Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Gourmet italian focaccia made fresh daily
Chef's daily selection of assorted meats, cheeses and olives
Ground eggplant, onions, mint, parmigiano, tomato sauce
Grilled fresh vegetable assortment, evoo, aged balsamic glaze
Baby octopus, red wine, carrots, red onion
Cherry tomatoes, parmigiano, basil, evoo
Grilled calamari marinated in evoo, garlic, and lemon
Mesclun greens gorgonzola, raisins, walnuts, green pear, balsamic reduction
Romaine hearts, crispy pancetta, goat cheese, avocado, cannellini beans, evoo
Baked red beets, caramelized onion puree, parmigiano, evoo, aged balsamic
Red beets, fresh goat cheese
Angus beef steak, pancetta, parsley, romano, tomato sauce, homemade cavatelli
Evoo, garlic, white wine, manila clams
Evoo, garlic, calamari, prince edward island mussels, shrimp, mania clams, tomato sauce
Tri-color pappardelle, evoo, garlic, porcini, shitake, and shimeji mushrooms
Shrimp, leeks, fennel, saffron cream sauce
Pancetta, onion, white wine, romano, tomato sauce
Pumpkin, parmigiano, crushed amaretti, butter and sage sauce
Carrots, onions, spinach, tomatoes, celery, cabbage, potatoes
House made chicken tortellini, chicken broth, parmigiano
Garlic, rosemary, marsala wine, chestnuts, mashed potato
Wild caught whitefish, kalamata olives, cherry tomatoes, capers
Veal, imported san daniele prosciotto, sage, butter, white wine
Sauteed spinach, garlic cloves, lemon
Brussel sprouts, butter sauce
Roasted potatoes, rosemary, garlic, white wine
Angus beef steak, pancetta, parsley, romano, tomato sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.