Hours may fluctuate. For detailed hours of operation, please contact the store directly.
and creamy parmesan with toasted sourdough
garlic roasted tomatoes, pesto and toasted sourdough
classic with tartar and cocktail sauce
garlic, white wine and sourdough
classic presentation with homemade horseradish cocktail sauce, lemon and garlic croutons
trio of chef's pick of local cheeses from cowgirl creamery, poached bosc pear, pomegranate gastrique
roasted corn salad and whole grain mustard aioli
on a bed of butter lettuce with homemade horseradish-cocktail sauce
dungeness crab, tomato arrabiatta, balsamic reduction, petite rainbow greens
our thin-cut fries with gilroy garlic
on the half shell with mignonette sauce
bistro bbq butter
spinach, onion, pernod, butter, pecorino cheese and sourdough breadcrumbs
shaved green papaya, fresh mango salsa and balsamic reduction
fresh dungeness crab meat with cilantro, basil and mint, sweet lime vinaigrette on belgian endive
bell pepper, red onion and cucumber with habanero, fried sweet potato
tomato, avocado and mango with red onion and cilantro, plantain chips
"mission street" style with tomatoes, peppers and green onion, yucca root chips
sample of our alaskan halibut, gulf shrimp & calamari ceviche's
choice of our homemade crab and corn bisque or the traditional clam chowder in our freshly baked sourdough bread bowl
No description available
organic greens, cherry tomatoes and our black pepper-shallot vinaigrette
homemade blue cheese dressing, crisp applewood smoked bacon, grated egg and tomatoes
on sourdough crostini with fresh mozzarella, oil-cured olives, shaved red onion and truffled-basil vinaigrette, parmesan reggiano
romaine lettuce, parmesan cheese and our own sourdough garlic croutons
grilled shrimp, grilled avocado, chopped romaine, orange supremes, red peppers, jalapeño and cilantro vinaigrette
fresh picked dungeness crab with deviled eggs, avocado, bibb lettuce, asparagus, ripe tomatoes and louis dressing
grilled chicken, hard boiled egg, smoked bacon, tomato, avocado, blue cheese and crisp romaine in a cobb salad vinaigrette dressing
marinated butternut squash, grilled zucchini, asparagus and radicchio with cherry tomatoes, capers, almonds and salsa crudo
full half-pound beef patty, toasted sourdough baguette, lettuce, tomato, onions and choice of cheese
toasted sliced sourdough, grilled chicken, avocado, bacon, lettuce, tomato and basil mayonnaise
on a french baguette with melted brie, arugula and tomato
toasted sourdough, lettuce, tomato, avocado and lemongrass mayonnaise
sliced sourdough, lettuce, tomato, avocado, bacon and basil mayonnaise
tomato, basil and fresh mozzarella
tomato sauce, roasted peppers, sweet onions and grilled scallions
fresh pesto, mozzarella and tomato confit
aged vermont cheddar cheese, fresh cream and freshly picked dungeness crab with buttered sourdough bread crumbs
fresh organic mushrooms slow braised with white wine, shallots and thyme, with shaved peccorino romano
vine ripened tomato arrabiatta and garlic
fresh homemade sourdough potato gnocchi in creamy pesto sauce with citrus zest and chives
choice of: grilled rock cod -or- spicy grilled shrimp -or- dungeness crab three soft sourdough tortillas filled with grilled rock cod, avocado, red and green cabbage, crema fresca, cilantro, pico de
anchor steam beer batter, cole slaw and homemade tartar sauce with our thin cut fries substitute with jumbo shrimp
braised white beans, wilted winter greens and frisée salad with hot bacon vinaigrette and house-cured citrus pork belly
white wine and lemon-butter sauce with garlic mashed potatoes and sautéed spinach
on a seafood stew of clams, calamari, fennel and fingerling potatoes with lemon balm and chili
creamed baby leeks and frisée salad with hot bacon vinaigrette and poached glaum ranch egg
heirloom tomato and sourdough "panzanella" with oil-cured moroccan olives and fava beans, white balsamic vinaigrette
dungeness crab, shrimp, calamari, mussels and fish simmered in a spicy saffron-tomato broth
served with our famous sourdough bread, linguine with slow roasted tomato arrabiatta sauce and caesar salad
slow braised beef shortrib with glazed carrots, pearl onions and creamy garlic mashed potatoes
our signature half boneless chicken roasted under a brick with natural jus and our thin cut fries
rubbed with sea salt and black pepper, char grilled with parsley-garlic butter, asparagus and creamy garlic mashed potatoes
pan seared with lemon zest, capers and parsley in a white wine butter sauce, mashed potatoes and sautéed bloomsdale spinach
certified angus beef, lightly herb encrusted, fresh grated horseradish with rosemary jus and roasted marble potatoes
No description available
callebaut chocolate, crème anglaise and vanilla gelato
sourdough crust, vanilla gelato, fresh berries and chocolate drizzle
fresh baked with caramel sauce, vanilla whipped cream and berries
with a crispy wafer cookie
with vanilla gelato and assorted berries
vanilla, cinnamon or pistachio, served with a crispy wafer cookie
with crème anglaise
with clam chowder
french fries
with parmesan
No description available
No description available
french fries
add cheese
mashed potatoes and carrot sticks
rock cod, mashed potatoes and carrot sticks
vanilla gelato, chocolate sauce and whipped cream
No description available
hood canal, wa
tomales bay, ca
humboldt bay, ca
bistro bbq butter
spinach, onion, pernod, butter, pecorino and sourdough bread crumbs
stolichnaya vodka, secret boudin bloody mary mix, and all the fixins
finlandia grapefruit vodka, cointreau, fresh lime and cranberry juice
bombay sapphire gin shaken with fresh basil leaves and lime juice
hanger 1 citron vodka, fresh raspberry puree and lemon juice "up" with a sugar rim
applejack brandy, russian standard vodka and lemon juice served "up" with a cinnamon rim
krakken spiced rum and ginger beer on the rocks with lime
russian standard vodka, ginger beer and lime
el jimador tequila, cointreau and sweet & sour on the rocks with a salt rim
our bistro blend with fresh strawberry puree
correlejo tequila, lemon juice, orange juice and a floater of chambord
stolichnaya orange vodka, orange and cranberry juices and a splash of sprite
woodford reserve bourbon, muddled sugar, bitters, orange twist and maraschino cherry
three olives berry vodka, blackberry puree and lemon juice, topped with sprite
two ways: bacardi superior rum muddled with mint leaves, fresh lime juice and simple syrup
bacardi dragonberry rum and fresh strawberry puree
No description available
hefeweizen
lager
No description available
No description available
No description available
No description available
No description available
ipa
No description available
non-alcoholic
No description available
No description available
No description available
kenwood cuvée brut, california, nv
zonin, prosecco italy, nv
caposaldo, veneto, italy, 2011
kung fu girl, washington state, 2012
la crema russian river valley, 2012
dry creek vineyard sonoma county, 2012
kenwood, sonoma county, 2011
joel gott, california, 2011
trinchero "marys vineyard" napa valley , 2012
buehler, napa, 2011
bistro house white, california , 2011
kenwood, california, 2011
la crema, monterey, 2011
kenwood california , 2012
martin ray russian river valley , 2012
irony monterey, 2012
kenwood, california, 2010
peter lehmann, barossa, australia, 2010
kenwood, california, 2009
dry creek vineyard sonoma county, 2011
doña paula " estate " mendoza argentina, 2011
bistro house red, california, 2011
kenwood, california, 2010
hess "allomi", napa valley, 2011
kendall-jackson, late harvest chardonnay monterey, 2007
arrowood, late harvest riesling russian river valley, 2008
fonseca "bin 27" , nv
warres otima 10 year tawny , nv
taylor fladgate fine ruby porto, nv
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.