Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Grilled Italian bread, with fresh tomatoes and garlic, tossed in basil-infused oil, finished with sprinkled Pecorino Romano cheese. Vegetarian.
Chef's choice of local cheese varieties, homemade blueberry jam, seasonal fruit, and toasted crostini. Vegetarian.
Lightly breaded chicken tenders, served with your choice of BBQ sauce or honey mustard.
Stuffed with spinach and ricotta, breaded and fried, served with marinara sauce. Vegetarian.
Breaded mini broccoli florets, with cheddar cheese, bacon and sweet onion.
Homemade spinach and artichoke dip served with toasted baguette. Vegetarian.
Oven-baked macaroni with a homemade cheddar Guinness stout cheese, topped with panko breadcrumbs. Vegetarian.
Fried to order and served with a homemade Sriracha-tomato sauce.
Pan seared, served on a bed of arugula with orange slices and homemade remoulade. Vegetarian.
Fresh mozzarella, tomatoes, garlic, herbs, and basil infused-oil, finished with balsamic reduction and served with toasted crostini. Vegetarian.
Served with your choice of homemade marinara or raspberry melba sauce. Vegetarian.
Served with tomato Parmesan aioli. Vegetarian.
Served with tomato Parmesan aioli. Vegetarian.
Homemade with melted mozzarella cheese, served with pizza sauce. Vegetarian.
Homemade and served with Sriracha aioli. Vegetarian.
Served with your choice of homemade marinara or fra diavolo sauce. Vegetarian.
Capicola, soppressata, prosciutto, provolone, Gorgonzola, fresh greens, fresh mozzarella, roasted red peppers, artichoke hearts, marinated olives and marinated portobello mushrooms with crostini and
Crispy tri-colored tortilla chips layered with cheddar cheese, tomatoes and homemade pico de gallo. Served with sour cream. Vegetarian.
Served with carrots, celery and blue cheese.
Fresh romaine lettuce, baked Parmesan cheese chips and seasoned croutons, served with homemade Caesar dressing. Dressings served on the side. Vegetarian.
Mixed greens, diced avocado, roasted sweet corn, crispy bacon, roasted tomatoes, hard boiled egg and Gorgonzola, served with blue cheese dressing. Dressings served on the side. Gluten free.
Cider poached apple, arugula, dried cranberries, walnut brittle and brie cheese served with homemade grilled citrus vinaigrette. Dressings served on the side. Vegetarian.
Roasted seasonal vegetables, goat cheese, arugula, maple glazed walnuts and orange pinwheels, with homemade coriander vinaigrette. Dressings served on the side. Vegetarian. Gluten free.
Mixed greens tossed with apples, brie cheese, dried cranberries and maple-glazed walnuts, served with honey maple vinaigrette. Dressings served on the side. Vegetarian. Gluten free.
Mixed greens topped with thinly sliced apples and strawberries, caramelized walnuts and goat cheese with balsamic vinaigrette. Dressings served on the side. Vegetarian. Gluten free.
Prosciutto, fresh mozzarella cheese, roasted red peppers, mixed greens, pesto and Pecorino Romano cheese. Toasted sourdough bread brushed with basil-infused oil and our fresh homemade sea salt potato
Grilled chicken marinated in homemade Bulliet rye barbecue sauce, mixed greens, tomato, fried onions and cheddar cheese. Toasted sourdough bread brushed with basil-infused oil and our fresh homemade
Grilled chicken, crispy bacon, fresh mozzarella cheese, roasted red peppers, spinach and pesto. Toasted sourdough bread brushed with basil-infused oil and our fresh homemade sea salt potato chips.
Portobello mushrooms, fresh mixed greens, roasted red peppers, basil-infused oil and Gorgonzola cheese. Toasted sourdough bread brushed with basil-infused oil and our fresh homemade sea salt potato c
Fresh mozzarella cheese, roasted red peppers, roasted tomatoes, mixed greens, grilled onions, pesto and shaved Parmesan cheese. Toasted sourdough bread brushed with basil-infused oil and our fresh ho
Grilled chicken, fresh spinach, artichoke hearts and fresh mozzarella with our homemade grilled citrus vinaigrette. Toasted sourdough bread brushed with basil-infused oil and our fresh homemade sea s
Chicken, avocado, bacon, tomato, mixed greens, onion and Vermont cheddar with maple vinaigrette. Toasted sourdough bread brushed with basil-infused oil and our fresh homemade sea salt potato chips.
Fresh mozzarella, fresh tomatoes, mixed greens, garlic, herbs and basil-infused oil. Toasted sourdough bread brushed with basil-infused oil and our fresh homemade sea salt potato chips. Vegetarian.
Hand-breaded chicken cutlet, fresh mozzarella, arugula, tomato with basil oil and balsamic reduction. Served with choice of a toasted baguette or as a wrap with our fresh homemade sea salt potato chi
Breaded chicken breast, topped with fresh marinara and melted mozzarella cheese. Served with choice of a toasted baguette or as a wrap with our fresh homemade sea salt potato chips.
Boneless chicken tossed with Buffalo sauce and blue cheese with mixed greens, tomato, and onion. Served with choice of a toasted baguette or as a wrap with our fresh homemade sea salt potato chips.
Pulled chicken, celery, melted wensleydale cheese, apple puree and garlic aioli. Served with choice of a toasted baguette or as a wrap with our fresh homemade sea salt potato chips.
Vermont cheddar cheese, bacon, tomato chutney and warm tomato coulis. Served with choice of a toasted baguette or as a wrap with our fresh homemade sea salt potato chips.
Capicola, soppressata, prosciutto and provolone cheese, with mixed greens, roasted red peppers, roasted tomatoes and grilled onions. Served with choice of a toasted baguette or as a wrap with our fre
Shaved steak, sauteed onions, portobello mushrooms, melted provolone cheese and homemade bulleit rye barbecue sauce. Served with choice of a toasted baguette or as a wrap with our fresh homemade sea
Grilled chicken, romaine lettuce, Parmesan cheese and our homemade Caesar dressing. Served with choice of a toasted baguette or as a wrap with our fresh homemade sea salt potato chips.
Fried egg, onion fries and cheddar cheese, with spicy tomato aioli and bacon-tomato chutney. A hearty 1/2 lb. of Angus beef served with lettuce, tomato and onion on a brioche bun with french fries.
Cheddar cheese, roasted tomato and grilled onion with Dijon aioli. A hearty 1/2 lb. of Angus beef served with lettuce, tomato and onion on a brioche bun with french fries.
With sauteed prosciutto, portobello mushrooms and onion. A hearty 1/2 lb. of Angus beef served with lettuce, tomato and onion on a brioche bun with french fries.
Crispy bacon, onion fries, Vermont cheddar cheese and our homemade barbecue sauce. A hearty 1/2 lb. of Angus beef served with lettuce, tomato and onion on a brioche bun with french fries.
Fresh strawberries, Gorgonzola, arugula and red onion, finished with strawberry. A hearty 1/2 lb. of Angus beef served with lettuce, tomato and onion on a brioche bun with french fries.
Fried onions, bacon, cheddar cheese and homemade Bulleit rye barbeque sauce. A hearty 1/2 lb. of Angus beef served with lettuce, tomato and onion on a brioche bun with french fries.
Veggie patty with roasted red peppers and brie cheese. Served with lettuce, tomato and onion on a brioche bun with french fries. Vegetarian.
Grilled portobello mushrooms, sauteed onions, and melted brie cheese. A hearty 1/2 lb. of Angus beef served with lettuce, tomato and onion on a brioche bun with french fries.
Onion fries, mushrooms, roasted red peppers and Gorgonzola cheese. A hearty 1/2 lb. of Angus beef served with lettuce, tomato and onion on a brioche bun with french fries.
Fresh mozzarella, ripe tomato, arugula and pesto, finished with balsamic reduction. A hearty 1/2 lb. of Angus beef served with lettuce, tomato and onion on a brioche bun with french fries.
Topped with spinach, sausage, portobello mushroom, pecorino Romano and provolone cheese.
Prosciutto, sausage, bell peppers, hot and sweet peppers with pecorino Romano cheese.
Mozzarella cheese and fresh basil. Vegetarian.
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Onions, capers, hot peppers, olives and mozzarella cheese. Vegetarian.
Roasted tomatoes, sauteed spinach, olives, grilled marinated portobello mushrooms and mozzarella cheese. Vegetarian.
Brushed with extra virgin olive oil with garlic and fresh herbs, Gorgonzola, brie, mozzarella, roasted apple, arugula and balsamic reduction.
Fresh spinach and ricotta cheese. Vegetarian.
Garlic, fresh herbs, fresh mozzarella, diced tomatoes and arugula. Vegetarian.
Brushed with extra virgin olive oil with garlic and fresh herbs, roasted tomatoes, spinach, olives, portobello mushrooms and mozzarella cheese. Vegetarian.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.