Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Snails in a garlic & basil pesto (contain almonds)
Pain d'Epices, seasonal chutney, petite salad
Shrimp fritters, with spicy guacamole and lime
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Snails in a garlic & basil pesto (contain almonds)
Pain d'Epices, seasonal chutney, petite salad
Seared foie gras, braised peaches, Honey gastrique, housemade granola
Raised by Dragon Creek (Montross VA)
Roasted eggplants, peppers, caramelized onions,tomato confit, feta, olives
Served with spicy guacamole and lime
Daily chef selections
Daily cheese selections
Snails in a garlic & basil pesto (contain almonds)
Pain d'Epices, seasonal chutney, petite salad
Raised by Dragon Creek (Montross VA)
Shrimp fritters, with spicy guacamole and lime
Daily cheese selections
Daily housemade soup
Beets, baby arugula, fresh creamy goat cheese, pecan nuts, Shallot vinaigrette
Farmers' market tomatoes, cucumbers, olives, imported feta cheese, aged balsamic
Market melons, prosciutto, port reduction, Country bread croutons
Daily housemade soup
Beets, baby arugula, fresh creamy goat cheese, Pecans, Shallot vinaigrette
Farmers' market tomatoes, cucumbers, olives, imported feta cheese, aged balsamic
Market melons, prosciutto, port reduction, Country bread croutons
Market peaches, almonds, olive oil, basil
Daily housemade soup
Beets, baby arugula, fresh creamy goat cheese, Pecans, Shallot vinaigrette
Farmers' market tomatoes, cucumbers, olives, imported feta cheese, aged balsamic
Market melons, prosciutto, port reduction, Country bread croutons
Grilled ham & cheese sandwich, Mornay sauce. Served with pommes frites & watercress salad
Virginia Grass Fed beef burger*, brioche bun, lettuce, tomato, crispy onions. Served with pommes frites & watercress salad
Yellowfin tuna / Quinoa / Swiss chard burger, Brioche bun, tomato confit, arugula, harissa aioli. Served with pommes frites & watercress salad
Roasted eggplants, peppers, caramelized onions, tomato confit, fetta, olives. Topped with arugula salad
Maine mussels with white wine, onions, garlic, tomato, peppers, chorizo, fresh herbs
Daily market seafood selection, Quinoa tabbouleh, cucumber, tomato, peppers, pine nuts, basil, mint, parsley, preserved lemon vinaigrette
Slow-roasted Norwegian* salmon filet, basil coulis Carnarolli risotto with roasted corn, roasted garlic and confit tomato, tomato crisps
Angus beef hanger* steak, red wine shallot sauce French fries and watercress
Honey gastrique, braised peaches, cipoline onions, Summer squashes, roasted potatoes
Carnarolli risotto with corn, roasted garlic and confit tomato, tomato crisps, basil
Maine mussels with white wine, onions, garlic, tomato, peppers, chorizo, fresh herbs
Shrimp cooked on the plancha, white polenta, Grilled corn and scallions, Basquaise sauce
Slow-roasted Norwegian *salmon filet, basil coulis Carnarolli risotto with roasted corn, roasted garlic and confit tomato, tomato crisps
Daily market seafood selection cooked on plancha, slow baked rice with shellfish stock, chorizo, roastede ggplants,zucchini and roasted pepper
OrganicAmish chicken cooked two ways: Herb-roasted breast & confit leg meat, jus naturel Gnocchi, zucchini, peppers, cipoline, haricots verts
Réglisse-honey gastrique, Braised peaches, cipoline, summer squashes, roasted potatoes
Angus beef hanger steak*, red wine shallot sauce, French fries and watercress
Grilled grass-fed Angus beef Ribeye*, Duck-fat fried potatoes, zucchini, peppers, cipoline, Haricots verts, Béarnaise sauce
Lamb* chop, lamb sausage, kefta, harissa-lamb jus Moroccan-spices summer vegetable stew, garbanzo beans, couscous
Vanilla bean custard, caramelized sugar topping
Valrhona chocolate pudding
Vanilla bean cheesecake, summer berries, Graham cracker sablé, berry coulis, raspberry sorbet
"Choux" pastries filled with housemade vanilla bean ice cream, Valrhona chocolate fudge sauce
Chef's assortment traditional and seasonal flavors, lemon Pizzelle cookie
House baked cookies and vanilla ice cream
Served a la mode
Vanilla bean custard, caramelized sugar topping
Vanilla bean cheesecake, summer berries, Graham cracker sablé, berry coulis
"Choux" pastries filled with housemade vanilla bean ice cream, Valrhona chocolate fudge sauce
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Virginia Grass Fed beef burger*, brioche bun, Lettuce, tomato, crispy onions. Choice of cheddar, Raclette or Fourme d'Ambert. Pommes frites & watercress.
Shenandoah Valley Lamb* burger, feta cheese Olive oil focaccia bun, tomato confit, roasted peppers, arugula. Pommes frites & watercress
Yellowfin tuna/Quinoa/Swiss chard burger, Brioche bun, tomato confit, arugula, harissa aioli. Pommes frites & green salad
Carnarolli risotto with corn, roasted garlic and confit tomato, crispy parmesan, basil
Zucchini, peppers, cipoline, haricots verts
Moroccan-spices summer vegetable stew, Garbanzo beans, couscous
Zucchini, peppers, cipoline, haricots verts
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Cocchi americano, Lillet Rouge, grapefruit juice, grenadine
Lillet Blanc, Pernod, Peychaud's, lime, ginger beer
Dolin dry, orange juice, Amaretto, Aperol
Dry gin, Dolin rouge, Amaro Montenegro, Orange juice, Fernet Branca
Grilled ham & cheese sandwich, Mornay sauce, Topped with a fried egg*. Pommes frites & watercress
Virginia Grass Fed beef burger*, brioche bun, Lettuce, tomato, crispy onions. Choice of cheddar, Raclette or Roquefort. Pommes frites & watercress
Two classic Brussel-style waffles, Crème Chantilly, VA maple syrup
House breaded free-range chicken tenders, With one Brussels-style waffle
Shrimp cooked on the plancha, white polenta, Grilled corn and scallions, Basquaise sauce
Two-poached Farm-fresh eggs on croissant, Smoked salmon, Hollandaise sauce, Watercress salad, duck fat home fries
Angus beef hanger* steak, red wine shallot sauce French fries and watercress
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Farmers' market tomatoes, cucumbers, olives, feta cheese, aged balsamic
Market melons, prosciutto, port reduction, Country bread croutons
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spicy guacamole
Roasted eggplants, peppers, caramelized onions, tomato confit, feta, olives
French fries, "Mornay" cheese sauce, Raclette cheese, crispy prosciutto
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Mussels with white wine, onions, garlic, tomato, peppers, chorizo, fresh herbs
Virginia Grass Fed beef cheeseburger, Brioche bun, lettuce, tomato, crispy onions.
Olive oil focaccia bun, tomato confit, roasted peppers, feta cheese, arugula
Brioche bun, tomato confit, arugula, harissa aioli
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Frog legs tossed in Espelette sauce, Roquefort Cheese, celeriac, carrots and baby arugula salad
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Mango, grapefruit, lime, spring onion, coriander, harissa dressing
Boston Bibb lettuce, Parmesan, brioche croutons, anchovies
baby carrots, radishes & arugula, Almonds, goat cheese mousse, aged balsamic
Caramelized onions, anchovies, olives
Pasture-raised* VA beef patty (6oz)*, lettuce, tomato confit, crispy onions, Pommes frites & watercress
Creekstone* Farm Angus hanger steak; Shallot sauce, pommes frites & watercress
w/ Quinoa & Swiss chard; Served with salad of baby beets, baby carrots, radishes & arugula
Salmon* with Citrus Risotto Orange-lemon infused risotto with green asparagus & asparagus coulis
olive tapenade Potato gnocchi, sunchoke, orange, asparagus, Swiss chard
Long pepper sauce, roasted pears, prunes, parsnip puree
Potato gratin, roasted cipoline, mushrooms, asparagus
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Espresso Bavaroise, Chocolate soufflé cake, cocoa nib tuile, Espresso ice cream, crème Chantilly
Vanilla bean custard, caramelized sugar topping
Coconut tapioca, passion fruit sorbet, crispy lime meringue, Passion fruit caramel, fresh micro coriander
Vanilla bean cheesecake, summer berries, Graham cracker sablé, Berry coulis, raspberry sorbet
Goat cheese & ricotta tart, roasted stone fruit, Lavender ice cream, crème anglaise, almond crunch
"Choux" pastries filled with housemade vanilla bean ice cream, Valrhona chocolate fudge sauce
Chef's assortment traditional and seasonal flavors, lemon Pizzelle cookie
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with spicy guacamole and lime
Market melons, prosciutto, port reduction, Country bread croutons
Beets, baby arugula, fresh creamy goat cheese, pecan nuts, Shallot vinaigrette
Roasted eggplants, peppers, caramelized onions, tomato confit, fetta, olives. Topped with arugula salad
Maine mussels with white wine, onions, garlic, tomato, peppers, chorizo, fresh herbs
lettuce, tomato confit, crispy onions, Pommes frites & watercress salad
Carnarolli risotto with corn, roasted garlic and confit tomato, tomato crisps, basil
Valrhona chocolate pudding
Vanilla bean custard, caramelized sugar topping
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.