Menu With Price > Menu > Black Angus Grill > VA > Williamsburg > 1433 Richmond Rd, Williamsburg, VA

Black Angus Grill Prices in Williamsburg, VA 23185

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Black Angus Grill Logo
1433 Richmond Rd, Williamsburg, VA
(757) 229-6823
Black Angus Grill Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Chef's Specialties

Mediterranean Pasta

tricolored fettucini sauteed with garlic, white wine, olive oil, lemon juice, tomatoes, black olives feta cheese and fresh basil (zenato pinot grigo)

$11.25

Apple Jack Porkchops

center cut chops, breaded, sauteed, topped with marsala wine sauce and finished with raisin and apple chutney, served with herb roasted potatoes (house white zinfandel)

$16.95

Chicken Parmigiana

topped with tomato sauce, monterey jack cheese and served over tri-colored fettucini (silverado sauvignon blanc

$13.95 - $16.95

Veal or Chicken Marsala

lightly dusted with breadcrumbs, sauteed and topped with mushrooms, prosciutto and marsala wine sauce, served over tri-colored fettucini

$14.95 - $18.95

Vegetarian Plate

spanakopita, tri-colored fettucini, and stir fried vegetables, served with own cajun Alfredo sauce on the side (silverado sauvignon blanc

$10.95

Chicken Picatta

chicken breast sauteed in lemon juice, garlic, butter and capers, served over tri-colored fettucini

$15.25 - $18.95

Danish Baby Back Ribs

pork ribs simmered in their own juices until the meat falls of the bone, served with BBQ sauce and baked to perfection served with herb roasted potatoes

$18.95

Lamb Chops

New Zealand double loin chops marinated in olive oil and herbs then grilled to temperature topped with port wine sauce and finished with apple and blueberry chutney served with herb roasted potatoes

$26.95

Blackened Chicken or Duck Breast

served and served over yellow pepper sauce and topped with an apple-banana chutney, served with tri-colored fettucini (Johannesburg riesling)

$14.75

Southwestern Chicken

grilled chicken breast topped with a sundried tomato butter and a spicy black bean sauce, served over tri-colored fettucini

$13.95

Certified Angus Beef Specialties

Certied Angus Filet Mignon

grilled to your liking, served with your choice of marsala demi-glace or port wine sauce (king estates pinot noir)

$29.95

Certified Angus New York Strip

12 oz cut grilled to your liking served with your choice of marsala wine sauce or whiskey peppercorn sauce (estancia cabernet sauvignon)

$25.95

Certified Angus T-Bone Steak

(pepperwood grove zinfandel)

$27.95

Certified Angus Porter House

21 oz cut grilled to your liking (St. Supery Merlot)

$28.95

BBQ Beef Ribs

cut from the prime rib, braised in their juices and basted BBQ sauce, served with French fries (when available)

$15.95

Certified Angus Rib - Eye

12 oz cut grilled to your liking and topped with whiskey peppercorn sauce (jabolet "parallel 45" cotes du rhone)

$23.95

Beef Penne Rigate

certified angus beef strips sauteed with garlic, white wine, olive oil, basil, tomatoes and mushrooms, tossed with penne pasta, fresh vegetables and topped with romano cheese (when available)

$16.95

Prime Rib

our signature dish!! we start with top of the certified black angus ribeye rubbed with salt, olive oil, fresh black pepper, and rosemary, it is then slow roasted at a low temperature over the course

$36.95 - $20.95

Rosemount Cabernet Merlot, Bogel Merlot, Georges Duboeuf Beaujolais)

rare-slightly warm, red center, medium rare-warm center, 75%pink, medium-warm to hot center, 45%pink, medium well-hot center, 0%pink,well-0% pink

Seafood

2 - 8oz Brazilian Warm Water Lobster Tails

two 8 oz warm water lobster tails, broiled in butter and topped with paprika also available as one 8 oz (ferrari -carano fume blanc)

Surf and Turf

7 oz filet mignon grilled to perfection paired with a broiled 8 oz lobster tail

Southwestern Salmon

grilled and topped with black bean sauce, finished with sundried tomato butter (rosemount chardonnay)

$17.95

Broiled Seafood Platter

applewood bacon wrapped scallops, crab stuffed shrimp, salmon, and tune mignon broiled with caribbean jerk seasonings and butter, served with roasted red pepper pesto (silverado sauvignon blanc)

$23.95

Crabcakes

our sea scallops wrapped with applewood smoked bacon, served with tomato basil sauce (montevina white zinfandel)

$17.95

Apple Bacon Wrapped Scallops

jumbo sea scallops wrapped with applewood smoked bacon, served with tomato basil sauce (montevina white zinfandel)

$17.95

Crab Stuffed Shrimp

jumbo shrimp stuffed with our unique crabcake mix then baked to a golden brown, served with cajun alfredo sauce (hugel pinot blanc)

$19.95

Mixed Grill

7 oz filet mignon, crab stuffed shrimp topped with ginger scallion butter and sundried tomato butter (pepperwood grove zinfandel)

$26.95

Grilled Salmon

served over tomato basil linguini and topped with sundried tomato pesto (house white zinfandel)

$17.25

Yellowfin Tuna

marinated and grilled to temperature topped with a creamy crab meat and served with roasted red pepper pesto recommended rare to medium

$17.95

Tapas

Calamari Fritti

flash fried and served with a spicy marinara sauce

$5.25

Crab Cakes

choice of fried or broiled, served over cajun alfredo sauce

$5.95 - $9.95

Spanakopita

layers of filo pastry, spinach, and feta cheese served over sundried tomato pesto

$4.95

Bacon Wrapped Scallops

jumbo sea scallops wrapped with applewood smoked bacon and served over creamy tomato basil sauce

$5.95

Creamy Hot Crab Dip

baked until bubbly and served with garlic croutons

$6.50

BBQ Shrimp

jumbo shrimp stuffed with smoked gouda cheese, wrapped in bacon, basted with BBQ sauce and grilled

$6.75

Clam Fritters

lightly fried and served with a spicy cocktail sauce

$6.00

Stuffed Mushrooms

mushroom caps stuffed with our unique crabcake mix, topped with fresh grated Romano cheese and served over roasted red pepper pesto

$5.95

Crab Stuffed Shrimp

jumbo shrimp stuffed with our crabcake mix then baked to a golden brown, served with cajun alfredo sauce

$7.95

Mussels Napoletana

large bowl of mussels steamed in a wine, garlic, herb, tomato, Romano cheese and lemon juice sauce

$5.75

Soups

New England Clam Chowder

No description available

$3.50

Tomato Basil and Pasta Soup

No description available

$2.50

Black Bean Soup

No description available

$2.25

French Onion Soup

No description available

$3.25

Soup Sampler

No description available

$3.95

Children's Menu

Chicken Fingers and Fries

served with your choice of honey dijon or BBQ sauce

$4.95

6 oz Jr. Prime Rib and Fries

No description available

$7.95

Cheeseburger with Fries

No description available

$5.95

Hamburger with Fries

No description available

$4.95

Angel Hair Pasta and Marinara Sauce

No description available

$3.95

Half Rack Baby Back Ribs and Fries

No description available

$7.95

Vanilla or Chocolate Ice Cream

No description available

$2.25

Hot Fudge Brownie Sundae

No description available

$3.95

Peanut Butter Cup Pie

No description available

$4.75

Dessert

Hot Fudge Brownie Sundae

fresh baked brownie and rich vanilla ice cream topped with hot fudge

$3.95

Key Lime Pie

real key lime juice custard served in a graham cracker with whipped cream and berry sauce, our own special recipe

$3.75

Tira Misu

kahlua, chocolate marsala, espresso and marscapone cheesecake, served with chocolate sauce

$3.95

Chocolate Ecstasy Cake

moist, dark and chocolate throughout, served with your choice of berry sauce or hot fudge

$3.95

Cheesecake

your choice of plain, blueberry strawberry or hot fudge

$3.75 - $3.95

Mudpie

chocolate and coffee ice creams layered in a chocolate wafer crust, caressed with creamy fudge icing and sprinkled with chopped pecans

$3.95

Bourbon Pecan Pie

traditional southern recipe

$3.50

Ice Cream

vanilla, chocolate, or coffee

$2.25

Creme Brulee

vanilla custard topped with caramelized sugar, served with berry sauce, and topped with whipped cream

$4.50

Sorbet

raspberry or lemon ice

$2.25

Apple Crisp

an old fashioned favorite of fresh apples, cinnamon, and raisins baked with a streusel topping, served warm with caramel sauce and vanilla ice cream

$3.75

Chocolate Ganache

rich chocolate baked in a pie crust, topped with chopped pecans and served over warm caramel sauce

$3.95

Peanut Butter Cup Pie

creamy and delicious, this peanut butter pie is made with reese's peanut butter cups and fudge

$4.75

Espresso or Cappuccino

No description available

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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