Menu With Price > Menu > Blu 47 Restaurant and Lounge > IL > Chicago > 4655 S King Dr, Chicago, IL

Blu 47 Restaurant and Lounge Prices in Chicago, IL 60653

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Blu 47 Restaurant and Lounge Logo
4655 S King Dr, Chicago, IL
(773) 536-6000
Blu 47 Restaurant and Lounge Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

APPETIZERS

Grilled Chicken Lollipops

Served with Jalapeno Dipping Sauce.

$8.95

Breaded Calamari

Served with our Homemade Cocktail Sauce.

$8.95

Orange Glazed Hot Wings

Chicken wings tossed in a sweet and savory orange glaze. Garnished with toasted sesame seeds and green onions.

$8.95

Crab Cakes

Served with BLU water Cole Slaw and Remoulade Sauce.

$10.95

Shrimp Dejonghe

Grilled Jumbo Gulf Shrimp served with our Homemade Cocktail Sauce.

$12.95

Southwestern Chicken Tarts

Crispy fried won tons topped with a saucy mixture of grilled chicken, black beans, corn, chilies, onion, peppers and cheese. Drizzled with sour cream and cilantro.

$9.95

Artichoke And Spinach Dip

Served with fried pita chips.

$9.95

SALADS

BLU 47 House Salad

Field Greens, Tomatoes, Red Onions and Red Peppers

$4.95

Caesar Salad

Romaine Lettuce tossed with Caesar dressing, Parmesan cheese and our homemade croutons. (Add Grilled Chicken: $2.00, Grilled Steak: $4.00, Grilled Shrimp: $6.00.)

$8.95

Tuscan Salad

Young Spring Greens, Endive leaves, red onions, raisins, Walnuts and Gorgonzola cheese drizzled with Extra Virgin Olive Oil and a Balsamic reduction. (Add Grilled Chicken: $2.00, Grilled Steak: $4.00

$10.95

Barbecue Chicken Salad

Field Greens, BBQ Chicken, Red Onions, Bacon, Tomatoes, Carrots and Red Bell Peppers.

$10.95

Jerk Chicken Cobb Salad

Field greens, red onions, bacon, eggs, peas, tomatoes, carrots, and red bell peppers. Topped with jerk chicken confit.

$13.95

Warm Wilted Spinach and Goat Cheese Salad

Baby spinach greens, eggs, walnuts an medallions of goat cheese drizzled with a warm bacon vinaigrette reduction. Topped with fried onions. Add chicken $2.00 Add steak $4.00 Add shrimp $6.00

$12.95

SEAFOOD

Red Grilled Tilapia

Blackened fillet topped with fresh Fruit Salsa. Served with Black Beans & Rice.

$16.95

Grilled Tiger Prawns in Adobo Sauce

Served atop Black Beans and Rice, and fried Corn. Drizzled with Spicy Adobo Pepper Sauce.

$18.95

Wasabi Glazed Salmon

Served with sautéed Napa Cabbage, Carrots and Red Bell Peppers. Topped with a Ginger Cream

$21.95

Bayou Catfish with Creole Beurre Blanc

Chef David Blackmon’s recipe. Fillet stuffed with Crabmeat, Spinach and Creole Spices with a Butter Wine Sauce. Served atop Grilled vegetables.

$23.95

Grilled Lobster tail

8 oz. Tail of the season. Ask your server for details. Served with new red mashed potatoes, green beans Almondine and melted butter.

PASTA & RICE ENTREES

Grilled Vegetable Napoleon

Garden vegetables piled high with Fusilli pasta tossed with Sun Dried Tomatoes and drizzled with Pesto Sauce. Vegetarian Item

$15.95

Chicken Marsala

Served with A Papperdelle pasta.

$16.95

Grilled Chicken & Italian Sausage Pasta

Tossed with Farfelle pasta and peppers in a chicken broth. Topped with Asaigo cheese.

$18.95

Wild Mushroom Ravioli

With cognac cream sauce.

$16.95

Shrimp Limone

Shrimp, sun dried tomatoes and spinach in a garlic lemon butter cream sauce.

$18.95

POULTRY

Stuffed Chicken Gorgonzola

Chicken breast stuffed with breadcrumbs, golden raisins and walnuts. Topped with a creamy Gorgonzola sauce. Served with Sautéed Broccoli.

$15.95

BEEF & PORK

Grilled Pork Chops with Coconut Rum and Caramelized Pineapple Sauce

A pair of 6 oz. Grilled chops served with BLU water Cole Slaw, Black Beans & Rice.

$16.95

Chipotle Barbecue Braised Short Rib of Beef

Meaty short ribs are slowly braised in a sweet, smokey, Chipotle BBQ sauce. Served atop our new red mashed potatoes. Garnished with fried onions.

$19.95

Steak Roulade Au Poivre

Steak rolled with Shallots, Butter, Portabella mushrooms and Fresh Herbs. Served with Brandy sauce. Served with one side.

$20.95

Prime Rib Steak Frites

10 oz. of slow roasted prime rib cooked in au jus marked on the grill. Gorgonzola cheese is melted on top. Served on pomme frites. Drizzled with garlic butter. Filet Marinated in Garlic Butter. Serve

$25.95

SOUP

Soup of the Day

No description available

$5.95

SIDES

New Red Smashed Potatoes

No description available

$4.95

Black Beans and Rice

No description available

$4.95

French Fries

No description available

$4.95

Grilled Vegetables

No description available

$4.95

Grilled Asparagus

No description available

$4.95

Sautéed Spinach

No description available

$4.95

Sautéed Broccoli

No description available

$4.95

BLU Water Cole Slaw

No description available

$4.95

DESSERTS

Carrot Cheesecake

No description available

$6.95

Triple Chocolate Cake

No description available

$6.95

Turtle Cheesecake

No description available

$6.95

Tiramisu

No description available

$6.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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