Hours may fluctuate. For detailed hours of operation, please contact the store directly.
fried & served dry or drenched in honey bbq
so popular, so tasty, so freakin delicious theybecome addictive. which is why theyre infamous.
a half pound of shrimp flavored with a specialblend of louisiana spices
mixed with our secret blend of spices & breadingfried & served with our cajun dipping sauce
mixed with our secret blend of spices & breadingfried & served with our cajun dipping sauce
exactly what it sounds like: boiled, chilled shrimpwith a zesty cocktail sauce
hand-breaded & deep fried, served with an apricot-pineapple dipping sauce
fried & served either dry or drenched in honey bbq
so popular, so tasty, so freakin delicious that they become addictive. which is what makes them infamous.
a half pound of shrimp flavored with a special blendof louisiana spices
mixed with our secret blend of spices & breading,fried & served with our signature cajun dipping sauce
mixed with our secret blend of spices & breading,fried & served with our signature cajun dipping sauce
hand-breaded and deep fried, served with an apricot-pineapple dipping sauce
honey bbq wings, salmon cakes & catfish stripsserved with our signature cajun dipping sauce
spring mix with cherry tomatoes & peppers, withyour choice of dressing (ranch, poppyseed,balsamic vinaigrette, french or italian)
spring mix with almonds, cranberries & green apples, with a poppyseed dressing
chicken
shrimp
salmon or catfish strips
spring mix with cherry tomatoes, peppers and onions,with your choice of dressing (ranch, poppyseed,balsamic vinaigrette, french, italian)
spring mix with almonds, cranberries & green apples, with a poppyseed dressing
comes with 2 toppings: cheese, spinach, collardgreens, mushrooms, onions, peppers
our famous catfish, served on a sesame bun with mixed greens and our delicious cajun mayo
grilled atlantic salmon served on texas toastwith lettuce, tomato & mayo
a supersize crabcake served on a sesame seed bunwith mixed greens and our cajun mayo
carolina-style pulled chicken drenched in ourspecial honey bbq sauce & a side of relish
aka "crackfish; it will change your life
pan-sauteed with a pepper medley, garlic, butterand wine
forget the colonels secret recipe: we hand bread our chicken in our special seasoning mix, then fry it to a golden brown
choice atlantic salmon grilled with precision, served with billies original bbq sauce
squid ink-black fettuccine with your choice of shrimp or chicken (no side item for this entree)
marinated in garlic and topped with colorful bell peppers
broiled in a tangy mango-curry sauce
delicious catfish stuffed with succulent crab (and winner of the 2007 explore the flavor of health award)
these are no bull: the classic dish, slowly braised in a thick gravy
delicious bone-in chicken slowly qd in billies secret sauce
whole red snapper, fried and served with a to-die-for spicy chili sauce
pan-sauteed with a medley of peppers, garlic,butter and white wine
forget the colonels secret recipe: we hand bread our chicken in our special seasoning mix, then fry it to a golden brown
slowly baked for hours in billies secret-recipe bbq sauce until they reach that tender, fall-off-the-bone, melt-in-your-mouth perfection
choice atlantic salmon slowly basted in our sweet-yet-tangy bbq sauce
delicious catfish stuffed with succulent craband topped with bell peppers (winner of the 2007 explore the flavor of health award)
select cut of beef, grilled & topped withcarmelized mushrooms and onions, served withgarlic mashed potatoes and a side salad
marinated in garlic and topped with acolorful rainbow of bell peppers
broiled in a tangy mango-curry sauce, with juicy chunks of fresh mango
aka "crackfish; quite simply put: it willchange your life
a generous portion of oxtails, slowly braisedin a thick caribbean gravy
delicious bone-in chicken slowly qd in billies secret-recipe sauce
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black beans or lima beans
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why does the mac & cheese get its own section of the menu? when youre a heavy-hitter like this one, its out of respect. the dish helped put billies on the map. people literally come from all over
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black beans or lima beans
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why does the mac & cheese get its own section of thepeople literally come from all over the country toout of respect. the dish helped put billies on the map.menu? when youre a heavy-hitter like thi
squid ink-black fettuccine with your choice of shrimp or chicken, tossed in a creamy vodka sauce and topped with fresh parm
spicy shrimp with creamy grits: so popular that we had to add it to the dinner menu by popular demand
create your own burger: choose any two toppings: cheese, collard greens, mushrooms spinach, onions or peppers. served with fries and one side (excluding the you wrong for that! mac & cheese)
our famous catfish served on a sesame bun with mixed greens and our delicious cajun mayo. comes with fries and one side (excluding the you wrong for that! mac & cheese)
buttermilk or whole wheat, with your choice of pineapple, strawberry, or blueberry fruit toppings
with fried whiting
with fried chicken or salmon cakes
with crab cakes or fried catfish
straight out of south carolina, this mix of grits andspicy, succulent shrimp will - as the kids say - give youyour life
as basic as it gets: grilled steak & eggs, any style
the whole hog: an omelette with crispy bacon andthick smoked ham
smoked salmon and eggs
a basic omelette, loaded with fresh veggies
stuffed with delicious (and healthy) spinach
red tomatoes, red peppers, bacon, cheese
salmon & shrimp folded into your eggs
a selection of 2 cheeses (monterey jack, cheddar,mozzarella, parmesean)
thick slices of challah with a healthy dusting ofcinnamon, served with maple syrup & powdered sugar
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fresh bananas, creamy pudding and - of course - cookies combined for a classic treat
juicy georgia peaches topped with a hand-made crust
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freshly sliced carrots, raisins and walnuts come together in delicious harmony and then topped with cream cheese frosting
dark chocolate layer cake with a creamy ganache frosting, topped with chocolate shavings
a perfect marriage of sweet and tart thrown together in a graham cracker crust
thick layers of the southern staple, with a luscious cream cheese frosting
maliks own recipe... handmade with love. you should go ahead and order two; you wont want to share
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.