Hours may fluctuate. For detailed hours of operation, please contact the store directly.
açai berries mixed with yogurt with sliced banana, fruit salad and granola
baked flour empanadas. choice of two. made daily.
two eggs any style, date & walnut scone, mixed greens & choice of linguica, bacon, or turkey bacon
filet mignon with two eggs any style, tomato salsa, rice & beans
herb omelet made with free-range eggs. choice of three: smoked ham, baby asparagus, hearts of palm, spinach, minas cheese, queijo prato, sun dried tomatoes, and tomatoes. served with shoestring fries
smoked ham, minas cheese, and queijo prato on sliced brioche with a fried egg on top & mixed greens
brazil's national dish. black bean and pork stew with rice, collard greens, salsa, and farofa. lunch portion
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yogurt & granola
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guava, maracuja, caju
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extra shot
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hot or cold
with steamed milk
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muddled fruit, sugar, and cachaça / vodka (lime, caju, pineapple-mint, maracuja)
top shelf
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with seleta
sake & seasonal fruit
coconut milk, condensed milk, cachaça, and shaved coconut
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cheese bread from minas gerais (allow 15 min)
fried croquettes filled with shredded chicken breast, scallions, and catupiry
romaine lettuce, tomatoes, hearts of palm & red onions, with lime & olive oil dressing
baby arugula, steamed beets, butter beans, red onions, in a tomato, lemon vinaigrette with goat cheese crostini
linguiça (portuguese sausage) with lime wedge & farofa
eggplant dip served with pita
hearts of palm and tomato
chicken salad with green apples, carrots, raisins & shoe string fries
linguiça (portuguese sausage) finished with cachaça
choice of two (guava plus cheese or ham plus cheese)
romaine lettuce, tomatoes, hearts of palm & red onions, with lime & olive oil dressing
chicken salad with green apples, carrots, raisins & shoe string fries
baby arugula, steamed beets, butter beans, red onions, with goat cheese crostini
rustic eggplant dip served with pita
smoked ham, queijo prato and minas cheese on sliced brioche with a fried egg on top. served with mixed greens
sliced filet mignon with queijo prato & tom. on baguette
smoked turkey with lettuce, tomato, queijo prato & turkey bacon on pita bread
rustic argentine chorizo on portuguese roll
roasted vegetables with sundried tomato pesto on multigrain
with minas cheese
banana, queijo prato, e canela on brioche
sliced filet mignon with queijo prato & tomato on baguette
smoked turkey with lettuce, tomato, queijo prato & turkey bacon on pita bread
smoked ham with minas cheese, queijo prato on sliced brioche with egg on top. served with mixed greens
rustic argentine chorizo on portuguese roll
banana, queijo prato & canela on brioche
roasted vegetables with sundried tomato pesto on multigrain
with minas cheese
shrimp stew with coconut milk, yellow peppers, cilantro, ginger, and dende oil. served with rice, couve, and farofa
housemade served with lamb ragù or tom & ricotta sauce
the national brazilian dish: black beans and smoked meat stew with rice, couve, farofa, and hot sauce
sliced with baked herb potatoes and grilled vegs
shrimp stew with coconut milk, yellow peppers, cilantro, ginger, and dende oil. served with rice, couve, and farofa
the national brazilian dish: black beans and smoked meat stew with rice, couve, farofa, and hot sauce
toasted yucca flour
fried eggs
red beans
rice
sautéed, chiffonade collard greens
sautéed, julienned zucchini
toasted yucca flour
carioquinha
white rice
two fried eggs
sautéed, chiffonade collard greens
sautéed, julienned zucchini
any entree served with an espresso drink and a choice of bloody mary, pineapple-mint caipirinha, guava or caju fruit mimosa or passionfruit caipiroska
french toast made with baguette, cinnamon & sugar, mixed berries, & maple syrup. served with choice of linguiça or turkey bacon.
açai berries served cold with sliced banana, fruit salad, and granola
herb omelet made with free-range eggs. choice of three: smoked ham, baby asparagus, hearts of palm, spinach, minas cheese, prato queijo, sun dried tomatoes, and tomatoes. served with potato pancakes
two poached free-range eggs, smoked ham, hollandaise sauce on top of toasted english muffins. served with potato pancakes and a mixed greens salad
two poached free-range eggs, spinach, hollandaise sauce on top of toasted english muffins. served with potato pancakes and a mixed greens salad
filet mignon with two fried eggs, diced tomato salsa, rice and beans
the national brazilian dish: black beans and smoked meat stew with rice, sautéed collard greens, orange wedges and farofa (includes drink & coffee)
milk chocolate, caramel candy
dense caramel custard made with coconut milk on shaved coconut crust
banana bread served with whipped cream
hot crepe with doce de leite filling and passion fruit drizzle
3 shot glasses of mousse (guava topped with minas, passion fruit topped with shaved choc, coconut topped with toasted coconut)
brigadeiro, coconut mousse, & crushed almonds
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latte
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with milk
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well drinks
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with seleta
valle central, chile
mincho, portugal
maipo, chile
mendoza, argentina
somontano, spain
cava, spain
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.