Hours may fluctuate. For detailed hours of operation, please contact the store directly.
two eggs, bacon.
instead of bacon, choose our housemade chicken mango, pork wine sausage add
two eggs, housemade millionaire's bacon
pork wine sausage, cilantro, lemon grass, scallion, asparagus, cherry tomato
crab lump meat, garlic cherry pepper, scallion, pimento, mushroom white cheddar
chicken mango sausage, avocado, sweet basil, shallot, carrot, white cheddar
three mushrooms, arugula, roasted tomato, asparagus, white cheddar
pork wine sausage, mushroom, cilantro, fried yam, thai chili hollandaise
millionaire's bacon, asparagus, cherry tomato, hollandaise
mayer lemon zest and ricotta cheese, pure maple syrup and maple butter
complete meal: two eggs, a choice of (bacon, chicken mango, pork wine, millionaire's bacon)
two bacon, scrambled egg
cilantro aioli, thai salad (cucumber, carrot, cilantro, sesame) on seasoned wagyu patty, white cheddar, extra crispy fried and salad, housemade veggie patty available
grilled chicken, thai salad on torpedo roll. tom yum soup and salad
wheat thin, neufchatel housemade veggie patty, asparagus, roasted tomato, sweet basil, avocado, salad
cucumber, greens, carrots, cherry tomato, low fat cilantro lime vinaigrette levain toast
green papaya, garlic, cherry tomato, chili, thai long bean, cashew dressing and vermicelli
add instead of tofu, choose tiger prawns
minced pork, fried egg, seasonal mushrooms, carrot, cilantro, bean sprout, asparagus, cucumber, smoked thai chili sauce, mix and enjoy.
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with homemade spicy garlic sauce
with bell pepper, garlic and basil
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bean sprouts, spinach, cilantro, green onion
bean sprouts, crispy garlic, peanut, green onion
choice of tofu, chicken pork or beef add for prawns
bell pepper, bamboo shoots and basil
eggplant, bell pepper, bamboo, basil
potato, onion and crispy shallot
peanut, bell pepper, basil
small rice noodle, steamed mix organic vegetable and peanut sauce
rice noodle, egg, bean sprouts, chive, shallot and peanut
flat rice noodle, egg, carrot and broccoli
spicy flat rice noodle, bamboo shoots, bell pepper and basil
egg, onion, tomato, green onions and cilantro
chicken, tiger prawns, egg raisin, cashew nut, green onion and cilantro
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crispy banana with coconut vanilla ice cream
black chocolate crumbs and fresh fruit
topped with creamy coconut milk and sesame seeds and vegan coconut ice cream
served in an half coconut shell
coconut soup with organic chicken, galangal, kaffir lime lemongrass oyster mushroom
spicy and sour soup oyster mushroom, galangal, kaffir lime leaf, lemongrass
cucumber, peanut, cilantro, green onion with sweet asian plum dressing
green papaya, garlic, tomato chili, thai long bean cashew dressing
add for tiger prawns
grilled chicken breast, cucumber, spinach, roasted rice with cilantro, onion, smoked lime dressing
grilled angus ribeye, cucumber, heart of palm, lemongrass, cilantro, shallot, spicy lime dressing
pan-seared chilean sea bass served with grilled broccolis americano, beet root sauce, fresh vermicelli noodle.
pan-seared snapper fillet served with green mango salad and traditional spicy cashew dressing and ginger rice
grilled tiger prawns with bamboo shoots, red and green bell pepper and thai basil in panang curry sauce and rice
stir-fried rice noodle with tofu, bean sprouts, garlic chive, crispy shallot, dungeness crab
skillet seared scallops with caramelized tamarind sauce, asparagus, crispy shallot, cilantro on garlic egg noodle.
wok-fried chicken breast, heart of plam kaffir lime, kachai, young peppercorn, in red curry paste and coconut milk, rice
pan-seared maple leaf duck brest with caramelized onion, oysters mushroom with homemade ecota coffee bean sauce on garlic egg noodle
grilled angus ribeye served with garlic thai long bean, spicy roasted rice sauce topped with housemade 151 rum sauce and ginger rice
crispy slow cooked organic pork shank with asian five spices, indian vanilla stick, served with broccoli, thai vinaigrette sauce and coconut sticky rice
brioche with lemon zest, pure maple syrup and maple butter.
complete meal: two eggs, a choice of (bacon, chicken mango, pork wine, millionaire's bacon add
three mushrooms, fresh mozzarella between pain de mie with tomato bisque dip, salad
sesame, mushrooms, sweet basil, fried egg, crispy bacon levain
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egg roll skin wrapped, oyster mushroom, silver noodle, ginger plum dipping sauce
curry puffs stuffed with creamy red norland potato, caramelized onion, carrot in yellow curry sauce served with cucumber avocado salad
chicken breast served with homemade red curry peanut sauce, cucumber salad and roti-bread
pan-seared sesame crusted ahi tuna served with spicy cucumber seaweed salad with ginger and wasabi cream sauce
grilled wagyu strip wrapped baby palm heart, spicy lime citrus sauce
tiger prawns, organic cauliflower, housemade tamarind sugar palm sauce, topped with crispy shallot and cilantro
crispy crusted tiger prawns, spinach leaf wrapped with a zesty mixture of lime, ginger, onion, roasted peanuts and shredded coconut, caramelized palm sauce
pan-seared maple leaf duck breast marinated with asian five spices, broccolini with smokey tamarind sauce
pan-seared u-10 scallops of palm with tom-kha mousse.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.