushrooms with Lettuce, Tomato, Grilled Red and Yellow Peppers, Red Onion, and Monterey Jack Cheese with a Guacamole Spread
Jumbo Lump Crab Cake with Lettuce, Tomato, and Remoulade Sauce
Slow Roasted and Thinly Sliced on a French Baguette, with Monterey Jack Cheese, and Au Jus
Batter-dipped and Fried Chicken Tenderloins and BRG Fries, served with Honey Dijon and BRG BBQ Sauce
Marinated Chicken Breast with Virginia Ham, grilled and basted in Barbeque Sauce, with Melted Monterey Jack, served with BRG Fries and Blazin Saddle Beans
Chicken Breast dipped in Egg Parmesan Batter and sautéed served over Angel Hair Pasta with Marinara, Lemon Butter Sauce, and Capers
French cut, 8oz. Marinated Pork Chop, grilled medium and served over Mashed Potatoes with mushroom gravy
Traditional Meatloaf served with mashed potatoes and mushroom gravy
Chicken and Portabella Mushrooms, sautéed with Tomatoes, Scallions, and Thundercrack Spices
Fresh filet of Salmon, seasoned, and served with choice of side
Seasoned & seared rare, drizzled with Soy Sauce and Cilantro Vinaigrette, served with pickled ginger and choice of side
Fresh Lump Crabmeat, Seasoned and lightly sautéed, served with Rèmoulade Sauce, and choice of side
10 oz. Certified Angus Beef, aged and slow roasted
14 oz. Certified Angus Ribeye Steak marinated in Soy, Pineapple, and Ginger
Hand cut and seasoned, 14 oz. Certified Angus Ribeye
Center cut, seasoned 8 oz. Filet
Hand cut, seasoned 14 oz. Strip Steak
Whole Rack of Ribs, slow cooked and finished on the grill, served with BRG Fries and Blazin Saddle Beans
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.