Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Sauce, fresh mozzarella, lots of fresh basil
Fresh mozzarella, argula, tomatoes, prosciutto and reggiano parmigiano
Fresh mozzarella, capers, fresh basil, oil cured olives
Fried eggplant, fried zucchini, artichoke hearts
Authentic sicilian pizza with a little bit of mozzarella, onions and anchovies
Eggplant rollatini, stuffed mushrooms, baked clams, italian meatball
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Calamari, scungili, celery and seasonings in lemon olive oil
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Boiled rice seasoned with salt, pepper, butter, romano cheese & fresh eggs, then mixed, shaped into a ball, filled with ground beef & peas, coated with bread crumbs and deep fried, served with a side
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Genoa salami, coppa, mortadeila, provolone, sicilian olives and roasted peppers over a bed of baby spring greens with extra virgin olive oil and balsamic vinegar no side dressing
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Fancy spring greens with crumbled blue cheese, tossed in a raspberry balsamic vinaigrette, topped with toasted almonds and walnuts no side dressing
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Fresh sliced fennel bulb, cracked sicilian olives, celery and red onions, seasoned with fresh lemon, olive oil, salt and pepper no side dressing
Italian baby greens with artichoke hearts, sliced ripened beefsteak tomatoes, fresh mozzarella tossed in a fresh lemon dressing, sprinkled with toasted almonds and walnuts no side dressing
Add grilled chicken or shrimp $6.00
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Penne pasta in a light cream tomato sauce, with prosciutto and a drizzle of vodka
With garlic and oil
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Sauteed veal medallions with garlic, onions, peas, mushrooms, fresh basil, fresh marinara and reggiano parmigiano over penne pasta
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Sauteed garlic, onions, parsley, bacon butter, heavy cream and imported reggiano parmigiano tossed with penne pasta
Spaghetti tossed with sauteed garlic, fresh italian parsley reggiano parmigiano and a hint of crushed red pepper
Penne tossed with sauteed garlic, fresh plum tomatoes, fresh basil and fresh mozzarella nocellini
Sauteed in garlic and oil
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Boneless chunks of white meat chicken in a wine sauce with peppers, onions and mushrooms, served over fettuccine
Breaded chicken cutlet topped with tomato sauce, romano and mozzarella cheese
Thinly sliced chicken breast in a lemon butter sauce
Boneless, skinless breast rolled with prosciutto, roasted peppers and mozzarella, breaded, fried, and topped with sauteed filetto di pomodoro, garlic, and fresh basil
Boneless chunks of white meat chicken, oven roasted with garlic, red peppers, italian sausage, potatoes, white wine, fresh herbs and spices no pasta side
Veal medallions sauteed with onions, mushrooms, and peppers in a marsala and tomato sauce, served over fettuccine
Thin veal medallions in marsala wine with mushrooms and onions
Breaded fried veal cutlet topped with marinara sauce and mozzarella cheese
Sauteed veal medallions and prosciutto and fresh mozzarella in a sherry wine sauce with mushrooms
Rolled veal medallions with prosciutto, onions and mozzarella, dusted with seasoned crumbs, baked and topped with tomato bruschetta
Grouper filet, lightly dusted with flour, sauteed, topped with sauteed garlic, filetto di pomodoro, greek olives and fresh basil
Baked lemon sole topped with garlic, scallions, diced tomatoes and light bread crumbs
Baked jumbo shrimp topped with garlic, scallions, diced tomatoes and light bread crumbs, served over linguine
Sauteed jumbo shrimp in a lemon-garlic sauce, served over linguine, topped with bread crumbs
Shrimps, scallops, mussels and clams in a spicy marinara sauce, served over linguine
Sauteed scallops with garlic, scallions, parsley and tomato, served over linguine
Grilled 10 oz. salmon filet with olive oil, white wine and lemon
Thin new york strip rolled with prosciutto and onions, placed on skewer with onion and bay leaf in between, dusted with a fine bread crumb and broiled
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Served 2-3. 9 oz. lobster tail, shrimp, sea scallops, mussels and clams sauteed with garlic, scallions, white wine, filetto di pomodoro, fresh herbs and spices, served on a bed of risotto
Served 2-3
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Served with bacon or sausage
Three cheese, western, italian sausage & provolone spinach & mushrooms
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Tomato, cream cheese and onion
Cream cheese, tomato and onion
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One egg, cheese & sliced tomato on kaiser roll
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Served with home fries
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2 Eggs, italian sausage fried in olive oil until egg whites are crispy with home fries and fried imported provolone
Italian omlette with potatoes, onion, tomato, romano and parmesan cheese with toast
8 oz. Rib eye with eggs with home fries and toast
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Sauteed rib eye with peppers, onions, mushrooms and melted american cheese
Sauteed sirloin strips with onions, imported provolone and ricotta
Breaded thin rib eyes grilled and topped with lemon and oil on hero
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8 oz. Of chuck grilled to order, topped with lettuce, onion, and american cheese. Served with french fries
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Old american favorite
Tuna, celery, scallions, salt, pepper and mayo
Same as above only with chicken
Fried eggplant, roasted peppers, and fresh mozzarella on ciabatta roll
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Mortadella, genoa salami, coppa, provolone, lettuce, tomato, onion, salt pepper, oil and vinegar
Lightly dusted with flour & deep fried. Served on hero with cole slaw and pickle
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.