Menu With Price > Menu > Begum Palace > NJ > Madison > 300 Main St, Madison, NJ

Begum Palace Prices in Madison, NJ 07940

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Begum Palace Logo
300 Main St, Madison, NJ
(973) 660-9100
Begum Palace Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Lunch Specials (No Substitutions)

Vegetarian Pack

2 portions of Chef selected vegetarian entree, rice, Naan bread, small appetizer, dessert and bottled water

$10.00

Non-vegetarian Pack

2 portions (1 chicken & 1 vegetarian) or Chef selected entree, rice, Naan bread, tandoori chicken, dessert and bottled water

$10.00

Shuruat (Appetizers)

Vegetable Samosa

Crispy turnover stuffed with potatoes, peas, golden raisins and spices.

$3.95

Vegetable Pakora

Mixed fresh vegetables dipped in deliciously spiced batter and prepared to golden perfection.

$3.95

Assorted Snacks

A delicious combination of appetizers. Samosa, assorted vegetable fritters and a chicken nugget.

$7.95

Mirchi Pakora

Stuffed hot Indian peppers batter dipped and gently cooked.

$5.95

Papdi Chat

Wheat crisps and boiled diced potatoes mixed with fragrant spices and herbs.

$5.95

Aloo Tikki

Grilled potatoes patties, flavored with chilli peppers and coriander, served with tangy chickpeas and yogurt sauce.

$5.95

Paneer Pakora

Homemade cheese fritters, gently seasoned with spices. Served hot.

$5.95

Bhel Poori

Mix of puffed rice, Indian noodles and flour crisps, topped with diced potatoes, onions and chutneys.

$5.95

Meat Samosa

Crisp cone shaped turnover filled with curried minced meat.

$6.95

Onion Bhajia

Thinly sliced onions dipped in gram flour and spices paste and carefully cooked to golden perfection.

$4.95

Paneer Samosa

Crispy turnover stuffed with homemade cheese and spices.

$8.95

Crab Samosa

Crispy turnover stuffed with spiced lump crab meat.

$8.95

Tandoori Mix Appetizer

A delicious combination of chicken and lamb grilled on charcoal fired tandoor.

$10.95

Chicken Parkora

Tender chicken fritters dipped in chickpea batter golden fried.

$5.95

Lamb Sticks

Delicious seasoned ground lamb cooked on skewers in clay oven.

$8.95

Mango - coconut shrimp(NEW)

Jumbo shrimp seared and coated in homemade \n \nMango & coconut puree, cilantro garnish.

$10.95

Paneer Samosa(NEW)

Crispy turn over stuffed with homemade cheese and \n \nSpices.

$8.95

Crab samosa(NEW)

Crispy turn over stuffed with spiced lump crab meat.

$8.95

Lamb Sticks(NEW)

Delicious seasoned ground lamb cooked on skewer \n \nIn clay oven.

$8.95

Shorbe (Soups)

Tomato Soup

A very light tomato soup flavored with authentic Indian spices.

$3.95

Mulligatawny Soup

A south Indian creation made with lentils, tomatoes and a dash of specially blended spices and herbs, served hot.

$3.95

Chicken Soup

Traditional chicken soup Indian-style. Flavored with lemon.

$4.95

Vegetarian Spinach Soup

Fresh spinach, cardamom, cloves and peppercorn.

$4.95

Chicken Spinach Soup

Fresh spinach, cardamom, cloves, peppercorn, and chicken breast

$4.95

Tandoori Dasterkhawan

Tandoori Chicken

Spring chicken marinated in yogurt, fresh spices and lemon juice, barbequed over flaming charcoal in tandoor.

$13.95

Chicken Tikka

Northern Indian specialty. Boneless chicken breast subtly marinated and flavored with spices.

$14.95

Chicken Begum Special

Chef's special preparation. Boneless chicken marinated in yogurt, fresh and ground spices. Carefully broiled in tandoor.

$16.95

Seekh Kabab

Ground lamb blended and marinated in herbs and spices then broiled on skewers over charcoal in the tandoor.

$15.95

Tandoori Machli (Fish)

Best Quality Salmon filet, marinated in herbs and spices, slowly baked in clay oven.

$19.95

Tandoori Shrimp

Tender shrimp carefully marinated with select spices and yogurt baked over charcoal-fired clay oven.

$19.95

Tandoori Whole Fish

Chef's special creation red snapper marinated in select spices and herbs slow-baked served with rice and sauteed vegetables.

$23.95

Boti Kabab

Tender morsels of lamb marinated in our special recipe and broiled on low heat to keep juicy flavored.

$17.95

Tandoori Mixed Grill

Assorted delicacies from our charcoal fired tandoor.

$19.95

Murg Ke Pakwan (Chicken Specialties)

Chicken Tikka Masala

A popular northern Indian dish. Tender pieces of meat marinated and baked in clay oven cooked in thick, rich tomato, onions and green pepper sauce.

$15.95

Chicken Korma

A Mughlai delicacy. Succulent pieces of meat delicately flavored with coconut, simmered in yogurt and spices.

$15.95

Chicken Naram-Garam

Chef's select preparation. Boneless meat chunks cooked with cardamom, onion and tomato sauce.

$15.95

Chicken Makhani

Marinated and baked in clay oven slowly cooked in a delicious buttery rich sauce.

$14.95

Chicken Saag-Wala

Carefully prepared with authentic blend of spices and spinach.

$14.95

Chicken Balti

Boneless and flavored chunks of meat cooked with potatoes, capsicum and onions in spiced gravy.

$15.95

Chicken Kali-Mirch

Pieces of tender boneless meat cooked with yogurt, ginger, garlic and ground peppercorns.

$15.95

Chicken Kadai

Tender meat cooked on slow fire with green peppers, onions, tomatoes and traditional mughlai spice blend.

$15.95

Chicken Pasande

A northern delicacy. Succulent meat marinated overnight. Simmered in a light sauce of yogurt, onions and tomatoes.

$14.95

Chicken Rogan Josh

A Kashmiri delicacy prepared with blend of spices and brown gravy of onions, shallots and tomatoes.

$14.95

Chicken Madras

A southern Indian delight with touch of cinnamon, ginger, tamarind and lemon.

$13.95

Chicken Basil

Unique sauce made from an array of spices, brown gravy and fresh basil.

$17.95

Chicken Vindaloo

A popular dish from south India prepared with potatoes and spicy sauce.

$13.95

Chicken Curry

Tender chunks of meat and carefully selected spices in traditional gravy.

$13.95

Gosht Ke Pakwan (Lamb Specialties)

Lamb Tikka Masala

A popular northern Indian dish. Tender pieces of meat marinated and baked in clay oven cooked in thick, rich tomato, onions and green pepper sauce.

$16.95

Lamb Korma

A Mughlai delicacy. Succulent pieces of meat delicately flavored with coconut, simmered in yogurt and spices.

$16.95

Lamb Naram-Garam

Chef's select preparation. Boneless meat chunks cooked with cardamom, onion and tomato sauce.

$16.95

Lamb Makhani

Marinated and baked in clay oven slowly cooked in a delicious buttery rich sauce.

$15.95

Lamb Saag-Wala

Carefully prepared with authentic blend of spices and spinach.

$15.95

Lamb Balti

Boneless and flavored chunks of meat cooked with potatoes, capsicum and onions in spiced gravy.

$16.95

Lamb Kali-Mirch

Pieces of tender boneless meat cooked with yogurt, ginger, garlic and ground peppercorns.

$16.95

Lamb Kadai

Tender morsels cooked on slow fire with green peppers, onions, tomatoes and traditional mughlai spice blend.

$16.95

Lamb Pasande

A northern delicacy. Succulent meat marinated overnight. Simmered in a light sauce of yogurt, onions and tomatoes.

$15.95

Lamb Rogan Josh

A Kashmiri delicacy prepared with blend of spices and brown gravy of onions, shallots and tomatoes.

$15.95

Lamb Madras

A southern Indian delight with touch of cinnamon, ginger, tamarind and lemon.

$14.95

Lamb Basil

Unique sauce made from an array of spices, brown gravy and fresh basil.

$18.95

Lamb Vindaloo

A popular dish from south India prepared with potatoes and spicy sauce.

$14.95

Lamb Curry

Tender chunks of meat and carefully selected spices in traditional gravy.

$14.95

Samundaree Dasterkhawan (Seafood Specialties)

Lobster Malaai-Khasa

Lobster tail prepared in a very mild cream sauce flavored with coconut.

$21.95

Salmon Patiala

Salmon fillet cooked in a yellow curry sauce made with ginger, curry leaves, yogurt and mustard.

$21.95

Crab Malabar

Malabar Island specialty. Crab meat simmered in onions, tomatoes and fennel-infused gravy.

$18.95

Shrimp Tikka-Masala

Jumbo shrimp cooked in thick rich gravy of tomatoes, onions and bell peppers.

$18.95

Shrimp Saag-Wala

Shrimp cooked with spinach, mild spices and fresh herbs.

$17.95

Shrimp Vindaloo

Jumbo shrimp exotically prepared in hot sauce with potatoes. Southern Indian delight.

$16.95

Shrimp Coconut

Shrimp cooked with fresh ground spices, ginger, cardamom and coconut onions.

$18.95

Shrimp Do-Pyaza

Shrimp cooked with an authentic blend of spices, bell peppers and twice-cooked onions.

$17.95

Shrimp Masala

Gourmet delight from South India. Shrimp cooked in brown gravy and selected spices.

$17.95

Sabj Ke Pakwan (Vegetarian Specialties)

Malai Kofta

Mixed vegetable balls cooked in mildly spiced sauce with a touch of select nuts.

$12.95

Daal Tarka

Textured lentils delicately tempered and seasoned with exotic spices and fresh coriander.

$9.95

Saag Paneer

Fresh mild cheese gently cooked with spinach, green coriander and mild spices.

$11.95

Paneer Jalfrazie

Fresh mild cheese cubes gently sauced with tender onion, bell peppers and tomatoes. A finger licking dish.

$12.95

Mushroom Matar

Choice mushrooms and peas cooked in a delicious curry sauce. A specialty of north India.

$12.95

Baingan Bhurta

Whole eggplant partially cooked on skewers in the tandoor then chopped and mixed with tomatoes, onions and tasty spices and gently simmered.

$11.95

Mushroom Kaliyaan

Garden fresh mushrooms cooked in a creamy sauce with herb and spices.

$14.95

Kaju Paneer

Cubes of homemade cheese in a cashew and almond gravy.

$13.95

Aaloo Gobi Masala

Cauliflower and potatoes cooked with onion, tomatoes and spices on low heat, cilantro and ginger garnish.

$11.95

Chana-Masala

Chickpeas, onions and tomatoes cooked in a thick sauce infused with a combination of spices. A specialty of Punjab.

$11.95

Shahi Sabz Korma

A royal treat. Fresh vegetables gently cooked in creamy coconut sauce garnished with nuts and raisins.

$12.95

Bhooni Bhindi

Fresh green okra cooked with onions, tomatoes and various herbs and spices.

$11.95

Matar Paneer

Green peas and homemade cheese cubes cooked masterfully with selected spices.

$12.95

Spinach Kofta

Fresh spinach and mixed vegetables dumplings in a thick brown gravy.

$14.95

Palak Aaloo

Potatoes cooked with fresh spinach and authentic spices from far east India.

$10.95

Baghare Baingan

Fresh baby eggplant simmered in tamarind and coconut gravy with a touch of mustard and tomatoes.

$11.95

Paneer Tikka Masala

Homemade cheese cooked in thick rich sauce made from onions, peppers and tomatoes.

$14.95

Vegetable Patiala

Garden fresh vegetables cooked with Julianne ginger, mustard seed and curry leaves in a yogurt sauce.

$11.95

Basmati Ke Thaal (Rice Specialties)

Basmati Jeera Rice

Best quality Indian rice cooked with cumin.

$2.95

Patiala Pillau

An elegant Punjabi preparation. Quality basmati rice cooked with fragrant herbs and spices.

$6.95

Shahi Sabz Biryani

A royal treat. Basmati rice cooked with fresh vegetables and saffron, sprinkled with raisins and seasonings.

$11.95

Chicken Biryani

Long grain basmati rice cooked with chicken and seasonings. Favorite dish of royal chefs.

$13.95

Lamb Biryani

Cooked with lamb and yogurt, garnished with raisin and nuts.

$15.95

Shrimp Biryani

Long grain basmati rice exotically flavored with saffron, cooked with shrimps and garnished with nuts.

$17.95

Begum Special Biryani

Long grain basmati rice cooked with chicken, lamb, shrimp and nuts. A house specialty.

$18.95

Roti (Indian Breads)

Naan

Teardrop shaped bread baked by slapping it quickly on the side of the tandoor and served piping hot.

$2.95

Onion Kulcha

Bread stuffed with onion and baked in tandoor. Goes well with lamb dishes.

$3.95

Poori

Deep fried and puffed round, made of whole-wheat flour.

$2.95

Vegetarian Paratha

Unleavened, whole wheat bread filled with a medley of hearty vegetables, baked in tandoor with butter. Goes well with tandoor dishes.

$3.95

Lajawab Paratha

Multi-layered bread, stuffed with shredded chicken, with authentic spices and herbs.

$3.95

Tandoori Roti

Round shaped whole wheat bread, baked in tandoor. Served piping hot.

$2.95

Keema Naan

Unleavened wheat bread, filled with succulent minced meat baked in tandoor.

$4.95

Garlic Naan

Exotic naan baked in a clay oven with small chunks of fresh garlic.

$3.95

Peshawari Naan

Unleavened bread stuffed with coconut, nuts and raisins. Baked in tandoor.

$4.95

Paneer Kulcha

Unleavened white bread, filled with fresh homemade cheese and baked in tandoor.

$3.95

Mint-Truffle Naan

Aromatic touch to our traditional naan-bread

$4.95

Basil Naan

No description available

$4.95

Rosemary Naan

No description available

$4.95

Lawazmaat (Accompaniments)

Papdam

Crisp lentil bread.

$1.95

Raita

Healthy side dish of fresh cucumbers, homemade yogurt and spices.

$2.95

Kachumber Salad

Fresh vegetables, hint of spices, lemon and vinegar dressing.

$3.95

Achar

Mixed vegetables and pickles Indian-style. Hot and spicy.

$1.95

Mango Chutney

Sweet and spicy mango relish.

$2.95

Fresh Green Salad

Mixed greens, tomatoes, onions and cucumbers.

$3.95

Shirin Mahal (Sweet Ending Desserts)

Ras Malai

A delightful pudding made from house made cheese. Served cold with sweetend milk and rose water. A very popular dessert.

$4.95

Gulab Jamun

A light pastry made from non-fat dry milk and honey. Served in flavorful syrup.

$4.95

Kulfi Ice Cream

Made from the thickened milk cooked for several hours. Then thickly frozen with the nutty taste of almonds with the magical touch of the east.

$4.95

Gajjar Halwa

Carrot pudding, Indian style, cooked in milk with touch of nuts.

$4.95

Kheer

Basmati rice pudding served with almonds and pistachios. A very light delight.

$3.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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