Hours may fluctuate. For detailed hours of operation, please contact the store directly.
steamed young soybeans with a touch of salt.
fried tofu with mushroom and scallion in light soy sauce.
vegetable dumplings with spicy dipping sauce (steamed or pan-fried).
chicken gyoza with spicy dipping sauce.
asian style bbq spare ribs.
fried fish in bread crumbs served with ponzu sauce.
steamed shrimp dumplings with spicy sauce.
crispy chicken roll with sweet and sour sauce.
chicken popcorn topped with black sesame sauce.
mixed (shrimp & veggies)
shrimp, crab stick, calamari, scallop, fish.
steamed clams with mushroom, scallion in sake sauce.
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jumbo soft shell crab tempura served with black vinegar sauce.
charbroiled eel with special sauce.
grilled half-shell oysters topped with spicy mayonnaise dressing.
grilled yellowtail collar served with house dipping sauce.
chopped fresh tuna, crunchy tempura mixed with spicy sauce.
thinly sliced and lightly grilled tuna with spicy mayo dressing.
yellowtail belly, chopped jalapeno, basil, rice cracker, roasted garlic and yasu.
seven pieces of daily chef's choice sashimi selection.
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chicken, mushroom and scallion in clear soup.
shrimp or chicken, mushroom in thai spicy lime soup.
shrimp or chicken, mushroom in mild spicy coconut soup.
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(goma ae). seasonal spinach with creamy sesame dressing.
(sunomono). shrimp, surf clam, crab, octopus and fresh cucumber with sweet vinegar dressing.
toasted salmon skin, mixed green with olive dressing.
seared tuna on a red of mixed greens.
sliced beef simmered with special soy sauce, onion, ginger served on bed of rice.
fried tofu with special home made sauce, vegetable.
chicken stir-fried with cashew nut and mixed vegetable.
hot and spicy basil sauce with mixed vegetable and choice of meat or shrimp.
stir-fried chicken breast in honey garlic sauce, pineapple and vegetable.
stir-fried tender pork (or chicken) and mixed vegetable in a hot ginger sauce.
stir-fried roasted eggplant with bell pepper, snow pea, onion, sweet basil in special sauce and choice of meat.
traditional japanese curry, mixed vegetable and choice of meat.
choice of japanese style fried chicken or pork, mixed vegetable.
(katsu don). fried pork cutlets, egg, onion served on bed of rice.
choice of meat or grilled salmon, teriyaki sauce with mixed vegetable.
spicy red coconut curry, basil with mixed vegetable.
mild spicy chili paste with mixed vegetable.
stir-fried mixed seafood, vegetable with chili paste sauce.
chili, lime, mixed vegetable and choice of shrimp or grilled salmon.
fried swai fish topped with home style spicy tamarind sauce.
grilled scallops and shrimps with pineapple and mixed vegetable.
salmon, red snapper or mahi mahi grilled fish with lemon miso creamy sauce and mixed vegetable.
thai spicy salad - sliced steak with chili and lime juice dressing.
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stir-fried udon (or soba) with mixed vegetable and garlic sauce.
stir-fried udon (or soba) with mixed vegetable and hot basil sauce.
stir-fried udon (or soba) with mixed vegetable and chili paste sauce.
stir-fried udon (or soba) with mixed fresh seafood and chili paste sauce.
udon noodle (or soba) with mixed vegetable.
udon noodle (or soba) in hot, spicy and sour soup.
udon noodle (or soba) mixed vegetable in spicy red curry.
udon noodle (or soba) in hot, spicy coconut soup.
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(creamy/ ginger dressing).
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creamy/ ginger dressing).
choices of spicy tuna (5), spicy salmon (5), spicy shrimp (5), texas roll (6), salmon skin roll (6), or rock & roll (6).
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creamy/ ginger dressing).
choice of veggie tempura roll (5), well done roll (5), cutie hama roll (5), deep fried madness roll (6), or crispy baby octopus (4).
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creamy/ ginger dressing).
choice of avocado roll (6), pickled radish roll (6) or shitake roll (6).
california roll (with crab - stick) and choice of two nigiri (tuna, salmon, red snapper, eel, crab, shrimp, white tuna, or mackerel).
california roll (with crab - stick) and choice of two nigiri (tuna, salmon, red snapper, eel, crab, shrimp, white tuna, or mackerel).
spicy roll (choice of tuna/ salmon/ shrimp) and choice of four nigiri (tuna, salmon, red snapper, eel, crab, shrimp, white tuna, or mackerel).
shrimp tempura roll and choice of five nigiri (tuna, salmon, red snapper, eel crab, shrimp, white tuna or mackerel).
spicy tuna, spicy salmon, and spicy shrimp.
salmon-avocado roll, tuna roll, shrimp-avocado roll (no substitution please).
california roll (with crab-stick) (6 pcs) and fice nigiri (one each of tuna, salmon, white tuna, red snapper and shrimp).
one hand roll (choice of philly or california hand roll) and four nigiri (one each of tuna, salmon, white tuna, red snapper).
(18 pcs). california roll (with crab stick), shrimp tempura roll and rock'n roll (no substitution please).
cucumber roll and four vegetable nigiri sushi (avocado, pickled daikon, sweet squash, and fried tofu pocket).
(18 pcs). cucumber roll, pickled radish roll and sweet squash roll.
chef's choice of sushi nigiri (8 pieces).
8 kinds of fish chef's choice (8 pieces).
(10 pieces). salmon (2), pepper tuna (2), escolar (2), yellowtail (2) and red snapper (2).
assorted fish on bed of rice.
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(creamy/ ginger dressing).
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stir-fried tofu in honey garlic sauce, pineapple and vegetable served with steamed rice.
stir-fried tofu and mixed vegetable in a hot ginger sauce served with steamed rice.
stir-fried roasted eggplant with bell pepper, snow pea, onion, sweet basil and tofu in special sauce served with steamed rice.
crispy tofu, zucchini, broccoli, green bell pepper, carrot tossed in a wasabi mayo sauce served with steamed rice.
crispy tofu, pineapple, bell pepper, snow pea in spicy coconut curry topped with coconut flake and steamed rice.
fried tofu topped with teriyaki sauce and mixed vegetable served with steamed rice.
tofu, mixed vegetable and choice sauce: japanese curry/ spicy lime/ hot basil/ cashew nut/ tamarind/ lemon miso creamy served with steamed rice.
stir-fried udon noodle (or soba), tofu and vegetable in garlic sauce.
stir-fried udon noodle (or soba), tofu and vegetable in hot basil sauce.
udon noodle (or soba) in hot, spicy lime coconut soup.
udon noodle (or soba) with tofu, mixed vegetable in spicy red curry.
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(creamy / ginger dressing).
choice of avocado roll (6), pickled radish roll (6), or shitake roll (6).
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