Hours may fluctuate. For detailed hours of operation, please contact the store directly.
fresh baked muffins, croissants, bagels & Danishes, fresh fruit platter, butter, cream cheese, fruit preserves. coffee service & orange juice included
whole wheat croissants, bagels & scones, non-fat yogurt & organic granola parfaits, fresh fruit & berries, butter, cream cheese & preserves. coffee service & orange juice included
sliced tomato, capers, red onions, extra bagels, cream cheese
flour tortilla, scrambled eggs, vermont cheddar cheese choice of ham, sausage or bacon, salsa fresca
madrid: potatoes, onion (Gluten free); western: peppers, onions, ham (Gluten free); primavera: spinach, mushrooms, carrots, peas (Gluten free)
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bacon, onions & swiss cheese
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balsamic vinegar, fresh mozzarella, arugula on a baguette
grilled chicken, shaved romano cheese, beefsteak tomatoes, hearts of romaine, caesar dressing on a baguette
grilled chicken, bacon, lettuce & tomato with russian dressing in a flour tortilla
jalapeno tartar sauce, bacon, tomato & lettuce on a sesame bun
low-fat mayonnaise, roasted peppers & lettuce on 7-grain toast
shrimp, wasabi, avocado, black beans & vegetable slaw in a flour tortilla
lettuce, tomato, avocado on an onion potato roll
avocado, swiss cheese, tzatziki sauce on a portuguese Muffin
cajun ranch, roasted peppers, arugula, grilled onions
breast of chicken, ginger, mustard, honey, soy sauce
breaded scaloppini of chicken, marinara, fresh mozzarella
porcini, portobello mushrooms, rice, grilled chicken, parmesan cheese, peas, tomatoes
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rice, beans, tomato, peppers
lemon, herbs
shrimp, mild curry, rice, sweet mango chutney, scallions, cilantro, toasted peanuts
shrimp, calamari, tomatoes, peas, rice
angus beef, mushroom gravy
teriyaki glaze; roasted corn salsa (Gluten free)
hoi sin glaze and broccoli, apricot mustard glaze (gluten free), boneless pork chops with apple-cranberry relish (gluten free)
cumin, lemon, cucumbers, yogurt, baby spinach
room temperature, shiitake-cornichon relish
angus beef, marinara
With a Trio of Mushrooms or Bearnaise
Filled with Montrachet Style Vermont Goat Cheese
Baked with a Horseradish Crust
with Cornbread Pudding
with Bordeliase Sauce
Filled under the skin with Mushroom Duxelles
Pan Seared and Topped with a Grilled Pineapple Salsa
dipped in eggs & sautéed, white wine, lemon & butter
mushrooms, marsala wine, veal stock & herbs
white wine, lemon herbs & capers
chicken dipped in eggs and sautéed with white wine & lemon butter
mushrooms, Marsala wine, veal stock and herbs
white wine, lemon herbs and capers
caramelized vidalia onions
roasted beets, baby organic spinach, orange peel , scallions
roasted organic root vegetables
garbanzo, red & white beans, cumin, chili ancho, tomato, sweet peas, oregano
herbed polenta, white truffle oil
vegan pesto, wheat berries
cipollini onion ragu
curry coconut Lime Sauce
zucchini ribbons, brie
mexican rice, corn, peas, carrots, tomato
sage, smoked gouda, brown rice
zucchini, tomato, peas, peppers, spinach, sun-dried tomatoes, saffron rice
rice, grilled zucchini, wild mushrooms, tomato, parmesan
virgin olive oil, garlic, spinach, tomato, sun-dried tomato, mushrooms, parmesan
zucchini, squash, peppers, pesto, lemon, parmesan cheese
gorgonzola cheese, sage, sun dried tomatoes, roasted garlic, olive oil
smoked gouda & four cheeses
fresh mozzarella, pignoli nuts, fresh basil, roasted garlic, olive oil
fresh mozzarella, tuscan tomato-basil sauce
angus beef, mushrooms, red wine, tomato, veal stock
pink vodka sauce, sun-dried tomatoes, grilled chicken
fresh mozzarella, parmesan reggiano, pecorino romano, marinara
spinach, parmesan cheese, roasted garlic, olive oil
angus beef, marinara, parmesan
eggplant, zucchini, peppers, tomato-basil sauce chicken, bacon, peas, cream
arugula, tomato, white wine, butter
Marinara or alla Vodka
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Three Cheese, Spinach and Mushroom or Bolognese
Sausage and Fresh Mozzarella or Broccoli Rabe and Sausage
with Mushrooms, Tomato, Spinach and Virgin Olive Oil
with Peas and Prosciutto
with Pesto Cream Sauce
with Lobster and Scallops in Spicy Marinara
Porcini Mushrooms
with Braised Veal, Saffron and Oven Roasted Tomatoes
in a Tuscan Meat Sauce (All Beef)
ahi tuna, mixed greens, string beans, peppers, cucumbers, grilled potatoes, red onions, tomato, olives, dijon mustard dressing
dried fruits, almonds, herbs, vegetables, mediterranean dressing
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grilled chicken, greens, avocado, tomato, blue cheese, crumbled twice smoked bacon
cheddar cheese, Swiss cheese, ham, fresh grilled chicken, tomato, cucumber, red onion, mixed greens, russian dressing
penne pasta, tuna salad, seasonal vegetables
strawberries, scallions, honey-dijon dressing
grilled plum tomatoes, mixed greens, grilled potatoes, string beans, gorgonzola, ranch dressing
grilled onion, roasted peppers, romaine lettuce, herbed aged-sherry vinegar dressing
oranges, grapes, red onions, toasted nuts, balsamic herb dressing
romaine lettuce, caesar dressing, parmesan, croutons
arugula, radicchio & endive with balsamic dressing, shaved parmesan
when dressed with oil & vinegar choice of two dressings; dijon mustard, honey mustard, ranch, thousand island, balsamic or blue cheese
bacon, mushrooms, whole grain mustard vinaigrette
homemade fresh mozzarella, cherry tomatoes, grilled peppers, pesto vinaigrette
crunchy vegetables, light Italian vinaigrette
julienned zucchini, peppers, tomato
ciabatta gorgonzola toasts, apples, walnuts, honey dijon dressing
tomato, cilantro, red onion, cornbread croutons, lime-olive oil dressing
fresh mozzarella, basil, balsamic dressing
wheat berries, bulgur, raisins, walnuts, apples, black beans, mint, dill
plain or flavored with garlic, pesto, sautéed onion or parmesan
tomatoes & peas or spinach & mushrooms
mild curry, sweet mango, roasted peanuts
cumin, chili ancho, tomato, scallions, cilantro
brown butter, lemon, almonds
grilled sweet potatoes, zucchini, plum tomatoes, string beans, broccoli, virgin olive oil
no mayonnaise
brown butter
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extra virgin olive oil, garlic
eggplant, zucchini, onions, peppers, tomato, garlic, herbs
extra virgin olive oil
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fresh basil
honey mustard dipping sauce
plum sauce
teriyaki dipping sauce
plum sauce
cocktail sauce
dill mayonnaise, capers
horseradish mayonnaise
monterey jack, salsa, guacamole, sour cream
jalapeño tartar sauce
mango salsa
eighty small squares
blue cheese dip, celery sticks
gorgonzola cheese dip
five cheeses, cubed and garnished with fresh fruit, carr's water biscuits
guacamole, blue & yellow corn tortilla chips
prosciutto, fresh mozzarella, roasted peppers, marinated tomatoes, marinated mushrooms, pepperoncini, anchovies, olives, sliced breads
chickpeas, tahini, lemon, garlic, cumin
guacamole, salsa, tapenade, feta cheese, hummus, pita, rosemary focaccia, baguette
Tiger Shrimp, Black Angus Sirloin & Salmon teriyaki, Peppercorn and Spicy Marinara Sauces
our daily selection of homemade desserts
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with Apple Butter and Crème Fraiche
with Spicy Plum Dipping Sauce
with Ricotta and Spinach
Wrapped in Lettuce
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Dusted with Parmesan Cheese and Butter
with Tsumé Sauce and Wasabi
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with Guacamole and Smoky Romesco Sauce
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with Salmon Caviar and Crème Fraiche
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Ice cold Jumbo Shrimp with Cocktail Sauce
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Steakhouse Style
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with Béarnaise
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with Hoi Sin Sauce
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with Herbed Crust
with Creole Mustard
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with Mango Chutney on Wild Rice Cakes
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with Teriyaki Sauce
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with Curried Coconut-Lime Sauce
with Chef Marty's BBQ Sauce
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with Chili Ancho Barbecue Sauce
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with Tsumé Sauce and Wasabi
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Ice cold Jumbo Shrimp with Cocktail Sauce
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with Curried Coconut-Lime Sauce
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with Chili Ancho Barbecue Sauce
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Dusted with Parmesan Cheese and Butter
with Tsumé Sauce and Wasabi
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with Guacamole and Smoky Romesco Sauce
in a Cucumber Cup
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Ice cold Jumbo Shrimp with Cocktail Sauce
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Steakhouse Style
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with Béarnaise
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with Herbed Crust
with Creole Mustard
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with Curried Coconut-Lime Sauce
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with Chili Ancho Barbecue Sauce
Guacamole, Hummus, Salsa, Black Olive Tapenade, Feta Cheese, Blue Corn Chips, Pita Crisps and Grilled Focaccia
Prosciutto, Fresh Mozzarella, Roasted Peppers, Marinated Plum Tomatoes and Mushrooms, Olives and Pepperoncini. Served with Artisanal Breads
Available with Hummus Dip, Roquefort Cheese Dip or Ranch Dressing
With Chipotle-Ginger Aioli or Traditional Cocktail Sauce
Pate Campagne, Prosciutto, Salami and Roast Beef Served with Various Mustards and Pickles
Four Fromages Affinés (properly aged and cared for cheeses) with our own Sourdough Baguettes and Focaccia with Membrillo, Ripe Fruit and other appropriate Garnishes
With Blue Corn Chips
With Feta Cheese and Pita
Tiger Shrimp, Black Angus Sirloin and Salmon on Bamboo Skewers with Teriyaki, Peppercorn and Spicy Marinara Sauces
These Munchies Make For A Terrific Bar Food And Work Well Set Out On Cocktail Buffets Parmesan Focaccia, Wasabi Peas, Toasted Pistachios, Spicy Nut Mix, Plantain Chips, Cheddar Cheese Straws, Japanes
Crisp Romaine Lettuce, Croutons and Shaved Parmesan Reggiano Cheese with Garlic and Herb Dressing
With Apples, Walnuts and Vermont Montrachet Style Goat Cheese
With Dried Cranberries, Grapes, Roasted Pears, Candied Walnuts and Dijon Mustard Dressing
With oranges, grapes, red onions and toasted nuts in balsamic herb dressing
Organic Red and Yellow Grape Tomatoes, Mixed Greens, Grated Beets and Heirloom Carrots with Dijon Mustard Dressing and Fresh Herbs
Radicchio, Endive and Baby Arugula dressed with Ancient Balsamic Vinegar and Extra Virgin Olive oil
Tiny French String Beans and Julienned Endive and Carrots in a Citrus Vinaigrette
Crisp Romaine Lettuce, Croutons and Shaved Parmesan Reggiano Cheese with Garlic and Herb Dressing
With Apples, Walnuts and Vermont Montrachet Style Goat Cheese
With Dried Cranberries, Grapes, Roasted Pears, Candied Walnuts and Dijon Mustard Dressing
With oranges, grapes, red onions and toasted nuts in balsamic herb dressing
Organic Red and Yellow Grape Tomatoes, Mixed Greens, Grated Beets and Heirloom Carrots with Dijon Mustard Dressing and Fresh Herbs
Radicchio, Endive and Baby Arugula dressed with Ancient Balsamic Vinegar and Extra Virgin Olive oil
Tiny French String Beans and Julienned Endive and Carrots in a Citrus Vinaigrette
Au Poivre, Béarnaise or Red Wine Sauce
with Shallots and a Trilogy of Wild Mushrooms
Boneless breast of chicken marinated in ginger, mustard, honey and soy sauce
with Chorizo Sausage
Chicken Braised in Red Wine with Pearl Onions, Button Mushrooms and Bacon
Julienned Chicken Breast with Porcini Mushrooms, Herbs and Cream
Stuffed Under the Skin with Herbs and Goat Cheese
with Cajun Gravy
with Pecan Gravy or Fig-Madeira Sauce
with Grated Pecorino Cheese
with Dijon Mustard and Herb Crust
in Lobster Sauce
with Lemon, Olive Oil and Herbs
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Lemon, Butter and Herb Sauce, Horseradish Crust or Pinot Noir Reduction
with Corn Relish
with Dill-Mustard Mayonnaise or Curried Yogurt
with Sake Glaze or Capers and Chives
with Nicoise Olives and Tomato Concasee
Catfish with Pecan-Tomato Salsa
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with Vermont Maple Syrup
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with Maple Glaze and Pecans
with Garam Masala
with Pignoli Nuts
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with Paremsan Crust
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with Toast Points
with Montrachet style Goat Cheese
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with Wasabi and Avocado Salad
with Banana Rum Salsa
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with Ancient Balsamic Vinegar
We offer a full line of popular sodas, mineral waters, juices and even snapple.
Beer and Wine is a simple way to provide cocktails to your party. Although the cost is not very different from a full open bar, you might need less bartenders to set-up and serve. It also helps if sp
There is nothing like a glass of French Champagne to toast or celebrate an occaision but other wines are just as much fun. We offer sparkling domestic wines, Prosecco, a very impressive French sparkl
Regular Coffee, Decaf Coffee and Hot Water for Tea or even Hot Chocolate is available. This service comes with assorted sweeteners and creamers. Remember that in most cases you only need coffee servi
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.