Hours may fluctuate. For detailed hours of operation, please contact the store directly.
mixed olive salad with canary island dressing
with baby spinach and a cilantro pesto dressing
artichoke hearts & roasted red peppers in a garlicky vinaigrette
smoked salmon with dill goat cheese & capers
classic spanish omelet - egg, onion & potato
black beans, feta cheese, avocado & shrimp stuffed crepes
manchego cheese & serrano ham on toast
mixed romaine lettuce, green grapes, green apple & goat cheese
with grilled chicken
with grilled shrimp or smoked salmon
lola's soup of the day
sautéed baby red potatoes with a garlic mayo "ali-oli"
sautéed garlicky wild mushrooms
vegetable stuffed crepes with an asparagus sauce
fried sea scallops with a tomato & goat cheese sauce
squid tubes stuffed w/ crab meat & shrimp
fried crab cakes made with sofrito & cheese
prawn fritters with a savory mango & scallion sauce
chicken skewers with a mushroom-mustard sauce
chicken turnovers and fresh hand made tomato sauce
portabella stuffed raviolis with a creamy garlic sauce
rabbit braised in white wine & fine herbs
grilled beef tenderloin with "cabrales" goat-blue cheese sauce
mini beef burgers
with cheese
grilled beef tenderloin with a port reduction sauce
lamb loin braised in wine, tomato and herbs
sautéed spanish sausage with a kick & brandy splash
classic spanish saffron rice with meat, seafood and vegetables
sautéed artichoke hearts w/ garlic & lemon
spinach & artichoke heart dip topped with manchego cheese
seasoned vegetable & cheese fritters
steamed green beans with almonds
fried calamari with a parsley & pesto mojo sauce
garlicky shrimp
grilled sea scallops & black grape skewers
sautéed chicken wings in a spicy buffalo sauce
chicken croquettes with lola's tomato sauce
roasted duckling with a valencia orange sauce
cheese ravioli w/ lola's creamy wild blueberry sauce
serrano ham & potato croquettes w/ a cream caper sauce
beef turnovers and fresh hand made tomato sauce
sautéed pork tenderloin with a sherry fig sauce
hand made meatballs in a sweet tomato sauce
baby lamb chops and a "castille" style sauce
baked mediterranean dates wrapped with bacon
spanish saffron rice with market fresh vegetables
milk caramel crepes with coffee cream sauce
fresh white cheese tart with berries
bread pudding with mango sauce
caramel custard with blueberry sauce and sugar biscuit
warm brownie with vanilla ice cream & whipped cream
chocolate tart with passion fruit cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.