Menu With Price > Menu > Bert & Ernie's > MT > Helena > 361 N Last Chance Gulch, Helena, MT

Bert & Ernie's Prices in Helena, MT 59601

4.6 based on 142 votes

361 N Last Chance Gulch, Helena, MT

(775) 521-4865

Bert & Ernie's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Artichoke Dip

Served with a choice of epi bread or pita chips.

$11.00

Chicken Strips

Four chicken strips served with a side of ranch and french fries.

$13.00

Nachos

Choice of seasoned beef, chicken or buffalo chicken, tortilla chips, cheese, green onion, tomato and olives with sour cream and salsa.

$13.00

Irish Nachos

Seasoned beef, chicken or buffalo chicken with cheese, green onion, olives and tomato on french fries with salsa and sour cream.

$13.00

Veggie Nachos

Tortilla chips, broccoli, cauliflower, tomato, green onion, black olives, banana peppers, avocado and cheese.

$13.00

Wings

Roasted and fried, tossed in choice of sauce. Buffalo, bbq, wasabi peach, caribbean jerk and soy green onion.

$14.00

Pepperoni Sticks

Red sauce, pepperoni, cheddar and mozzarella cheese.

$13.00

Shrimp Cocktail

Chilled shrimp served with cocktail sauce and lemon.

$14.00

Sliced Chinese BBQ Pork

Served with sesame seeds, cocktail sauce and spicy mustard.

$13.00

Portobello Mushrooms

Sliced portobello mushrooms, breaded and fried, served with southwest sauce.

$14.00

Deep Fried Onion Rings

Beer battered onion rings served with house sauce.

$8.00

Sliders

Three sliders with cheese, tomato, BBQ sauce and a pickle.

$9.00

French Fries

No description available

$4.00

Tortilla Chips and Salsa

No description available

$4.00

Sweet Potato Fries

No description available

$5.00

Salads

Poached Salmon

Fresh atlantic salmon served with red onion, sliced egg, avocado, capers and tomato over field greens.

$14.00

Spinach and Kale Salad

Grilled chicken, artichoke hearts, sundried tomatoes, bleu cheese crumbles on a bed of spinach and baby kale drizzled with bleu cheese vinagrette.

$14.00

Greek Salad

Romaine lettuce with artichoke hearts, olives, tomato, feta cheese, red onion, radish, cucumber, tzatziki dressing with pita bread croutons.

$13.00

Southwest Chicken

Blackened chicken, roasted corn relish, bleu cheese, tomato, field greens tossed with chipotle ranch dressing.

$14.00

Crab Cake

Crab cakes, field greens, avocado, tomato, cucumber, olives with lemon vinaigrette.

$14.00

Baby Kale Salad

Pork braised brussel sprouts served with pearl onions, tomato, goat cheese and toasted almonds on a bed of cabbage and baby kale.

$13.00

Taco Salad

Seasoned ground beef on a bed of romaine with avocado, tomato and black bean corn salsa served with tortilla chips and chipotle ranch.

$13.00

Roasted Pear

Ginger and mint carmalized pear, toasted almonds, feta cheese and bacon with pear reduction sauce on a bed of spinach.

$13.00

Side Salad

Field greens, radish, tomato, cucumber topped with parmesan cheese, craisins and toasted almonds.

$5.00

Deli Sandwiches

Build Your Own

Choose one or two meats: honey glazed ham, salami, turkey, pepperoni, roast beef or pastrami. Choose one cheese: cheddar, swiss, smoked gouda, pepper jack, mozzarella or smoked provolone. Choose vegg

$12.00

B and E

Honey glazed ham, roasted turkey, genoa salami with sliced tomatoes and house sauce on choice of bread.

$13.00

Italian Sub

Salami, pepperoni, smoked provolone, banana peppers, red onion, tomato chutney, lettuce, seasoned oil on a french po' boy.

$13.00

Garden Club

Field greens, sprouts, red onion, cucumber and roasted red peppers served with dill cream cheese on choice of bread.

$11.00

California BLT

Hickory smoked bacon, lettuce, tomato and avocado served on choice of bread.

$12.00

Hot Sandwiches

French Dip

Sliced roast beef with au jus on a french po' boy.

$12.00

Bobcat

Sliced roast beef with sauteed mushrooms, swiss cheese and a side of au jus on a french po' boy.

$13.00

Reuben

Pastrami, swiss cheese, sauerkraut and house sauce on toasted rye bread.

$13.00

Prime Rib

Thin shaved prime rib with horseradish cheddar and a fresh herb roasted garlic aioli sauce. Served on a french po' boy.

$14.00

Gouda Chicken

Grilled chicken, bacon, tomato and smoked gouda cheese. Served with creamy parmesan spread on a toasted kaiser bun.

$12.00

Curry Chicken

Honey glazed curry chicken with red onion, sesame seeds and toasted sesame garlic aioli. Served on a toasted kaiser bun.

$13.00

Burgers

Build Your Own

Toppings: lettuce, tomato, pickle, onion, jalapenos. Choose one cheese: swiss, cheddar, pepper jack, smoked gouda or smoked provolone. Add sauteed mushrooms or onions for $0.50. Add bacon or avocado

$13.00

Poblano Burger

Poblano aioli, roasted red peppers and smoked gouda on a kaiser bun.

$13.00

Haymaker

Ham, swiss cheese and bleu cheese dressing on whole wheat texas toast.

$13.00

Stuffed Burger

1/2 lb burger stuffed with bacon, bleu cheese, sauteed onions and smoked gouda on a kaiser bun.

$13.00

Garden Burger

Vegetarian patty, tomato, onion, sprouts, lettuce, mozzarella cheese and roasted red peppers on a kaiser bun.

$12.00

Chef Burger

Cheddar cheese, bacon, bbq sauce topped with a fried egg and sauteed onions on a kaiser bun.

$13.00

Bleachers Pizza Menu

Calzones

Any three toppings, two cheeses and choice of sauce, red, pesto, alfredo, bbq or thai. Additional toppings $1.00

$15.00

Traditional

Any three toppings, two cheeses and choice of sauce; red, pesto, alfredo, bbq or thai. Additional toppings $1.00 prosciutto and arugula.

$15.00 - $20.00

Prosciutto and Arugula

Cream sauce, caramelized onions and mushrooms.

$16.00 - $22.00

BBQ Chicken

BBQ sauce, chicken, bacon, pineapple, diced red onions, mozzarella and cheddar cheese.

$16.00 - $23.00

Curry Chicken

Curry tomato sauce, mushroom, bell peppers, chicken, mozzarella and cheddar cheese topped with cilantro and green onions.

$16.00 - $23.00

Greek Veggie

Pesto, roasted red peppers, fresh tomatoes, red onion, artichoke hearts, greek olives, feta, cheddar and mozzarella cheese.

$16.00 - $22.00

Helena Arsenal

Pepperoni, italian sausage, canadian bacon, black olives, green peppers, mushrooms, red sauce, cheddar and mozzarella cheese.

$17.00 - $23.00

Powder Hound

Pepperoni, italian sausage and canadian bacon, served with red sauce, cheddar and mozzarella cheese.

$16.00 - $22.00

Caprese

Pesto sauce topped with fresh tomatoes, roasted garlic, parmesan and mozzarella cheese with balsamic reduction.

$15.00 - $20.00

Thai Chicken

Thai peanut sauce, fresh tomatoes, chicken, red onion, mandarin oranges, green peppers, mozzarella topped with carrots, cliantro and peanuts.

$16.00 - $23.00

Pasta

Mac and Cheese

Penne pasta with a three cheese cream sauce topped with herbed panko. Add either chorizo, chicken or crab for $3.00

$14.00

South Coast Pasta

Penne pasta with blackened chicken, mushroom, bell pepper, onion and roasted tomato in a cajun cream sauce.

$18.00

Pesto Fredo

Penne pasta tossed in a pesto cream sauce with grilled chicken, roasted tomato and shaved parmesan.

$17.00

Seafood Pasta

Seared scallops and shrimp over angel hair pasta with lemon garlic beurre blanc.

$20.00

Tuscan Pasta

Grilled chicken over angel hair pasta, tossed in a bleu cheese cream sauce. Served with roasted tomatoes.

$18.00

Grill

Prime Rib

Hand carved, 12 oz cut of slow roasted prime rib. Served with roasted red potatoes and bacon wrapped asparagus.

$27.00

Ribeye

Grilled 12 oz steak served with roasted red potatoes and bacon wrapped asparagus.

$27.00

New York

Seared 12oz new york strip served with roasted red potatoes and grilled asparagus.

$28.00

Sirloin Steak

Seared 8oz sirloin, red wine reduction pan sauce served with roasted red potatoes and seasonal vegetables.

$24.00

Flank Steak

Grilled flank steak with avocado and roasted tomatoes. Roasted red potoes and seasonal vegetables.

$24.00

Pork Ribs

Dry rubbed, house smoked pork ribs with a choice of: cracked pepper bbq, carolina mustard bbq or sweet bbq, roasted red potatos, seasonal vegetables. 1/2 rack for $20.00.

$22.00

Seared Duck

Seared duck breast with an orange cherry reduction glaze and served with roasted red potatoes and wild mushrooms.

$27.00

Roasted Chicken

Italian herb rubbed chicken breast and wing with a shallot thyme pan sauce, roasted red potatoes and bacon wrapped asparagus.

$21.00

Salmon

Honey and pepper smoked salmon fillet served with roasted red potatoes and seasonal vegetables.

$25.00

Grilled Ahi

Grilled ahi tuna served on a bed of basmati rice with mango salsa.

$25.00

Fish and Chips

Hand dipped cod served with house fries and green chili aioli or tartar sauce.

$15.00

Desserts

Carrot Cake

Carrot cake with raisins, walnuts and cream cheese icing.

$7.00

Park Ave Bakery Red Wine Chocolate Cake

Dark chocolate cake infused with red wine and covered with a chocolate ganache.

$8.00

Brownie

Rich chocolate brownie, whipped topping, chocolate syrup and topped with a cherry.

$4.00

Brownie Sundae

Rich vanilla ice cream, brownie, whipped topping, chocolate syrup and topped with a cherry.

$6.00

Pie

Ask your server for the "homemade pie of the day" Make it a ala mode for $1.50 more.

$5.00

Parrot Ice Cream

Rich vanilla or parrot pail ice cream made at the parrot confectionery. Two scoops for $3.00. Make it a sundae for just $4.00

$2.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.