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locally-produced, preservative-free pork & veal sausage, grilled, served with sauerkraut
bier pairing suggestion: hofbräu original
locally-produced, preservative-free pork & veal sausage, grilled, with original house-made curry sauce with hand-cut fries
bier pairing suggestion: six point sweet action
kebab-style grilled chicken, with sambal peanut butter sauce and couscous
bier pairing suggestion: bitburger pilsner
2 austrian-style 100% beef sausages, served with horseradish mustard and house-made sauerkraut
bier pairing suggestion: efes
baked empanadas: (1) goat cheese, sun-dried tomatoes and porcini mushrooms and (1) salted cod potatoes and roasted peppers, served with chimichurri sauce
bier pairing suggestion: hacker-pschorr
natural, preservative-free 100% beef, served with hand-cut fries and smoked chipotle mayo
bier pairing suggestion: jenlain
all natural, preservative-free, 100% ground lamb, served with hand-cut fries and mint tzatziki sauce.
bier pairing suggestion: jever
three cheeses: camembert (france), roquefort (france), parmigiano-reggiano (italy), and three kinds of sausages: leberwurst, sremska, landjäger served with mustard, orange butter and rustic bread
bier pairing suggestion: blue point toasted lager
assorted cheeses: parmigiano-reggiano (parma, italy), camembert (normandy, france), gruyère, switzerland), jarlsberg (norway), manchego (spain), roquefort (france), served with seasonal fruits, orang
addtl
bier pairing suggestion: duvel single
assorted european sausages, served with locally produced, mild horseradish-flavored mustard, served with rustic bread
bier pairing suggestion: krusovice
classic french baked ham and swiss cheese sandwich, with organic baby greens, virgin olive oil and cold-pressed balsamic vinegar
bier pairing suggestion: sugar hill
hummus, baba ganoush and tabouli served with toasted, herbed whole pita bread
bier pairing suggestion: pietra
grilled chicken breast, baked tri-color tortilla chips, fresh corn, shaved parmesan cheese on romaine lettuce with creamy caesar dressing
bier pairing suggestion: reissdorf kölsch
free range, grass-fed grilled 7oz strip loin with organic baby greens, hand-cut fries and herb butter
bier pairing suggestion: fullers london pride
catfish strips, bell peppers, onions, cilantro with smoked chipotle mayo in flour tortilla
bier pairing suggestion: pauwel kwak
baby arugula with red and yellow beets, goat cheese and walnuts tossed with a pomegranate vinaigrette.
bier pairing suggestion: tusker
sautéed shitake, portobello and oyster mushrooms with fresh cilantro and queso blanco on a flour tortilla with truffle oil
bier pairing suggestion: domaine du page
boneless chicken breast, assorted cheeses, served with a grilled baby artichokes corn salad and a jalapeño cilantro cream sauce.
bier pairing suggestion: früli
No description available
with whole wheat pita bread
No description available
No description available
shaved truffle, truffle oil and parmesan
with tortilla chips
with tortilla chips
with virgin olive oil and cold-pressed
with or without smoked black forest bacon
with or without smoked black forest bacon
served with strawberry coulis, assorted fruits and house-made vanilla scented whipped cream
served with assorted fruits and house-made vanilla scented whipped cream
2 house-made crab cakes on english mu n with smoked black forest ham topped with poached eggs and hollandaise sauce
100% preservative-free beef. served with hand-cut fries and chipotle mayo
served with sour cream, guacamole and organic baby greens
open face 2-egg omelet with smoked salmon, cream cheese and chives, served with toast
locally-produced, preservative-free pork & veal sausage, grilled, served with house-made curry sauce and hand-cut fries
served with hummus, pita bread and baby greens
3 pancakes, house-made with yellow cornmeal and buttermilk. served with seasonal fruits, orange butter and maple syrup
boneless chicken breast with smoked black forest ham and chipotle mayo, lettuce and tomato served on multigrain bread
free range, grass-fed grilled 7oz strip loin with 2 eggs any style, hand-cut fries and herb butter
choice of plain croissant, almond croissant, pain du chocolat or pain au raisin with house-made orange butter
with granola and seasonal fruits
No description available
No description available
No description available
veal sausage, grilled. served with honey mustard.
beer pairing suggestion: hacker-pschorr
lamb sausage, grilled. served with harrisa spice mustard.
beer pairing suggestion: brou czech
pork & veal, grilled. served with horseradish mustard.
beer pairing suggestion: sugar hill
hot smoked pork & beef sausage, grilled. served with spicy mustard.
beer pairing suggestion: bitburger
pork & beef, grilled. served with horseradish mustard.
beer pairing suggestion: brouczech dark
chicken with apples, calvados, spices, salt and black pepper in a lamb casing. served with honey mustard.
beer pairing suggestion: tyskie
beef & pork, grilled. served with horseradish mustard.
beer pairing suggestion: aecht schlenkerla rauchbier
chicken, fresh herbs, sweet paprika and chili powder in a lamb casing. served with sweet relish mustard.
beer pairing suggestion: palma louca
boneless smoked loin of pork, grilled. served with horseradish mustard.
beer pairing suggestion: tyskie
assorted sausages served with bread and dijon mustard.
beer pairing suggestion: bier grand sampling
served with assorted breads and dijon mustard.
beer pairing suggestion: tusker
full- bodied, not too robust and without any bitterness. germany
medium-bodied, classic maibock with a mellow hop profile. not overly complex. simple, strong and straight-forward. germany
refreshing wheat beer with a yeasty fragrance. germany
slightly fruity, unique to köln (cologne), almost like lager. germany
party-pleasing tray of 11 kölsch stangen
based on a 120 year-old family recipe, with notes of spice and citrus. very refreshing. germany
a dark full-bodied wheat beer. smooth, mild character. germany
a wheat doppelbock with a complex spicy chocolate-like aroma and a hint of banana and raisins. rich and complex. germany
slightly hoppy, smooth with hints of fruitiness. belgium
premium hops and pale malts give it a slightly bitter finish. belgium
unpasteurized, with toasted malt and 3 types of hops. france
a light, premium lager with a touch of bitterness. czech republic
smooth, malty ale with and complex hop flavors. england
medium-bodied blonde ale. malty with a touch of nuttiness. usa
brewed in small batches with 5 different malts. unfiltered, unpasteurized. robust with a pleasant bitterness. bronx, usa
full-bodied with malty sweetness and roast bite. ireland
well-balanced, noble hops. from the island of friesen. germany
strawberry-flavored beer with a hint of bitterness. belgium
semi-dry and effervescent with a fresh apple nose. crisp, mildly fruity mouthfeel and a clean finish. new york state
choice of any 5 draft beers
quadrupel is a deep, amber beer with a rich, warming flavor. full-bodied and mild, slightly sweet with just a hint of bitterness. the aroma suggests fruit, a faint pleasant yeastiness and a touch of
deus is brewed in belgium, then undergoes a lengthy maturation in the champagne caves of france. it is stored, bottle-fermented and aged in the "methode champenoise". it has the characteris
a smooth abbey ale with quintessential tripel characteristics. light, crispy golden in appearance, it gives out a slightly fruity aroma but it feels dry on the palate with a hint of malt. its light
full-bodied and light with subtle hoppy taste. germany
unfiltered, bottle conditioned wheat beer with bits of yeast. germany
a light-bodied dark lager with roasted malt and hops flavor. czech republic
similar to lighter amber and red ales. smooth and sweet. belgium
tray of 4
french-style amber ale, with caramel, toasty and fruity notes. usa
a delicate amber ale with a touch of bitterness. corsica
unfiltered and bottom-fermented wheat beer, subtly spicy. corsica.
a smooth abbey pale ale with unique fruity characteristics. belgium
with notes of apricot, sherry and coriander. it is mild and refreshing. japan
a local lager made from six different malts. usa
light-bodied lager, malty aroma with a hint of hops. kenya
a pilsener style beer. dry, hoppy with a bitter-sweet finish. turkey
local blonde ale. slightly fruity with a hoppy finish. harlem, usa
pale lager/pilsener style, light and refreshing. brazil
pale golden lager with pilsener characteristics. dry finish with a touch of hops. austria
pale lager. light-bodied, slight hop flavors, refreshing. poland
pale pilsener brewed with forest spring water, hallertau hops and two-row barley malt. mildly bitter, crisp, clean finish. germany
unique to düsseldorf. copper-brown body with aromas of caramel, chocolate and toast. slightly bitter, well-balanced finish. germany
a medium-bodied lambic (raspberry or peach) with just the right combination of sweet and tartness. belgium
first released in 1997, fuller's vintage ale is brewed in limited batches with each bottle being numbered. it is aged 3 - 4 years. complex and brewed in the old ale style, it gives a malty and carame
a very dark, dry beer. it has smoky and roasted malt aromas and a finish of light hops. the distinctive smoky aroma comes from beechwood smoke that pervades the malt as it dries above the oven. brewe
pilsener/lager with fruity, floral notes. smooth, effervescent. voted best beer at the 2010 food awards. less than 6 ppm. spain
pleasantly hoppy with spicy notes. germany
weissbier characteristics, slightly fruity. germany
aromas of plum, red berry and spices. assertive tannins, long finish. south africa
malbec with notes of blackberries and plums with a smooth, spicy finish. argentina
intense, red fruits and flowers on the nose. bright, fresh with hints of pepper, spices and cocoa. catalunya, spain
old vine carignan. bold, rustic with flavors of cherries, spices and plums. france
ruddy, full-bodied, spicy. this fears no meat or cheeses. proceeds of this wine go to sierra club, united agricultural workers and share our strength. california
distinct dark chocolate and plums. vivacious and exceptionally velvety. south africa
organically-grown vines, unfiltered, unoaked. full-bodied with a touch of fruit. spain
chile
pinot grigio. crisp, refreshing with hints of citrus and green apple. italy
notes of white peach, apricot and a touch of citrus. long, clean finish. argentina
godello blended with doña blanca and treixadura. sleek, fresh and alluring. great alternative to chardonnay without the oak. galicia, spain
one of rheinhessens best. lightly sweet, succulent and refreshing. germany
chile
fresh and easy to drink with a fine bead, refreshing. spain
elegant nose with delicate hints of white flowers, small red fruit and citrus zest. clean and refreshing. france
crisp and clean, with flavors of lime and minerals and a pleasant touch of yeastiness. italy
traditional methode champenoise. crisp, almost completely dry. north fork, long island
chocolate wine. a unique blend of wine, dairy cream and chocolate. france
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.