Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fresh roma tomatoes tossed with garlic, balsamic vinegar, basil and olive oil. Served with our grilled rosemary focaccia bread
Spinach, artichokes, parmesan, mozzarella and romano cheeses blended into a creamy dip then baked in the brick oven and topped with diced tomatoes. Served with crispy, house made flatbread
8 brick oven baked wings tossed in frank's red hot sauce. Served with celery and blue cheese dressing
8 brick oven baked wings tossed in hickory BBQ sauce
One handmade all lump crab cake seasoned with old bay spices and baked in the brick oven. Served over a spicy, roasted red pepper aioli.
Five brick oven roasted mushrooms marinated in bertucci's famous dipping oil and filled with our homemade, all lump crab mixture seasoned with old bay seasoning
House made daily in small batches with avocado, red onion, fresh tomatoes and lime juice. Served with warm, salted lime tortilla chips. Basket of extra chips $1.99
Grilled chicken tossed with buffalo sauce. Topped with romano and mozzarella cheese and drizzled with blue cheese dressing
Four each of our buffalo, hickory BBQ and cajun brick oven baked wings
Oven roasted with a traditional southwestern dry rub of special chilies and spices
Breaded mozzarella, pan fried in olive oil and served over plum tomato sauce with fresh basil
Mozzarella fritta, tuscan chicken wings and meatballs with pomodoro
Eggplant, zucchini, peppers, artichokes, broccoli and tomatoes with olive oil, garlic and rosemary, roasted and hot from the brick oven
Roasted eggplant, fresh mozzarella, tomatoes, roasted peppers and artichoke hearts with salami and rosemary ham. Served with grilled rosemary focaccia
A Bertucci's original. Spicy wings marinated in lemon and rosemary. Grilled, juicy and crispy
Mixed leaf lettuce, tomatoes, cucumbers, red onions and black olives topped with romano cheese
Romaine lettuce and shaved asiago cheese tossed in bertucci's own caesar dressing with house made garlic croutons
Chopped iceberg lettuce, cucumbers, marinated tomatoes and smoked bacon in a gorgonzola vinaigrette. Substitute grilled shrimp $13.98, substitute grilled salmon $14.98
Romaine and arugula tossed in a parmesan peppercorn dressing. Topped with seasoned tomatoes, chopped eggs, smoky bacon, gorgonzola, avocado and red onion. Substitute grilled shrimp $15.98, substitute
Spinach tossed with goat cheese, pears, roasted beets, sliced red onion and house made champagne vinaigrette prepared with prosecco. Substitute grilled shrimp $15.98, substitute grilled salmon $16.98
Romaine lettuce and shaved asiago cheese tossed in bertucci's own caesar dressing with house made garlic croutons. Substitute grilled shrimp $12.98, substitute grilled salmon $13.98
Our signature salad: Chopped romaine and iceberg lettuce, topped with fresh mozzarella, tomatoes, bell peppers, cucumbers, roasted black olives and pepperoni, then finished with a balsamic glaze. Add
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Fresh mozzarella, house made tomato sauce and romano cheese topped with fresh basil
Sauteed shrimp with fresh herbs, tomatoes, garlic and a hint of hot pepper and garlic tossed with angel hair pasta in a lemon wine sauce
Fresh egg fettuccine tossed in a pecorino romano cream sauce. Add grilled chicken $14.99, add shrimp $15.99
Sauteed chicken, fresh herbs, tomatoes, garlic and a hint of hot pepper. Tossed with angel hair pasta in a lemon wine sauce
Roasted peppers, sweet Italian sausage and rigatoni tossed in a mildly spicy tomato sauce
Grilled chicken, broccoli and rigatoni in your choice of lemon garlic cream or white wine sauce. Substitute shrimp $15.79
Homestyle ravioli stuffed with ricotta, parmesan, romano and fontina cheeses. Tossed with bertucci's own pomodoro sauce with romano cheese and fresh basil
Homestyle ravioli stuffed with ricotta, parmesan, romano and fontina cheeses. Tossed with bertucci's own pomodoro sauce with romano cheese and fresh basil
Brick oven roasted meatballs, served with bolognese sauce over spaghetti
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Tri-color cheese tortellini tossed with chicken, tomatoes, cream, ricotta, mozzarella and romano cheeses, then baked in our brick oven
Sauteed shrimp in a tomato cream sauce with capers and a hint of hot pepper, tossed with spaghetti
Sauteed chicken tossed in a white wine sage sauce with gemelli pasta and spinach, finished with asiago cheese
Pepperoni, house made tomato sauce and extra mozzarella cheese
BBQ chicken marinated in a smoky hickory BBQ sauce topped with caramelized onions and mozzarella cheese
A white style pizza with fresh mozzarella, prosciutto and arugula with a balsamic glaze
Sweet italian sausage and ricotta cheese with house made tomato sauce and mozzarella cheese
Fresh mozzarella, tomato sauce, romano cheese, fresh basil
Sliced chicken and marinated broccoli in a lemon pepper cream sauce with mozzarella cheese
Our signature crust baked with basil pesto and fresh mozzarella then topped with fresh marinated tomatoes and balsamic glaze
Our house made tomato sauce topped with mozzarella cheese, onions, mushrooms, peppers, broccoli and freshly marinated garlic basil tomatoes
Genoa salami, provolone cheese, spicy cherry peppers, house made tomato sauce, finished with mozzarella and romano cheese
Toppings: Sweet Italian sausage, meatballs, rosemary ham and chicken
Pepperoni, sweet italian sausage, mushrooms, peppers, onions, house made tomato sauce and mozzarella cheese
Add a side insalata or caesar salad for only $2.99. Toppings: Roasted button mushrooms, roasted garlic, roasted black olives, roasted portobello mushrooms, roasted zucchini, roasted peppers, roasted
Add a side insalata or caesar salad for only $2.99. Toppings: Roasted button mushrooms, roasted garlic, roasted black olives, roasted portobello mushrooms, roasted zucchini, roasted peppers, roasted
Add a side insalata or caesar salad for only $2.99. Toppings: Roasted button mushrooms, roasted garlic, roasted black olives, roasted portobello mushrooms, roasted zucchini, roasted peppers, roasted
Add a side insalata or caesar salad for only $2.99. Toppings: Roasted button mushrooms, roasted garlic, roasted black olives, roasted portobello mushrooms, roasted zucchini, roasted peppers, roasted
Add a side insalata or caesar salad for only $2.99. Toppings: Roasted button mushrooms, roasted garlic, roasted black olives, roasted portobello mushrooms, roasted zucchini, roasted peppers, roasted
Chicken, marinated broccoli, lemon pepper cream sauce
Signature homestyle meatballs
Brick oven roasted eggplant, zucchini, artichokes, tomatoes and asiago
Toppings: Roasted button mushrooms, roasted garlic, roasted black olives, roasted portobello mushrooms, roasted zucchini, roasted peppers, roasted artichokes, roasted eggplant, caramelized onions, ro
Sauteed breaded chicken with spaghetti and bertucci's own pomodoro sauce, romano, mozzarella cheese and fresh basil
Brick oven roasted eggplant, layered with bertucci's own pomodoro sauce, finished with melted mozzarella and served with green beans or over spaghetti
Fresh lemon, capers, white wine, romano cheese and fresh herbs atop tender breaded chicken, served with fresh egg fettuccine
Handmade layers of pasta, bolognese sauce, ricotta and mozzarella cheeses, baked in our brick oven
Spicy chicken, andouille sausage, shrimp, peppers and onions simmered in a cajun broth served with fresh fettuccine pasta
Sauteed shrimp with garlic, herbs and a hint of hot pepper. Tossed with fresh asparagus, tomatoes and roasted artichokes, simmered in a savory broth with arborio rice
Tender chicken breasts grilled and topped with mushrooms in a marsala wine sauce with green beans and roasted red potatoes
10 oz choice bistro steak seared. Served with oven roasted red skin mashed potatoes and roasted broccoli topped with garlic bread crumbs
Two handmade maryland style crab cakes seasoned with old bay spices and baked in the brick oven. Served over a spicy, roasted red pepper aioli with roasted red potatoes and green beans
Pacific cod lightly dusted with seasoned flour and sauteed with lemons, capers, white wine, romano cheese and fresh herbs. Served with angel hair pasta
Served with oven roasted red skin mashed potatoes and roasted broccoli topped with garlic bread crumbs
Grilled salmon fillet served with green beans and roasted red potatoes
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Our homemade dough formed into 12 pieces and topped with garlic butter, fresh herbs and parmesan cheese. Baked to golden brown in the brick oven. Served with Bertucci's own pomodoro sauce
Roasted and topped with garlic bread crumbs
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Made just for kids, our brick oven pizza is topped with smooth tomato sauce and mozzarella cheese
Sauteed chicken served with ketchup for dipping and your choice of broccoli or seasonal fruit
Spaghetti with tomato sauce and one meatball
Warm chocolate chip cookie with a hoodsie, whipped cream and a cherry
We top off our cheese pizza with slices of delicious pepperoni
Loaded with creamy cheese
Grilled cheese - Bertucci's style. Mozzarella cheese melted between crunchy foccacia bread. Served with tomato sauce for dipping
Cheese-filled ravioli tossed in your choice of tomato sauce or butter
Grilled chicken breast served with a side of broccoli. Gluten free
A plate of our rigatoni tossed in your choice of tomato sauce or butter
Crispy chicken cutlet with a side of rigatoni tossed in a choice of tomato sauce or butter
A freshly baked jumbo chocolate chip cookie served warm with vanilla gelato, chocolate sauce and whipped cream, topped with a cherry
Homemade with ghirardelli chocolate and served warm. Topped with vanilla gelato, whipped cream and drizzled with chocolate and caramel sauces
Granny smith apples and cranberries tossed with brown sugar and cinnamon, topped with a buttery oatmeal streusel and baked to crisp perfection in our brick oven. Served with vanilla gelato and topped
Topped with a dollop of whipped cream. Gluten sensitive.
Five layers of moist, dark chocolate cake and smooth chocolate filling finished with rich chocolate ganache. Topped with whipped cream
Traditional cheesecake with a honey graham cracker crust, rich creamy filling and a drizzle of caramel sauce
Layers of espresso drenched sponge cake divided by mascarpone cream and dusted with cocoa powder
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Coke, diet coke, raspberry fuze, sprite, fresca, barq's root beer, minute maid light lemonade
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Regular or decaf
An italian favorite. Espresso with steamed milk and a foam finish. Served with biscotti
Rich and delicious. Espresso, steamed milk and chocolate. Served with biscotti
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.