Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Artichoke hearts, firsee and pecorino romano salad
Buffalo mozzarella with summer tomatoes and pesto dresing
Prosciutto di Parma with seasonal summer Fruit
Served with shrimp crry tomatoes, garlic, basil and extra virgin olive oil
Housemade gnocchi of the day
Housemade stuffed pasta of the day
Homemade Soup of the Day
Seven layers of housemade pasta laced with a bolognese meat ragu and creamy bechamel sauce
Linguine with a tomato-goat cheese sauce and fresh arugula
Wide semolina noodles with sausage, peas, tomato and cream
Spaghetti with mixed mushrooms, smoked pancetta and extra virgin olive oil
Roasted, herb coated, peppery free range petaluma chicken served with tuscan panzanella salad
Rice and shellfish salad with tomatoes, garlic, basil, extra virgin olive oil and lemon
Crab and seafood cakes with a green bean, radish and hazelnut salad
Veal and pork meat loaf served with balsamic caramelized onion and parmigiano mashed potatoes
Pan-roasted halibut with a butter, caperberry and lemon sauce served with mixed grilled vegetables
Turkey, pancetta, bell peppers and green olive skewers
Roasted beet salad with sweet maui onions, shaved pecorino cheese, extra virgin olive oil and balsamic vinegar
Salad of mixed leaf lettuce with extra virgin olive oil and red wine vinegar
Romaine salad with roasted pine nuts in a creamy gorgonzolaparmigiano cheese dressing
Salad of multicolored summer tomatoes, with sweet Maui onions, basil and extra virgin olive oil
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