Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Breaded and fried. Served with cajun ranch
House smoked wings, covered in barbecue sauce.
Waffle fries covered in smoked gouda and sausage gravy
Two dungeness, rock crab and scallop cakes served with buttermilk lime dressing.
Pork sausage, rice and seasonings rolled in panko and deep fried. Served with sweet and spicy pepper jelly.
House-fried chicken pieces served with house-made honey mustard.
Dredged and fried bay shrimp served with cocktail sauce.
House-made cornmeal batter deep fried, served with remoulade
Dredged and fried, served with remoulade
Baby spinach, bacon, mushrooms, grilled onions and egg. Tossed in honey dijon vinaigrette
Field greens, grilled onions, blue cheese, croutons and flank steak with blue cheese dressing.
Field greens, candied pecans and dried cranberries dressed in a rotating house vinaigrette
The classic. Romaine, shaved parmesan and croutons tossed in caesar dressing and served with a lemon. Goes great with fried chicken or steak.
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Slow-smoked pork shoulder shredded and covered in barbecue sauce and melted cheddar cheese
Blackened filet of catfish topped with remoulade and lettuce.
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