Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Grilled bread, avocado mash, mexi giardienera, soft egg, and crumbly cheese. Vegetarian.
Grilled corn cob, kewpie mayo, roasted garlic, Romano, cilantro, and smoked paprika. Gluten free. Vegetarian.
Smoked paprika, honey, cilantro, and lime. Gluten free.
Spicy red, tangy green, and freshly roasted tortilla chips. Spicy. Gluten free. Vegetarian.
Avocado, red onion, cilantro, and lime. Gluten free. Vegetarian.
Sheet tray. Beef, real cheese sauce, beans, crema, pickled peppers, pico, and cilantro. Gluten free.
Sheet tray. Red sauce, green sauce, chicken, crumbly cheese, pickled peppers, and cilantro. Gluten free.
Baby kale, charred corn, chayote, apple, cheddar, pepitas and red onion vinaigrette. Gluten free. Vegetarian.
Romaine, chicken, bacon, avocado, ranch and tortilla crunches. Gluten free.
Marinated skirt steak, grilled avocado and essential crunch. Gluten free.
Red braised guisado pork, avocado, pickled red onion, roasted corn and honey. Gluten free.
Achiote marinated pork, grilled pineapple and essential crunch. Gluten free.
Grilled chicken, ranch, avocado, lettuce, and tortilla crunches. Gluten free.
Tempura battered fish, cabbage, pickled peppers, and kewpie mayo.
Roasted cauliflower, toasted pumpkin seed, and essential crunch. Vegetarian. Gluten free.
Chef's selection of 3 different tacos.
Fried chicken thigh, tomato, lettuce, spicy mayo, pickled peppers, and toasted bun.
Carnitas style braised pork, caramelized onions, red sauce, and mexi giardinaire.
Achiote marinated pork, grilled pineapple, soft egg, and tortilla crunches. Gluten free.
Rajas, crumbly cheese, and red sauce. Gluten free.
Gluten free. Vegetarian.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.