Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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with Green Apples & Arugula
with Seaweed on a Base of Greens
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Tomatoes, Feta Cheese, Cucumbers, Cilantro, & Dill
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A Salad from the Italian region of Campania. Tomato & Mozzarella with Fresh Basil, Drizzled with a Balsamic Vinegar & Olive Oil Vinaigrette
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with Spring Mix Salad , Nuts, & Chef's Special Sauce
with Pine Nuts and Goat Cheese
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with Cabbage
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An assortment of puff pastry piroshki with Meat & piroshki with spinach & feta cheese
Roasted Peppers, Mushrooms, Cabbage, Cabbage Rolls stuffed with Carrots all Marinated in house
Chilled Crab Claws & Shrimp with a Cocktail Sauce
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with Crackers
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Served as a buffet item in a giant martini glass
Cold Smoked Escolar, Cold Smoked Steelhead Trout, Smoked Atlantic Salmon
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A classic dish from central Italy, toasted baguette rubbed with fresh garlic and olive oil, topped with a tomato salad
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Mushroom caps stuffed with chicken, Mozzarella, Parmesan, Garlic and Herbs in a Wine Sauce
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Stuffed with dried Prunes and Apricots
with a Seaweed Salad on a Baguette Toast
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Stuffed with a Chicken Mousseline
Stuffed with a Salmon Mousse with a Touch of Red Caviar
Stuffed with Cream Cheese
with Grilled Eggplant Topped with Feta Cheese
with Dip
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with a Homemade Horseradish Sauce
with Chive, Green Onion, & Cream Cheese
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A Platter of Hummus, Baba Ganoush, Tabbouleh, & Pita Bread
with Red Caviar
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with Spinach and Feta Cheese
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with a Seaweed Salad
Pickles, Tomatoes, Red Cabbage all pickled in house
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with Cabbage
Beef
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Served Chilled
Served Chilled
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Traditional Jewish potato pancakes
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with Whipped Cream Cheese on a French Baguette
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Served in a choice of edible spoons or Japanese style spoons
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Cabbage Rolls
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Custom Cake Available, Please Call to Discuss
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