Hours may fluctuate. For detailed hours of operation, please contact the store directly.
baby greens, thin shaved purple onions, fresht omatoes, spanish olives, roasted peppers and golden raisins, dressed with rosemary garlic and brown sugar vinaigrette.
fresh arugula, thin shaved red onions, sliced mangos and jamón serrano tossed with oregano dressing and thin shaved manchego cheese.
originally from tijuana, mexico. this romaine salad is tossed with red chili caesar dressing.
baby spinach, onions strawberries with cobrales bleu cheese crumbles & served with pomegranate dressing.
crushed plum tomatoes, red onions, basil and mint dressed with spanish sherry vinegar and extra virgin olive oil.
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shredded pork, slice spanish ham, melted mahon cheese, pickles and mayo.
fried eggplant, grilled mushrooms, melted mahon cheese and sun-dried tomatoes.
grilled chicken, sliced avocado, onion, piquillo peppers and melted mahon cheese.
salchichon de victorino chorizo, fresh basil, mozzarella and tomatoes.
beef patty grilled to your liking and served on a kaiser roll.
beef patty grilled to your liking and served on a kaiser roll with caramelized onions and melted cobrales bleu cheese.
sauteed shrimp, mussels, clams and calamari served in a sofrito sauce over spinach pasta.
cured chorizo sauteed with broccoli rabe, spanish cava and served with penne pasta.
mussels, clams, chorizo and calamari slowly simmered in spanish bomba rice.
sauteed chicken cutlets with tomatoes, onions, white wine and porcini mushroom broth. accompanied by saffron rice.
skirt steak marinated in sherry wine with herbs and garlic, grilled and laced with mojito sauce and accompanied with fried plantains and cubano salad.
sauteed shrimp with spanish brandy onions, tomatoes and basil served over penne pasta and creamy lobster broth.
sesame crusted tuna, seared and thin sliced served with apple, bell pepper and scallion salsa laced with honey orange soy sauce.
fried goat cheese served with honey lemon sauce & purple onions infused w/ sweet red wine reduction.
spring lamb chops grilled and laced with smoked chili vinaigrette and spring greens.
price edward island mussels served on a pool of tomato sofrito, spanish olives, seafood broth & grilled bread.
chicken wings dressed with teriyaki chipotle sauce.
enough said.
grilled shrimp wrapped with jamon serrano served with garlic-cilantro vinaigrette.
garlic infused shredded pork served over crostini bread with melted mahon cheese and avocado pico de gallo.
choice of chorizo, or grilled cilantro chicken with scallion, tomatoes served with sour cream and avocado salsa.
crab cake with cream of spanish brandy and lobster sauce.
seared scallops with jamon serrano wrapped and laced with horseradish aioli.
grilled portabella, roasted peppers melted mahon cheese and basil pesto.
grilled bacon, romaine pico de gallo, melted manchego cheese and spanish olive tapanade.
black raspberry mojito.
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fried chicken served inside a crispy flour with romaine pico de gallo, accompanied by saffron rice and beans.
grilled shrimp wrapped inside a garlic tortilla with avocado, onion, arugula, tomato and a drizzle of tabasco sauce, accompanied by waffle fries.
grilled pork tenderloin served inside a cuban pressed panini with mozzarella cheese, caramelized onions and roasted peppers, accompanied by waffle fries.
sauteed mussels, clams and chistora chorizo in spanish beer, onion and garlic over penne pasta.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.