Menu With Price > Menu > Bistrot Massilia > CA > Yorba Linda > 4965 Valley View Ste C, Yorba Linda, CA

Bistrot Massilia Prices in Yorba Linda, CA 92886

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Bistrot Massilia Logo
4965 Valley View Ste C, Yorba Linda, CA
(714) 782-0965
Bistrot Massilia Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Breakfast Beverages

Soda

No description available

$2.45

Lemonade

No description available

$2.45

Brewed Iced Tea

No description available

$2.45

Sirop a L'eau

No description available

$2.85

Diabolo

No description available

$3.25

Milk

No description available

$2.95

Fruit Juice

No description available

$2.95

Perrier

No description available

$3.45

Large San Pellegrino

No description available

$5.95

Coffee

No description available

$2.45

Hot Tea

No description available

$2.45

Espresso

No description available

$2.95 - $3.45

Macchicato

No description available

$2.95 - $3.45

Hot Chocolate

No description available

$2.95

Latte

No description available

$3.95

Cappuccino

No description available

$3.95

Mocha

No description available

$3.95

Cold Beverages

Soda

No description available

$2.75

Lemonade

No description available

$2.75

Brewed Ice Tea

No description available

$2.75

Fruit Juice

No description available

$3.25

Milk

No description available

$3.00

Popular French Drinks

Sirop a L'eau

Mineral water with your choice of flavor.

$2.75

Diabolo

Club soda with ice and your choice of flavor.

$3.00

Orangina

250 ml.

$3.75

Perrier

250 ml.

$3.75

Large Pellegrino

750 ml.

$6.00

Hot Beverages

Coffee

No description available

$2.50

Hot Tea

No description available

$2.50

Hot Chocoalte

No description available

$3.25

Espresso

No description available

$3.00 - $3.75

Machiatto

No description available

$3.75

Latte

No description available

$4.00

Cappucino

No description available

$4.00

Mocha

No description available

$4.00

Breakfast Crepes

Creape au Sucre

Sugar and creme Chantilly.

$6.00

Crepe au Nutella

Nutella, apple and banana.

$7.00

Creape Confiture

Two piece. Strawberry and apricot jam with creme Chantilly.

$7.00

Creape Sirop D'erable

Melted butter and maple syrup with creme Chantilly.

$7.00

Les Omlettes

L'Omelet Forestiere

Oyster and portobello mushrooms, parsley and onion. Served with mixed greens in french vinaigrette dressing, oven roasted potatoes with thyme, garlic and caramelized onions.

$10.00

L'Omelet de la Mer

Scottish smoked salmon, shallots and parsley. Served with mixed greens in french vinaigrette dressing, oven roasted potatoes with thyme, garlic and caramelized onions.

$11.00

L'Omelet du Berger

Brie, Swiss, goat cheese, mushroom and parsley. Served with mixed greens in french vinaigrette dressing, oven roasted potatoes with thyme, garlic and caramelized onions.

$10.00

L'Omelet a ma Facon

Three egg omelet with choice of three ingredients. Served with mixed greens in french vinaigrette dressing, oven roasted potatoes with thyme, garlic and caramelized onions.

$9.00

3 Eggs

3 Eggs Any Style

Three eggs cooked any style and served with side of breakfast potatoes or mixed greens.

$6.95

Ma Recette

Ma Recette

Three egg omelette with your choice of three ingredients and includes your choice of side of mixed greens or breakfast potatoes.

$8.95

Brunch Les Omelettes

L'Omelette Forestiere

Oyster and portabella mushroom, parsley and onion. Served with mixed greens, French vinaigrette dressing and oven roasted potatoes with thyme, garlic and caramelized onions.

$10.00

L'Omelette de la Mer

Scottish smoked salmon, shallots and parsley. Served with mixed greens, French vinaigrette dressing and oven roasted potatoes with thyme, garlic and caramelized onions.

$11.00

L'Omelette du Berger

Brie, Swiss, goat cheese, mushroom and parsley. Served with mixed greens, French vinaigrette dressing and oven roasted potatoes with thyme, garlic and caramelized onions.

$10.00

L'Omelette a ma Facon

Three egg omelette with choice of three ingredients. Served with mixed greens, French vinaigrette dressing and oven roasted potatoes with thyme, garlic and caramelized onions.

$9.00

Brunch Les Oeufs

Les Oeufs Benedictines

Two poached eggs, Canadian bacon, English muffins and Hollandaise sauce.

$10.00

Les Oeufs Florentins

Two poached eggs, cream of spinach, English muffins and Hollandaise sauce.

$9.00

Les Oeufs Scandinaves

Two poached eggs, Scottish smoked salmon, English muffins and Hollandaise sauce.

$11.00

Brunch Les Assiettes Speciales

Le Jambon

Saute of ham with two eggs any style, mixed greens salad, French vinaigrette dressing and oven roasted potatoes with thyme, garlic, caramelized onions and toasted bread.

$12.00

Le Saumon

Oven baked Atlantic salmon and slices of lemon with two eggs any style, mixed greens salad, French vinaigrette dressing and oven roasted potatoes with thyme, garlic, caramelized onions and toasted br

$14.00

Brunch Les Crepes

Crepe au Sucre

Sugar and creme Chantilly.

$5.00

Crepe au Nutella

Nutella, apple and banana.

$7.00

Crepe Confiture

Strawberry and apricot jam with creme Chantilly.

$6.00

Crepe Sirop d'Erable

melted butter, maple syrup and creme Chantilly.

$6.00

Brunch En Plus

Trois Oeufs au Choix

Three eggs any style, breakfast potatoes and mixed greens.

$7.00

Sandwich aux Oeufs

Baguette, pesto, omelet, bacon and Swiss cheese.

$9.00

Le Pain Perdu

Sliced bread, sliced bananas, apples, syrup and powdered sugar.

$10.00

Kid's Brunch

Frenchy Special

Two pieces of french toast, bananas, apples, scrambled egg and your choice of meat. Served with a drink.

$7.00

The Crazy Crepe

One Nutella or fruit preserve crepe, scrambled egg and your choice of meat. Served with a drink.

$6.00

The Tough Guy

Scrambled egg, two Nutella or fruit preserve crepes, breakfast potatoes and your choice of meat. Served with a drink.

$8.00

Dinner Les Entrees

La Soupe a l'Oignon

Crock of French onion soup with Gruyere and a slice of bread.

$8.00

Escargot

Helix escargot with garlic butter.

$7.50 - $13.00

3/4 lb. Les Moules Mariniere

Prince Edward Island black mussels, shallots, white wine, cream and parsley.

$13.50

3/4 lb. Les Moules Provencales

Prince Edward Island black mussels, tomato, garlic, fresh herbs and white wine.

$13.50

Charcuterie Plate

A medley of cold cut meat and cornichons.

$20.00

Cheese Plate

A medley of domestic and imported cheese with fig jam.

$20.00

Medley des Fromage et Charcuterie

A medley of imported cheese, cold cut meat and cornichons.

$28.00

Dinner Les Salades

Salade Verte

Mixed greens salad, quartered tomatoes and French vinaigrette dressing.

$5.50

Salade Croquante

Romaine, croutons, Parmesan cheese and Caesar dressing.

$7.50

Salade Tiede d'Epinard

Spinach, raspberry deglazed bacon, tomato, walnut, Parmesan cheese, hard-boiled egg and vinaigrette.

$9.50

Salade Tomate Marinee au Chevre

Tomatoes, olive oil, balsamic vinegar, parsley, shallots and goat cheese.

$9.50

Dinner Les Pates

Pate du Jardin

Egg fettuccine, today's vegetable medley and your choice of pesto or cream sauce.

$18.00

Pate de la Mer

Egg fettuccine, white shrimp, bay scallops, smoked salmon, mussels, mushrooms, shallots and saffron cream sauce.

$22.00

Pate au Boeuf

Egg fettuccine, beef, onion, mushroom and red wine cream sauce.

$21.00

Dinner Les Poissons

La Truite Saumonee aux Amandes

Red baked trout, slivered almonds, garlic, parsley and lemon butter.

$26.00

Le Filet de Saumon Citronnee

Salmon fillet in lemon butter sauce.

$22.00

1 lb. Les Moules Mariniere

Prince Edward Island black mussels, shallots, white wine, cream, parsley and french fries.

$20.00

1 lb. Les Moules Provencale

Prince Edward Island black mussels, tomato, garlic, fresh herbs, white wine and french fries.

$20.00

Dinner Les Viandes

Le Filet de Boeuf Creme de Cepe

8 oz. filet mignon with porcini mushroom cream.

$31.00

Le Faux-Filet

8 oz. New York steak with garlic, parsley butter and garlic french fries.

$24.00

Le Carre d'Agneau et Sa Creme d'Ail

Rack of lamb, Dijon mustard, herb crust and cream of garlic sauce.

$32.00

Le Poulet du Jour

Recipe of the day. Please contact restaurant for today's selection.

$22.00

Lunch Les Entrees

La Soupe du Jour

Please contact the restaurant for today's selection.

$4.50 - $6.00

La Soupe a l'Oignon

Crock of French onion soup with Gruyere and a slice of bread.

$7.50

Escargot

Helix escargot in garlic butter.

$7.50 - $13.00

Les Moules Mariniere

3/4 lb. Prince Edward Island black mussels, shallots, white wine, cream and parsley.

$11.50

Les Moules Provencale

3/4 lb. Prince Edward Island black mussels, tomato, garlic, fresh herbs and white wine.

$11.50

Les Moules au Bleu

3/4 lb. Prince Edward island black mussels, shallots, bleu cheese, white whine, cream and parsley.

$11.50

Lunch Les Salades

Soupe et Salade

Bowl of soup du jour, mixed greens salad, French vinaigrette dressing and tomatoes.

$10.50

La Salade Verte

Mixed greens salad, quartered tomatoes and French vinaigrette dressing.

$6.50

La Salade Croquante

Romaine, croutons, Parmesan cheese and Caesar dressing.

$7.00

La Salade de Poire Pochee

Spinach, poached pear, candied walnuts, tomato, bleu cheese, shaved prosciutto and French vinaigrette dressing.

$11.50

La Salade de Saumon Fume

Mixed greens salad, Scottish smoked salmon, tomato, capers, avocado, cucumber, apple and French vinaigrette.

$13.00

Lunch Les Crepes

Crepe au Saumon

Smoked salmon, shallots, mushroom, white wine and cream.

$12.00

Crepe Croque Monsieur

Ham, mushroom, Swiss cheese and bechamel sauce with egg over easy on top.

$8.50

Crepe Vegetarienne

Spinach, onions, sun-dried tomatoes, bell peppers, goat cheese and spiced tomato sauce.

$10.50

Crepe l'Oriental

Spicy lamb sausage, ratatouille, spicy tomato sauce and goat cheese.

$12.00

Lunch Les Sandwiches Froid

Sandwich au Pate

Homemade pate, cornichons, tomato, butter and mixed greens.

$9.50

Sandwich au Brie

Tomato, mixed greens, butter and brie cheese.

$9.50

Sandwich au Saumon Fume

Smoked salmon, lemon, tomato, garlic butter, lemon juice and mixed greens.

$11.00

Lunch Les Sandwiches Chauds

Croque Madame

Ham, Swiss cheese, bechamel sauce, mustard and egg, sunny side up.

$10.50

Sandwich au Fromage de Chevre

Goat cheese, pesto, tomato, zucchini and roasted bell pepper.

$10.00

L'Hamburger de la Maison

Brioche bun, Black Angus hambuger, tomato, cornichon, bacon bits, avocado, bleu cheese and Dijon mustard sauce.

$11.00

Sandwich au Prosciutto

Prosciutto, brie cheese, tomato, caramelized onion and mustard.

$12.00

Lunch Les Pates

Pate de la Mer

Shrimp, bay scallops, smoked salmon, mussels, mushrooms, shallots and saffron cream sauce.

$13.50

Pate Forestiere

Chicken breast, ham, oyster, portabella and porcini mushrooms, flambe cognac and a touch of cream.

$11.50

Lunch Plats Principaux

L'Entrecote

New York steak, garlic butter and french fries.

$15.00

Le Filet de Saumon au Pesto

Salmon filet with pesto.

$13.50

Les Moules Mariniere with French Fries

1/2 lb. Prince Edward Island black mussels, shallots, white wine, cream, parsley and french fries.

$13.50

Les Moules Provencale with French Fries

1/2 lb. Prince Edward Island black mussels, tomato, garlic, fresh herbs, white wine and french fries.

$13.50

Kid's Menu

Kid's Pasta

Chicken, bacon and Alfredo sauce.

$7.00

Kid's Grilled Cheese

Cheese, ham and french fries.

$7.00

Kid's Hamburger

Hamburger and french fries.

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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