Hours may fluctuate. For detailed hours of operation, please contact the store directly.
serving 8-12
serving 16-20
serving 25-35
serving 40-50
serving 25
serving 50
serving 75
serving 100
all rolled fondant and tiered cakes start at $4.50 and up.
are priced according to the complexity of the design and flavors.
are priced from $6.00 to $12.00 pp for rolled fondant and $3.00 to $5.00 pp for whipped cream or buttercream
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.