Hours may fluctuate. For detailed hours of operation, please contact the store directly.
tomatoes and bufala mozzarella
thinly sliced beef ilet ser ved with mixed greens and avocado
fried cod..ish with potatoes
fried calamari served with spicy marinara sauce
blue fin tuna tartar with avocado and lemon sauce
norwegian salmon tartar with mango and lemon dressing
cutters platter, chef selection
mixed seafood served in lemon sauce
thinly sliced octopus with arugula and cherry tomatoes
grilled octopus with hummus and sundried tomatoes
baked organic eggplant layered with bufala mozzarella
maryland crab cake served with spinach in mayonnaise and golf sauce
steamed mussels served with white wine, garlic, black pepper and marinara sauce
fried calamari served with spicy marinara sauce
bufala mozzarella served with organic tomatoes
thinly sliced beef filet served with mixed greens and avocado
tagliatelle with shrimp and pesto sauce
half paccheri with peas and mussels
spaghetti with mussels
fettuccine with chicken and alfredo sauce
linguine with anchovies and garlic
pappardelle with shrimp and zucchini in white wine sauce
linguine with maine lobster meat and fresh cherry tomato sauce
gnocchi with fresh basil, garlic, pine nuts, olive oil and grated parmesan cheese
spaghetti with clams, garlic, chili flakes, white wine and extra virgin olive oil
tagliatelle with beef ragù
spaghetti with san marzano tomatoes and basil
risotto with sea food ragù and tomato sauce
paccheri with portobello mushrooms and parma ham in a light truffle creamy sauce
red snapper with livornese sauce
grilled salmon with greens
grilled chicken with greens
mixed grilled vegetables
potatoes baked in the oven with rosemary
sautéed baby spinach
sage mashed potatoes
romaine lettuce with balsamic vinaigrette, cherry tomatoes and crab cake on top
mixed greens with roasted shrimp
chicken with caesar dressing
salmon with lettuce, black olives, tomatoes
romaine lettuce, oven roasted chicken, parmesan flakes and caesar dressing
grilled salmon filet served with spinach and pears in lemon sauce
belgian endive, served with gorgonzola cheese and balsamic vinegar
tuna, spinach, arugula, cherry tomatoes, black olives, avocado, grilled vegetables
lobster salad served with steamed potatoes green beans and mixed greens
chicken, lettuce, tomatoes, mayonnaise
tomatoes and bufala mozzarella
mortadella and bufala mozzarella
tomatoes, lattuce, cheese, mayonnaise
light eggless cream with strawberry sauce
chocolate mousse
coffe cake
mixed ice cream
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seafood soup with bruschetta bread
soup of the day
salmon fillet baked in pistachio crust served with steamead asparagus in a yogurt sauce
lobster baked in the oven in a light butter sauce
mixed grill seafood served with grilled vegetables in a light lemon sauce
yellow fin tuna filet in poppy seed crust served with sautéed cherry tomatoes and basil
mediterranean sea bass filet baked in the oven with cherry tomatoes black olives and capers
parsley breaded grouper fillet sautéed in white wine and capers
sliced grilled sirloin steak served with arugula salad and shaved parmesan cheese
seared beef scaloppine, sautéed in lemon sauce
pressed grilled chicken breast served with bufala mozzarella in a light tomato sauce
mixed grilled vegetables
potatoes baked in the oven with rosemary
sautéed baby spinach
sage mashed potatoes
light eggless cream with strawberry sauce
chocolate mousse
traditional italian chocolate and almond cake
coffee cake
mixed ice cream
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.