Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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local farm vegetables, feta, wine vinaigrette
cabernet wine reduction, leek mousseline
sauce piccata, pearl couscous
huckleberry sauce, orange reduction
peanut praline crisp, brown butter popcorn ice cream
berries, palmier
15 hr. housebrewed & bottled café virtuoso konga coffee, accoutrements
marasca cherry syrup, fresh lime, soda
traditional, strawberry, ginger-mint
organic+calorie free pomegranate green tea
orange cider or cucumber & lime
the cure itself, over ice and garnished with a fresh fruit skewer
fine ground café virtuoso konga coffee, biscotti, served tableside
ford's gin, honey, pampelmousse grapefruit, fresh lemon & grapefruit
black tea infused gin, orange spiced honey, lemon
zaya rum, coconut cream, A's cold brew coffee, angostura float
barsol pisco, poppy liquor, lemon, grapefruit, french champagne
hendricks gin, fresh cucumber, lime & basil
calvados, honey roasted pineapple, fresh berries, prosecco
henebery whiskey, orange & vanilla infused cream, espresso, licor43, demerara
lobster fritters / scallions
tomato coulis / roasted garlic / oregano
parmigiano reggiano / truffle oil
house made cocktail sauce
seasonal vegetables / champagne vinaigrette
parmesan tuile / caesar style dressing
native grains / arugula / horseradish vinaigrette
pork belly / soft poached egg / warm vinaigrette
avocado / papaya / lemon dressing
crispy bacon / avocado / herb aioli
chef's daily creation / w/ low carb option
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true ling cod / fries / cole slaw
shellfish / fish / chorizo / valencia rice
saffron sauce / fava beans / zucchini
preserved lemon aioli / crispy grapefruit & avocado
fingerling potatoes / sauce quercynoise
garlic herb butter / fried polenta
roasted chino's vegetables / yukon potato
asparagus / buttered mash / sauce béarnaise
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baby vegetables, champagne vinaigrette
sea salt, espelette infused olive oil
local vegetables, quinoa, feta
summer truffle vinaigrette
kumquat and saffron emulsion, serranos
spanish iberico & prosciutto de parma
traditional accompaniments
lobster fritters
garlic, shallots, fresh herb butter
chanterelle mushrooms, corn, roasted garlic
"spanish style" saffron risotto
tomatillo, chorizo, cilantro
cognac lobster sauce, forest mushrooms
strawberry carpaccio, shallot reduction
saffron rice, shellfish, chorizo
sweet local corn, braised fennel
sauce vierge, vegetable provençale
chive butter, asparagus arancini
saffron sauce, fava beans, zucchini
romesco sauce, porcini dust
sauce diavolo, black ink linguini
braised peppers, confit fingerling, shallots
cabernet, leek mousseline, root vegetables
huckleberry sauce, orange reduction
rosemary polenta, local farm broccolini
petite filet & short rib, shepherd's pie
mint jus, comté cheese gratin, carrots
mushroom sauce, asparagus, buttered mash
sous vide hearts of palm, citrus essence
sautéed early peas, brussels sprout verrine
parmigiano reggiano
caramelized onions
garlic herb butter
black truffles, pancetta
pastry cream, seasonal fruit, hibiscus-grapefruit sorbet
cinnamon-scented coffee ice cream, chocolate sauce
dark and white chocolate mousse, hazelnut dacquoise, praline crunch
caramelized bourbon pound cake, pistachio ice cream
rum roasted pineapple, vanilla ice cream
cream cheese mousse, grand marnier, toasted swiss meringue
lemon curd, toasted swiss meringue
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teeling irish whiskey, orgeat, house made coffee pecan bitters
mezcal vago, caffè borghetti, crème de cassis, lemon
tru organic vodka, galliano, vanilla ice cream, cardamom bitters
henebery whiskey, orange & vanilla infused cream, espresso, licor43, demerara
zaya rum, coconut cream, A's cold brew coffee, angostura float
black tea infused gin, orange spiced honey, lemon
buffalo trace bourbon, frangelico, espresso, fresh cream, served up
tito's vodka, bacon, horseradish and cream cheese olives, lemon zest
el jimador tequila, house made habanero bitters, lime, olives
tito's vodka, basil, balsamic, black pepper, 'caprese' skewer
buffalo trace bourbon, fernet, mint, lime, demerara, egg whites
pampelmousse grapefruit, ford's gin, honey, lemon, grapefruit
hendricks gin, fresh cucumber, lime & basil
calvados, honey roasted pineapple, fresh berries, prosecco
barsol pisco, poppy liquor, lemon, grapefruit, champagne
ford's gin, pinot noir reduction, aperol, champagne, orange, lemon zest
traditional or pomegranate
strawberry & hibiscus, white peach & jasmine
15 hr. house-brewed & bottled café virtuoso konga coffee, accoutrements
traditional, strawberry, ginger-mint
the cure itself, simply poured over ice
orange cider, cucumber & lime
a caffeinated classic, bottled coca cola and espresso
marasca cherry syrup, fresh lime, soda
pomegranate green tea
A Caffeinated Classic, Bottled Coca Cola and Espresso
available upon request
ask your server about the fresh new flavors of house made donuts of the month & breakfast pastries
roasted garlic, oregano, grilled levain
garlic pernod butter
on grilled eight-grain crostinis, herb chantilly
parmesan tuile
pork belly, gravlax, ratatouille
preserved lemon aioli, crispy grapefruit & avocado
house made cocktail sauce, avocado
brioche, gruyere, prosciutto, arugula, balsamic fried egg
hash brown potatoes, country bread, choice of meats
potato rosti, vidalia onions, spinach, tomato coulis
mini ratatouille, parmigiano reggiano, eggplant chips
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poached eggs, house made coleslaw
"spanish style" saffron risotto
chef's daily inspiration, truffle fries, condiments
rosemary, gruyere waffle
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sauce béarnaise and truffle fries
dark chocolate, local raspberries, beggar's purse style
vanilla poached berries, fresh whipped cream
cream cheese mousse, berries, maple syrup
crumble, fruit compote, whipped honey butter
fresh berries, ricotta mousse
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beefeater's gin, fresh lemon, sugar, french
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gin, cynar, hibiscus-lemongrass tonic, rosemary
rum, pineapple, orgeat, blue curacao, lime
tequila, grapefruit juice, honey, basil
prosecco, pamplemousse, aperol, rose water
vodka, luxardo cherry, lemon, soda
black tea infused gin, orange-honey syrup, lemon
mint infused bourbon, ginger beer
house made condiments
french sea salt, spicy aioli
tempura mixed vegetables, saffron aioli
garlic butter crust
gravlax, avocado, crème fraiche
truffle fries, condiments
paprika aioli, tomatillo sauce
country bread, pickled vegetables
house made cocktail sauce, avocado
house made condiments
french sea salt, spicy aioli
tempura mixed vegetables, saffron aioli
garlic butter crust
truffle fries, condiments
paprika aioli, tomatillo sauce
gravlax, avocado, crème fraiche
roasted garlic, oregano, grilled levain
house made cocktail sauce, avocado
bittersweet chocolate sauce
crème fraiche mint ice cream, chocolate sponge cake
marasca cherry syrup, fresh lime, soda
traditional, strawberry or ginger-mint
orange cider or cucumber & lime
french champagne, patron reposado, agave, fresh lime, grapefruit bitters
strawberry & hibiscus or white peach & jasmine
barrel-aged gin, house made hibiscus-lemongrass tonic, cynar artichoke liquor, rosemary
calvados, liquor 43, fresh lemon, cucumber, fuji apple, served up
grey goose vodka, watermelon-paprika coulis, pamplemousse rose, ginger, lemon
hendrick's gin, cucumber, basil, fresh lime, served up
pineapple infused mezcal, benedictine, green chartreuse, cardamom bitters, served up
teeling irish whiskey, zaya 12 rum, strawberry cordial, sherry, mint, lime
high west double rye, stone ipa syrup, dry vermouth, grapefruit bitters, served up
templeton rye whiskey, charred orange reduction, blood orange & angostura bitters, house bottled
farmer's organic gin, fresh carrot juice, yellow chartreuse, szechuan peppercorn syrup, served up
cimarron tequila, muddled blackberries & jalapeños, agave, fresh lemon
mount gay rum, honey-roasted pineapple, orgeat, fresh lime, overproof dark rum
stoli vodka, serrano infused mango, basil, fresh lime, served up
house made ricotta cheese, blueberry compote
dark chocolate, local raspberries
vanilla poached berries, house made whipped cream
cream cheese mousse, maple toffee sauce, candied pecans
fresh peaches, raspberry, toasted walnuts
vanilla ice cream, espresso, duo of donuts
fresh berries, palmier
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black tea infused bombay gin, orange spiced honey, lemon
buffalo trace bourbon, frangelico, espresso, fresh cream
vanilla infused grey goose vodka, kahlua, served up
bailey's, kahlua, frangelico, espresso
Seared scallop, truffle crème fraiche
Local vegetables, red quinoa, feta
Saffron sauce, fava beans, zucchini
Shishito peppers, california avocado
Chanterelle, black pepper foam
Huckleberry sauce, orange reduction
Passion fruit curd, local stone fruit
Hazelnut dacquoisse, praline crunch
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.