Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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oyster, uni (sea urchin), quail egg, dashi (bonito broth), yuzu pepper
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simply grilled fresh salmon over rice: served with soup
grilled free-range chicken, yuzu pepper shiso sauce
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wasabi-cured ctopus
japanese seaweed simmered in sweet sake and soy sauce
for adventurous eaters only
add cream cheese
lotus roots & carrots simmered in soy sauce and sesame oil
bonito-vinegar broth
fresh & silky homemade tofu served with light dashi sauce
todays selection of sashimi: ask your server
homemade tofu, baby greens, sesame dressing (contains nuts including peanuts)
simmered duck, soft egg, baby greens, sweet duck dressing (contains walnuts)
medium tuna sashimi: green yuzu pepper sauce
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shrimp in cod fishcake tucked in between sliced japanese eggplant
crispy chicken wings with blend of japanese spices
c.c. wrapped by seawater eel
grilled japanese eggplant topped with house-blend white miso
simply grilled free-range chicken enjoyed in 3 ways: by itself, with lemon, or with yuzu pepper
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kyoto miso marinade
rock salt & coarse black pepper: ginger onion soy sauce
pork belly, egg, tofu simmered in simple chicken broth
japanese chicken meatball on bamboo served with soft egg dipping sauce
choice of: chicken miso or spicy cod roe mayonnaise
wakame seaweed, poached egg, bonito-dashi broth
chocolate-based silky frozen mousse
strawberries, azuki red beans, white chocolate (contains milk, not soymilk) grapefruit gelee tart agar jelly made with japanese seaweed (no gelatin) walnut chocolate pudding rich & creamy dark chocol
tart agar jelly made with japanese seaweed (no gelatin)
rich & creamy dark chocolate pudding
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.